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24. Nucleosidase and deaminase activities in the hen's egg. De Boeck S; Stockx J Arch Int Physiol Biochim; 1972 Dec; 80(5):957-9. PubMed ID: 4127080 [No Abstract] [Full Text] [Related]
25. Electrophoretic examination of native and phosvitin fraction of avian egg yolk. Shantz RC; Dawson LE Poult Sci; 1974 May; 53(3):969-74. PubMed ID: 4841682 [No Abstract] [Full Text] [Related]
26. On hen egg fractionation: applications of liquid chromatography to the isolation and the purification of hen egg white and egg yolk proteins. Awade AC Z Lebensm Unters Forsch; 1996 Jan; 202(1):1-14. PubMed ID: 8717090 [TBL] [Abstract][Full Text] [Related]
27. Serum proteins and the livetins of hen's-egg yolk. WILLIAMS J Biochem J; 1962 May; 83(2):346-55. PubMed ID: 14040270 [No Abstract] [Full Text] [Related]
28. Hydrophobic chromatography of proteins in urea solutions. The separation of apoproteins from a lipoprotein of avian egg yolk. Burley RW; Sleigh RW Biochem J; 1983 Jan; 209(1):143-50. PubMed ID: 6847608 [TBL] [Abstract][Full Text] [Related]
29. Separation of the proteins of egg white and egg yolk and a study of their interactions in whole egg. II. Lipid and phosphorus contents and molecular weights of some fractions. Parkinson TL J Sci Food Agric; 1972 May; 23(5):659-63. PubMed ID: 5064906 [No Abstract] [Full Text] [Related]
30. Studies of the egg proteins of tropical lizards: purification and partial characterization of yolk proteins of Anolis pulchellus. Hernández De Morales M; Vallés AM; Baerga-Santini C Comp Biochem Physiol B; 1987; 87(1):125-36. PubMed ID: 3111779 [TBL] [Abstract][Full Text] [Related]
31. Efficient analysis of egg yolk proteins and their thermal sensitivity using sodium dodecyl sulfate polyacrylamide gel electrophoresis under reducing and nonreducing conditions. Guilmineau F; Krause I; Kulozik U J Agric Food Chem; 2005 Nov; 53(24):9329-36. PubMed ID: 16302743 [TBL] [Abstract][Full Text] [Related]
32. Separation of the proteins of egg white and egg yolk and a study of their interactions in whole egg. IV. Electrophoretic studies. Parkinson TL J Sci Food Agric; 1972 May; 23(5):671-8. PubMed ID: 4339344 [No Abstract] [Full Text] [Related]
33. Phosphoesterase activities in the hen's egg. I. Purification and characterization. Moors A; Stockx J Arch Int Physiol Biochim; 1972 Oct; 80(4):717-32. PubMed ID: 4120125 [No Abstract] [Full Text] [Related]
34. [Separation of phosphoproteins on immobilized iron ions]. Muszyńska G Postepy Biochem; 1989; 35(3):383-93. PubMed ID: 2700793 [No Abstract] [Full Text] [Related]
35. Nature of the thiamin-binding protein from chicken egg yolk. Muniyappa K; Adiga PR Biochem J; 1981 Mar; 193(3):679-85. PubMed ID: 7197919 [TBL] [Abstract][Full Text] [Related]
36. Arsanilic acid modified superparamagnetic iron oxide nanoparticles for Purification of alkaline phosphatase from hen's egg yolk. Farzi-Khajeh H; Safa KD; Dastmalchi S J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Sep; 1061-1062():26-33. PubMed ID: 28704722 [TBL] [Abstract][Full Text] [Related]
37. FRACTIONATION AND CHARACTERIZATION OF THE LOW-DENSITY LIPOPROTEINS OF HEN'S EGG YOLK. MARTIN WG; AUGUSTYNIAK J; COOK WH Biochim Biophys Acta; 1964 Dec; 84():714-20. PubMed ID: 14266254 [No Abstract] [Full Text] [Related]
38. A proteinase inhibitor from egg yolk of hen is an ovoinhibitor analog. Sugimoto Y; Kusakabe T; Nagaoka S; Nirasawa T; Tatsuguchi K; Fujii M; Aoki T; Koga K Biochim Biophys Acta; 1996 Jun; 1295(1):96-102. PubMed ID: 8679679 [TBL] [Abstract][Full Text] [Related]
39. Structural investigation of the low-density lipoprotein of hen's egg yolk using proteolysis. Steer DC; Martin WG; Cook WH Biochemistry; 1968 Sep; 7(9):3309-15. PubMed ID: 5693359 [No Abstract] [Full Text] [Related]
40. STUDIES ON THE LIVETINS OF HEN'S EGG YOLK. I. IDENTIFICATION OF PAPER-ELECTROPHORETIC AND IMMUNOELECTROPHORETIC LIVETIN FRACTIONS WITH SERUM PROTEIN ANTIGENS BY IMMUNOELECTROPHORETIC ANALYSIS. MOK CC; COMMON RH Can J Biochem; 1964 Jun; 42():871-81. PubMed ID: 14196175 [No Abstract] [Full Text] [Related] [Previous] [Next] [New Search]