These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

239 related articles for article (PubMed ID: 5756290)

  • 21. Changes in the fatty acid pattern of the liver of young piglets under the influence of aflatoxin-B1.
    Veen WA
    Acta Physiol Pharmacol Neerl; 1967 Dec; 14(4):448-59. PubMed ID: 5582712
    [No Abstract]   [Full Text] [Related]  

  • 22. The glyceride structure of Sapium sebiferum seed oil.
    Christie WW
    Biochim Biophys Acta; 1969 Jul; 187(1):1-5. PubMed ID: 5811211
    [No Abstract]   [Full Text] [Related]  

  • 23. Quantitative semimicro analysis of triglyceride fatty acid distribution in a Congo palm oil.
    Jurriens G; de Vries B; Schouten L
    J Lipid Res; 1964 Jul; 5(3):366-8. PubMed ID: 5873374
    [No Abstract]   [Full Text] [Related]  

  • 24. Characterisation of castor oil by on-line and off-line non-aqueous reverse-phase high-performance liquid chromatography-mass spectrometry (APCI and UV/MALDI).
    Stübiger G; Pittenauer E; Allmaier G
    Phytochem Anal; 2003; 14(6):337-46. PubMed ID: 14667059
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Mono-acid diacylglycerols in human adipose tissue.
    Arner P; Ostman J
    Biochim Biophys Acta; 1974 Nov; 369(2):209-21. PubMed ID: 4371840
    [No Abstract]   [Full Text] [Related]  

  • 26. Palm oil and palm kernel oil.
    Cornelius JA
    Prog Chem Fats Other Lipids; 1977; 15(1):5-27. PubMed ID: 324881
    [No Abstract]   [Full Text] [Related]  

  • 27. Determination of the fatty acid composition of saponified vegetable oils using matrix-assisted laser desorption/ionization time-of-flight mass spectrometry.
    Ayorinde FO; Garvin K; Saeed K
    Rapid Commun Mass Spectrom; 2000; 14(7):608-15. PubMed ID: 10775096
    [TBL] [Abstract][Full Text] [Related]  

  • 28. On the positional and chain specificities of Candida cylindracea lipase.
    Benzonana G; Esposito S
    Biochim Biophys Acta; 1971 Feb; 231(1):15-22. PubMed ID: 5546575
    [No Abstract]   [Full Text] [Related]  

  • 29. CHARACTERIZED OILS FOR USE IN INTRAVENOUS FAT EMULSIONS.
    Singleton WS
    Am J Clin Nutr; 1965 Jan; 16():16-22. PubMed ID: 14262113
    [No Abstract]   [Full Text] [Related]  

  • 30. Galactosyl-diglyceride from Actinomyces viscosus.
    Yribarren M; Vilkas E
    Chem Phys Lipids; 1974 May; 12(3):172-5. PubMed ID: 4366087
    [No Abstract]   [Full Text] [Related]  

  • 31. A physiological approach to high-frequency testing of prosthetic ball valves.
    Almond CH; Mayhan KG; Young RD; Simmons EM; Patterson BR; Biolsi ME; Davis SA; McClatchey BJ
    J Thorac Cardiovasc Surg; 1974 Jun; 67(6):839-48. PubMed ID: 4827948
    [No Abstract]   [Full Text] [Related]  

  • 32. [Thin layer chromatography used in differentiation of vegetable oils].
    Karrer E; Fadda C
    Boll Chim Farm; 1971 Jan; 110(1):35-45. PubMed ID: 5560891
    [No Abstract]   [Full Text] [Related]  

  • 33. [Optimization of the fatty acid makeup of cooking oils for Central Asian national recipes].
    Kovalev NI; Usmanov I
    Vopr Pitan; 1979; (3):66-9. PubMed ID: 156982
    [No Abstract]   [Full Text] [Related]  

  • 34. The fatty acids of Trichophyton rubrum.
    Kostiw LL; Vicher EE; Lyon I
    Mycopathol Mycol Appl; 1966 May; 29(1):145-50. PubMed ID: 5975551
    [No Abstract]   [Full Text] [Related]  

  • 35. [On analysis of mono-, di-and triglyceride compounds. 2. Attempts at column chromatographic determination].
    Franzke C; Kretzschmann F; Rüstow B; Rugenstein H
    Pharmazie; 1967 Sep; 22(9):487-93. PubMed ID: 5599145
    [No Abstract]   [Full Text] [Related]  

  • 36. Chemical studies of a fixed oil, terpenoids and other compounds from the pods of Heterophragma adenophyllum.
    Rizvi SA; Sultana T
    Planta Med; 1973 Mar; 23(2):125-31. PubMed ID: 4705791
    [No Abstract]   [Full Text] [Related]  

  • 37. Relationship of aroma and flavour characteristics of mango (Mangifera indica L.) to fatty acid composition.
    Bandyopadhyay C; Gholap AS
    J Sci Food Agric; 1973 Dec; 24(12):1497-503. PubMed ID: 4771838
    [No Abstract]   [Full Text] [Related]  

  • 38. Stability of peroxidized oils and fat to high temperature heating.
    Khattab AH; el-Tinay AH; Khalifa HA; Mirghani S
    J Sci Food Agric; 1974 Jun; 25(6):689-96. PubMed ID: 4407975
    [No Abstract]   [Full Text] [Related]  

  • 39. [Aldrin determination in cottonseed oil].
    Klisenko MA; Iurkova EF
    Vopr Pitan; 1967; 26(6):68-72. PubMed ID: 4180475
    [No Abstract]   [Full Text] [Related]  

  • 40. Identification of acylglycerols containing dihydroxy fatty acids in castor oil by mass spectrometry.
    Lin JT; Arcinas A; Harden LA
    Lipids; 2009 Apr; 44(4):359-65. PubMed ID: 19048323
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 12.