These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
100 related articles for article (PubMed ID: 5805069)
1. [Certain data related to the quantitative and qualitative nutrition of the population]. Tyrakowski M Pol Tyg Lek; 1969 Jun; 24(26):1013-6. PubMed ID: 5805069 [No Abstract] [Full Text] [Related]
2. [Nutrition of vocational schools students. II. Evaluation of daily nutrition of students at vocational schools of the building industry living in parental homes]. Kulesza W; Kopczyńska B; Nowicka L; Siczkówna J Rocz Panstw Zakl Hig; 1971; 22(3):349-61. PubMed ID: 5143464 [No Abstract] [Full Text] [Related]
3. NUTRITION OF THE ELDERLY. HEJDA S Rev Czech Med; 1963; 9():183-8. PubMed ID: 14062264 [No Abstract] [Full Text] [Related]
4. [Analysis of actual nutritional status of the Polish steamship company seamen (author's transl)]. Niewiaowska-Pawlus A; Rutkowska-Szostek R Ann Acad Med Stetin; 1974; SUPPL 10():109-18. PubMed ID: 4445716 [No Abstract] [Full Text] [Related]
5. [COMPARATIVE DEMONSTRATION OF SOME CHARACTERISTIC PROPOSALS FOR NUTRITIONAL STANDARDS IN WESTERN COUNTRIES]. GRAEFE HK; RAEKE I Ernahrungsforsch Ber Mitt; 1963; 8():687-98. PubMed ID: 14123724 [No Abstract] [Full Text] [Related]
7. Some data on the prevalence of obesity in Hungarian adult population between 1985-88 and 1992-94. Zajkás G; Bíró G Z Ernahrungswiss; 1998; 37 Suppl 1():134-5. PubMed ID: 9558747 [No Abstract] [Full Text] [Related]
8. [PROPOSAL FOR NUTRITIONAL STANDARDS FOR 18 POPULATION GROUPS WITH REFERENCE TO 4 ECONOMIC LEVELS]. SZCZYGIEL A Ernahrungsforsch Ber Mitt; 1963; 8():659-75. PubMed ID: 14123722 [No Abstract] [Full Text] [Related]
10. [Hygienic evaluation of nutrition in people over 65]. Kulikov SI Vopr Pitan; 1967; 26(3):84-7. PubMed ID: 5611463 [No Abstract] [Full Text] [Related]
12. Longitudinal changes in the intake of energy and macronutrients of elderly Europeans. SENECA Investigators. Moreiras O; van Staveren WA; Amorim Cruz JA; Carbajal A; de Henauw S; Grunenberger F; Roszkowski W Eur J Clin Nutr; 1996 Jul; 50 Suppl 2():S67-76. PubMed ID: 8841786 [TBL] [Abstract][Full Text] [Related]
13. [Use of the dietary history method for the evaluation of the average food intake in a population]. Narojek L; Kulesza W; Zieliñska Z Rocz Panstw Zakl Hig; 1975; 26(2):205-16. PubMed ID: 1145042 [No Abstract] [Full Text] [Related]
14. [Development of present-day nutritional situation in Switzerland]. Ziegler E Schweiz Rundsch Med Prax; 1970 Jun; 59(25):928-32. PubMed ID: 5513423 [No Abstract] [Full Text] [Related]
15. Nutritional intake of infants. II. Effect of milk or milk formula. Straub CP J Am Diet Assoc; 1969 May; 54(5):387-90. PubMed ID: 5818643 [No Abstract] [Full Text] [Related]
16. Analysis of nutrition habits of dockers in the port of Gdynia in consideration of their working conditions. Krynicki A Biul Inst Med Morsk Gdansk; 1969; 20(1):21-8. PubMed ID: 5260965 [No Abstract] [Full Text] [Related]
17. Collecting dietary information from groups of older people. Campbell VA; Dodds ML J Am Diet Assoc; 1967 Jul; 51(1):29-33. PubMed ID: 6027631 [No Abstract] [Full Text] [Related]
18. [Increase of sugar consumption and its importance for health]. Piekarska J; Klimczak Z; Bielińska Z Rocz Panstw Zakl Hig; 1967; 18(6):717-23. PubMed ID: 5582355 [No Abstract] [Full Text] [Related]
19. Trends in nutrient intake among adults with diabetes in the United States: 1988-2004. Oza-Frank R; Cheng YJ; Narayan KM; Gregg EW J Am Diet Assoc; 2009 Jul; 109(7):1173-8. PubMed ID: 19559133 [TBL] [Abstract][Full Text] [Related]
20. Nutritional survey of the inhabitants in Surabaja, Indonesia. Toda Y; Soewndo H Kobe J Med Sci; 1970 Dec; 16(4):131-42. PubMed ID: 5514577 [No Abstract] [Full Text] [Related] [Next] [New Search]