These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
71 related articles for article (PubMed ID: 5753504)
1. [Fishing in Brazil. Fish as human food]. Costa D Rev Bras Malariol Doencas Trop; 1968; 20(3):391-404. PubMed ID: 5753504 [No Abstract] [Full Text] [Related]
2. [Animal products and products of animal origin (fish and other products of fishing)]. Guillot M Bull Acad Natl Med; 1979 Nov 6-27; 163(8):876-9. PubMed ID: 398742 [No Abstract] [Full Text] [Related]
3. Nutritional implications of international fishing and trade. Lindsay AR Proc Natl Acad Sci U S A; 2022 Jun; 119(26):e2206587119. PubMed ID: 35733259 [No Abstract] [Full Text] [Related]
4. Fish farming: eat your veg. Powell K Nature; 2003 Nov; 426(6965):378-9. PubMed ID: 14647352 [No Abstract] [Full Text] [Related]
5. Environmental standards required in the production of aquatic animals for food. Geyer HG J Am Vet Med Assoc; 1972 Dec; 161(11):1486-8. PubMed ID: 4638528 [No Abstract] [Full Text] [Related]
7. [Fishing and fish consumption in Morocco]. Baquet R Maroc Med; 1965 Nov; 44(485):810-4. PubMed ID: 5892649 [No Abstract] [Full Text] [Related]
8. Fisheries prospects for the future--freshwater and marine. Bardach JE Basic Life Sci; 1976; 7():375-97. PubMed ID: 782432 [No Abstract] [Full Text] [Related]
9. Contributions of the biological sciences to human welfare. 8. Marine sciences. Idyll CP Fed Proc; 1972; 31(6):121-30. PubMed ID: 4574256 [No Abstract] [Full Text] [Related]
10. [Prospects for using new marine products in rational nutrition]. Maistruk PN; Levinton ZhB; Solomko GI; Sokolova AG; Rogovaia AB Vestn Akad Med Nauk SSSR; 1978; (3):9-15. PubMed ID: 347826 [No Abstract] [Full Text] [Related]
11. Making the most of fish supplies. Burgess GH Proc Nutr Soc; 1977 Dec; 36(3):285-91. PubMed ID: 564063 [No Abstract] [Full Text] [Related]
12. Photosynthesis and fish production in the sea. Ryther JH Science; 1969 Oct; 166(3901):72-6. PubMed ID: 5817762 [No Abstract] [Full Text] [Related]
13. A vital role for aquatic resources in feeding a hungry world. Whittle KJ Proc Nutr Soc; 1985 Feb; 44(1):19-29. PubMed ID: 3983126 [No Abstract] [Full Text] [Related]
14. The prospects for fish for the malnourished. James DG Food Nutr (Roma); 1986; 12(2):20-30. PubMed ID: 3100348 [No Abstract] [Full Text] [Related]
15. Fisheries productivity and its effects on the consumption of animal protein and food sharing of fishers' and non-fishers' families. da Costa MK; de Melo CD; Lopes PF Ecol Food Nutr; 2014; 53(4):453-70. PubMed ID: 24884558 [TBL] [Abstract][Full Text] [Related]
16. [Hygienic assessment of the intake of fish products and their quality]. Shul'gin IuP; LazhentsevaqL Iu ; Shul'gina LV Gig Sanit; 2007; (2):39-42. PubMed ID: 17526226 [TBL] [Abstract][Full Text] [Related]
17. Behavioral and environmental influences on fishing rewards and the outcomes of alternative management scenarios for large tropical rivers. Hallwass G; Lopes PF; Juras AA; Silvano RA J Environ Manage; 2013 Oct; 128():274-82. PubMed ID: 23764509 [TBL] [Abstract][Full Text] [Related]
18. Nature of protein requirements. Ways they can be met in tommorow's world. Scrimshaw NS J Am Diet Assoc; 1969 Feb; 54(2):94-102. PubMed ID: 5812513 [No Abstract] [Full Text] [Related]
19. [Fish tapeworm infections in Kuusamo county]. Uhari M; Vierimaa E; Siivola J; Tarkka M; Ervasti J; Heinonen M Duodecim; 1975; 91(10):671-4. PubMed ID: 1236788 [No Abstract] [Full Text] [Related]