138 related articles for article (PubMed ID: 566278)
1. Thin-layer chromatographic screening methods for histamine in tuna fish.
Lieber ER; Taylor SL
J Chromatogr; 1978 Jun; 153(1):143-52. PubMed ID: 566278
[TBL] [Abstract][Full Text] [Related]
2. Comparison of thin-layer chromatographic detection methods for histamine from food extracts.
Lieber ER; Taylor SL
J Chromatogr; 1978 Oct; 160(1):227-37. PubMed ID: 730790
[TBL] [Abstract][Full Text] [Related]
3. Rapid thin layer chromatographic method for the detection of histamine in fish products.
Schutz DE; Chang GW; Bjeldanes LF
J Assoc Off Anal Chem; 1976 Nov; 59(6):1224-5. PubMed ID: 993174
[TBL] [Abstract][Full Text] [Related]
4. Rapid thin-layer chromatographic-densitometric determination of histamine in tuna.
Lin JS; Baranowski JD; Olcott HS
J Chromatogr; 1977 Jan; 130():426-30. PubMed ID: 558221
[No Abstract] [Full Text] [Related]
5. Rapid, convenient, and ultrasensitive point-of-care sensing of histamine from fish: A Portable chromatographic platform based on derivatization reaction.
Lu X; Ji S; Ren Z; Jiang S; Yu Q; Guo J; Wang AX; Kong X
J Chromatogr A; 2023 May; 1696():463953. PubMed ID: 37037052
[TBL] [Abstract][Full Text] [Related]
6. Choice of thin-layer chromatographic systems for the routine screening for neutral drugs during toxicological analyses.
Owen P; Pendlebury A; Moffat AC
J Chromatogr; 1978 Nov; 161():187-93. PubMed ID: 32184
[TBL] [Abstract][Full Text] [Related]
7. Histamine and histidine determination in tuna fish samples using high-performance liquid chromatography. Derivatization with omicron-phthalaldehyde and fluorescence detection or UV detection of "free" species.
Frattini V; Lionetti C
J Chromatogr A; 1998 Jun; 809(1-2):241-5. PubMed ID: 9677717
[TBL] [Abstract][Full Text] [Related]
8. Fluorometric determination of histamine in tuna: development of method.
Staruszkiewicz WF; Waldron EM; Bond JF
J Assoc Off Anal Chem; 1977 Sep; 60(5):1125-30. PubMed ID: 561055
[TBL] [Abstract][Full Text] [Related]
9. Choice of thin-layer chromatographic systems for the routine screening for acidic drugs during toxicological analyses.
Owen P; Pendlebury A; Moffat AC
J Chromatogr; 1978 Nov; 161():195-203. PubMed ID: 32185
[TBL] [Abstract][Full Text] [Related]
10. PCR detection and identification of histamine-forming bacteria in filleted tuna fish samples.
Ferrario C; Pegollo C; Ricci G; Borgo F; Fortina MG
J Food Sci; 2012 Feb; 77(2):M115-20. PubMed ID: 22251187
[TBL] [Abstract][Full Text] [Related]
11. TLC studies on certain aminoglycoside antibiotics.
Bhushan R; Joshi S
Biomed Chromatogr; 1994; 8(6):315-6. PubMed ID: 7888738
[TBL] [Abstract][Full Text] [Related]
12. Determination of histamine in canned tuna by molecularly imprinted polymers-surface enhanced Raman spectroscopy.
Gao F; Grant E; Lu X
Anal Chim Acta; 2015 Dec; 901():68-75. PubMed ID: 26614059
[TBL] [Abstract][Full Text] [Related]
13. Capillary zone electrophoretic determination of histamine in fish.
Mopper B; Sciacchitano CJ
J AOAC Int; 1994; 77(4):881-4. PubMed ID: 8069116
[TBL] [Abstract][Full Text] [Related]
14. Thin-layer chromatography with eutectic mobile phases-preliminary results.
Raj D
J Chromatogr A; 2020 Jun; 1621():461044. PubMed ID: 32273090
[TBL] [Abstract][Full Text] [Related]
15. A two-dimensional high-performance thin-layer chromatographic screening method for sulphonamides in animal tissues.
Wyhowski de Bukanski B; Degroodt JM; Beernaert H
Z Lebensm Unters Forsch; 1988 Sep; 187(3):242-5. PubMed ID: 3195249
[TBL] [Abstract][Full Text] [Related]
16. Development of a fast and selective separation method to determine histamine in tuna fish samples using capillary zone electrophoresis.
Vitali L; Valese AC; Azevedo MS; Gonzaga LV; Costa AC; Piovezan M; Vistuba JP; Micke GA
Talanta; 2013 Mar; 106():181-5. PubMed ID: 23598114
[TBL] [Abstract][Full Text] [Related]
17. Separation of alkylated guanines, adenines, uracils and cytosines by thin-layer chromatography.
Issaq HJ; Barr EW; Zielinski WL
J Chromatogr; 1977 Jan; 131():265-73. PubMed ID: 853099
[TBL] [Abstract][Full Text] [Related]
18. Effect of exogenous histidine and Garcinia cambogia on histamine formation in skipjack (Katsuwonus pelamis) homogenates.
Thadhani VM; Jansz ER; Peiris H
Int J Food Sci Nutr; 2002 Jan; 53(1):29-34. PubMed ID: 11820094
[TBL] [Abstract][Full Text] [Related]
19. Separation of phosphoinositides and other phospholipids by two-dimensional thin-layer chromatography.
Mitchell KT; Ferrell JE; Huestis WH
Anal Biochem; 1986 Nov; 158(2):447-53. PubMed ID: 3028208
[TBL] [Abstract][Full Text] [Related]
20. Incidence of histamine-forming bacteria and histamine content in scombroid fish species from retail markets in the Barcelona area.
López-Sabater EI; Rodríguez-Jerez JJ; Hernández-Herrero M; Mora-Ventura MT
Int J Food Microbiol; 1996 Jan; 28(3):411-8. PubMed ID: 8652349
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
