126 related articles for article (PubMed ID: 580664)
1. [Organization of control over the production and processing of milk in the German Democratic Republic].
Karpliuk IA; Maĭorova LN
Vopr Pitan; 1978; (2):88-91. PubMed ID: 580664
[No Abstract] [Full Text] [Related]
2. Application of hazard analysis and critical control point system in the dairy industry.
Kassem M; Salem E; Ahwal AM; Saddik M; Gomaa NF
East Mediterr Health J; 2002 Jan; 8(1):114-28. PubMed ID: 15330567
[TBL] [Abstract][Full Text] [Related]
3. [The downfall of the lost restrictions for product quality at the veterinary service level].
Hulsen J
Tijdschr Diergeneeskd; 2004 Dec; 129(24):842-4. PubMed ID: 15633757
[No Abstract] [Full Text] [Related]
4. [Food quality: hygienic requirement, quality standards].
Onishchenko GG
Vopr Pitan; 2004; 73(6):9-13. PubMed ID: 15685852
[No Abstract] [Full Text] [Related]
5. [Milk hygiene and fee regulations based on quality criteria in the Netherlands].
Stahlhut-Kipp
Dtsch Tierarztl Wochenschr; 1973 Feb; 80(4):94. PubMed ID: 4573337
[No Abstract] [Full Text] [Related]
6. Milk and dairy beef quality assurance program: a food safety issue.
Herrick JB
J Am Vet Med Assoc; 1993 Nov; 203(10):1389. PubMed ID: 8276694
[No Abstract] [Full Text] [Related]
7. [Perspectives of veterinary science--from the viewpoint of consumer health protection].
Hildebrandt G
Dtsch Tierarztl Wochenschr; 2001 Jul; 108(7):297-302. PubMed ID: 11505847
[TBL] [Abstract][Full Text] [Related]
8. [Good Manufacturing Practice (GMP) in the food industry].
Zschaler R
Zentralbl Bakteriol Mikrobiol Hyg B Umwelthyg Krankenhaushyg Arbeitshyg Prav Med; 1989 Apr; 187(4-6):546-56. PubMed ID: 2500812
[TBL] [Abstract][Full Text] [Related]
9. [Quality of raw milk produced in Hokkaido and quality control activity on farm].
Kumano Y
Shokuhin Eiseigaku Zasshi; 2001 Jun; 42(3):J188-95. PubMed ID: 11577398
[No Abstract] [Full Text] [Related]
10. [Improving the sanitary quality of milk].
Goncharov PI
Veterinariia; 1969 Jun; 46(6):91-4. PubMed ID: 5395617
[No Abstract] [Full Text] [Related]
11. Milk quality assurance and dairy practitioners.
Herrick JB
J Am Vet Med Assoc; 1991 Nov; 199(10):1268-9. PubMed ID: 1800476
[No Abstract] [Full Text] [Related]
12. Hazard Analysis and Critical Control Point systems as a preventive tool.
Dreesen DW
J Am Vet Med Assoc; 1998 Dec; 213(12):1741-4. PubMed ID: 9861966
[No Abstract] [Full Text] [Related]
13. [Epidemiological and economic aspects of the transfer of workers from the food industry and other high-risk industries as a measure of infectious disease prevention. Article on the occasion of the 25th anniversary of the founding of the German Democratic Republic].
Bender U; Grahneis H; Plage E
Z Gesamte Hyg; 1974 Oct; 20(10):687-90. PubMed ID: 4467486
[No Abstract] [Full Text] [Related]
14. Food biosecurity.
Bruemmer B
J Am Diet Assoc; 2003 Jun; 103(6):687-91. PubMed ID: 12778038
[No Abstract] [Full Text] [Related]
15. [Experiences in the practical use of a control project using data processing for the inspection of food retail industry].
Felgenträger HJ; Matz J; Keil W; Neubert U; Schallert W; Walther HU
Z Gesamte Hyg; 1972 Nov; 18(11):815-8. PubMed ID: 4667250
[No Abstract] [Full Text] [Related]
16. [The Hazard Analysis Critical Control Point concept for food production].
Gerigk K; Ellerbroek L
Dtsch Tierarztl Wochenschr; 1994 Jul; 101(7):270-2. PubMed ID: 7924962
[TBL] [Abstract][Full Text] [Related]
17. [Quality assurance in food production: a challenge for veterinary food hygiene?].
Schraft H; Untermann F
Schweiz Arch Tierheilkd; 1993; 135(6-7):204-11. PubMed ID: 8327877
[TBL] [Abstract][Full Text] [Related]
18. FSIS explains benefits of HACCP.
Reed CA
J Am Vet Med Assoc; 1995 Aug; 207(3):284. PubMed ID: 7628924
[No Abstract] [Full Text] [Related]
19. [Prevention of Listeria monocytogenes contamination on dairy farms and in the cheese industry].
Stahl V; Garcia E; Hezard B; Fassel C
Pathol Biol (Paris); 1996 Nov; 44(9):816-24. PubMed ID: 8977904
[TBL] [Abstract][Full Text] [Related]
20. [Elaboration of the method of selective control of equipment cleanness at milk product-processing plants].
Levkovich LB; Korzenko VN; Botiakov VI; Fedosenko VS
Gig Sanit; 1989 Dec; (12):54-7. PubMed ID: 2534099
[No Abstract] [Full Text] [Related]
[Next] [New Search]
