48 related articles for article (PubMed ID: 5691708)
1. Investigation of protein quality--ileal recovery of amino acids.
Payne WL; Combs GF; Kifer RR; Snyder DG
Fed Proc; 1968; 27(5):1199-203. PubMed ID: 5691708
[No Abstract] [Full Text] [Related]
2. Endogenous flow of amino acids in the avian ileum as influenced by increasing dietary peptide concentrations.
Ravindran V; Morel PC; Rutherfurd SM; Thomas DV
Br J Nutr; 2009 Mar; 101(6):822-8. PubMed ID: 18662428
[TBL] [Abstract][Full Text] [Related]
3. Effect of dietary protein content on ileal amino acid digestibility, growth performance, and formation of microbial metabolites in ileal and cecal digesta of early-weaned pigs.
Htoo JK; Araiza BA; Sauer WC; Rademacher M; Zhang Y; Cervantes M; Zijlstra RT
J Anim Sci; 2007 Dec; 85(12):3303-12. PubMed ID: 17785591
[TBL] [Abstract][Full Text] [Related]
4. Effect of dietary crude protein level on basal ileal endogenous losses and standardized ileal digestibilities of crude protein and amino acids in newly weaned pigs.
Eklund M; Mosenthin R; Piepho HP; Rademacher M
J Anim Physiol Anim Nutr (Berl); 2008 Oct; 92(5):578-90. PubMed ID: 19012602
[TBL] [Abstract][Full Text] [Related]
5. Proceedings: Protein and amino acid requirements of the growing meat rabbit.
Spreadbury D
Proc Nutr Soc; 1974 Sep; 33(2):56A. PubMed ID: 4477388
[No Abstract] [Full Text] [Related]
6. Protein requirement, nitrogen retention, and egg production of the laying hen.
Shapiro R
Fed Proc; 1968; 27(3):923-6. PubMed ID: 5690242
[No Abstract] [Full Text] [Related]
7. Endogenous amino acid flow in the avian ileum: quantification using three techniques.
Ravindran V; Hew LI; Ravindran G; Bryden WL
Br J Nutr; 2004 Aug; 92(2):217-23. PubMed ID: 15333152
[TBL] [Abstract][Full Text] [Related]
8. The effect of dietary peptide concentration on endogenous ileal amino acid loss in the growing pig.
Hodgkinson SM; Moughan PJ; Reynolds GW; James KA
Br J Nutr; 2000 Apr; 83(4):421-30. PubMed ID: 10858700
[TBL] [Abstract][Full Text] [Related]
9. [Additive character of amino acid absorption values in swine. 1. Studies using classical methods].
Meier H; Jentsch H; Jancker H; Poppe S
Arch Tierernahr; 1974 Jul; 24(5):385-96. PubMed ID: 4473966
[No Abstract] [Full Text] [Related]
10. Chick bioassay of available methionine and methionine plus cystine. Assay of whole egg, fish meal and caseins.
Njike MC; Mba AU; Oyenuga VA
J Sci Food Agric; 1975 Jun; 26(6):797-806. PubMed ID: 1172168
[No Abstract] [Full Text] [Related]
11. Proceedings: Effects of varying the dietary protein source on reproduction in rats.
Turner MR; Munday KA
Proc Nutr Soc; 1974 Sep; 33(2):57A-58A. PubMed ID: 4477389
[No Abstract] [Full Text] [Related]
12. Proteins--new sources and new problems.
Food Cosmet Toxicol; 1969 May; 7(3):249-51. PubMed ID: 4896367
[No Abstract] [Full Text] [Related]
13. Effect of feeding different protein sources on plasma and gut amino acids in the growing rat.
Bergen WG; Purser DB
J Nutr; 1968 Jul; 95(3):333-40. PubMed ID: 5665634
[No Abstract] [Full Text] [Related]
14. Digestion and utilization of vegetable proteins in human subjects.
Chen ML; Lin T; Chen JS
Chin J Physiol; 1972 Dec; 21(2):79-88. PubMed ID: 4681653
[No Abstract] [Full Text] [Related]
15. Some factors affecting the biological availability of amino acids in fish protein.
Soares JH; Miller D; Fitz N; Sanders M
Poult Sci; 1971 Jul; 50(4):1134-43. PubMed ID: 5095826
[No Abstract] [Full Text] [Related]
16. [Distribution of amino acids in blocks of molecular weights in peptic in vitro digestion of soybean protein].
Kirchgessner M; Steinhart H
Z Tierphysiol Tierernahr Futtermittelkd; 1974 Jan; 32(5):240-8. PubMed ID: 4857585
[No Abstract] [Full Text] [Related]
17. [Comparative effect of some nutritional factors on the ubiquinone content of rat liver].
Fedurov VV; Basenko GA; Ganzha SI
Vopr Pitan; 1970; 29(6):3-7. PubMed ID: 5500237
[No Abstract] [Full Text] [Related]
18. Total protein value of protein- and amino acid-supplemented bread.
Jansen GR
Am J Clin Nutr; 1969 Jan; 22(1):38-43. PubMed ID: 5818290
[No Abstract] [Full Text] [Related]
19. Nutritional studies with the guinea pig. VII. Effect of different proteins, with and without amino acid supplements, on growth.
REID ME; MICKELSEN O
J Nutr; 1963 May; 80():25-32. PubMed ID: 13973763
[No Abstract] [Full Text] [Related]
20. Effect of dietary amino acid source on the zinc-deficiency syndrome in the chick.
Nielsen FH; Sunde ML; Hoekstra WG
J Nutr; 1966 May; 89(1):24-34. PubMed ID: 5949506
[No Abstract] [Full Text] [Related]
[Next] [New Search]