These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
4. Effectiveness of various food preservatives in controlling the outgrowth of Byssochlamys nivea ascospores. Beuchat LR Mycopathologia; 1976 Oct; 59(3):175-8. PubMed ID: 11416 [TBL] [Abstract][Full Text] [Related]
5. [Common presence on strawberries of ascospores of Byssochlamys nivea capable of producing patulin]. Percebois G; Basile AM; Schwertz A Mycopathologia; 1975 Dec; 57(2):109-11. PubMed ID: 1207720 [TBL] [Abstract][Full Text] [Related]
6. Heat resistance of ascospores of Byssochlamys nivea in milk and cream. Engel G; Teuber M Int J Food Microbiol; 1991 Feb; 12(2-3):225-33. PubMed ID: 2049287 [TBL] [Abstract][Full Text] [Related]
7. Influence of temperature and water activity on growth and patulin production by Byssochlamys nivea in apple juice. Roland JO; Beuchat LR Appl Environ Microbiol; 1984 Jan; 47(1):205-7. PubMed ID: 6696417 [TBL] [Abstract][Full Text] [Related]
8. Preparation of free heat-resistant ascospores from Byssochlamys asci. Michener HD; King AD Appl Microbiol; 1974 Apr; 27(4):671-3. PubMed ID: 4825977 [TBL] [Abstract][Full Text] [Related]
9. Heat resistance of xerophilic fungi based on microscopical assessment of spore survival. Pitt JI; Christian JH Appl Microbiol; 1970 Nov; 20(5):682-6. PubMed ID: 5485080 [TBL] [Abstract][Full Text] [Related]
11. The destruction of Byssochlamys fulva asci by low concentrations of gaseous methyl bromide and by aqueous solutions of chlorine, an iodophor and peracetic acid. Ito KA; Seeger ML; Lee WH J Appl Bacteriol; 1972 Sep; 35(3):479-83. PubMed ID: 5084421 [No Abstract] [Full Text] [Related]
12. Heat resistance of Byssochlamys ascospores. Bayne HG; Michener HD Appl Environ Microbiol; 1979 Mar; 37(3):449-53. PubMed ID: 36842 [TBL] [Abstract][Full Text] [Related]
13. Simple method for inducing ascospore formation in yeasts. Lonsane BK; Singh HD; Baruah JN; Iyengar MS Appl Microbiol; 1972 Jan; 23(1):161-3. PubMed ID: 4110425 [TBL] [Abstract][Full Text] [Related]
14. [Toxinogenic moulds in silage. VI - Effect of propionic and formic acids on the production of patulin and of byssochlamic acid by Byssochlamys nivea Westling (author's transl)]. Escoula L Ann Rech Vet; 1975; 6(3):315-24. PubMed ID: 1232910 [TBL] [Abstract][Full Text] [Related]
16. Effects of nutrients, temperature and relative humidity on germination and longevity of the ascospores of Chaetomium thermophile var. coprophile. Celerin EM; Fergus CL Mycologia; 1971; 63(5):1030-50. PubMed ID: 5118975 [No Abstract] [Full Text] [Related]
17. Byssochlamys: significance of heat resistance and mycotoxin production. Houbraken J; Samson RA; Frisvad JC Adv Exp Med Biol; 2006; 571():211-24. PubMed ID: 16408604 [No Abstract] [Full Text] [Related]
18. Polygalacturonase, biomass and ascospore production by Byssochlamys fulva. II. Effects of sugars found in fruits. Rice SL; Beuchat LR Mycopathologia; 1978 Jul; 63(2):89-93. PubMed ID: 29225 [TBL] [Abstract][Full Text] [Related]
19. [Toxinogenic moulds of silage. III. -- Patulin and byssochlamic acid production by Byssochlamys nivea Westling on a laboratory silage model (author's transl)]. Escoula L Ann Rech Vet; 1975; 6(2):219-26. PubMed ID: 1163964 [TBL] [Abstract][Full Text] [Related]
20. Byssochlamys nivea as a source of mycophenolic acid. Puel O; Tadrist S; Galtier P; Oswald IP; Delaforge M Appl Environ Microbiol; 2005 Jan; 71(1):550-3. PubMed ID: 15640234 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]