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4. Isolation and characterization of 2 -microglobulin from urine of kidney transplant and multiple myeloma patients. Cejka J; Kithier K Arch Biochem Biophys; 1972 Dec; 153(2):854-7. PubMed ID: 4575444 [No Abstract] [Full Text] [Related]
5. [On the composition of fraction B of the soy bean globulins]. Shutov AD; Vaĭntraub IA Biokhimiia; 1967; 32(6):1220-6. PubMed ID: 5627489 [No Abstract] [Full Text] [Related]
6. Isolation of alpha-arachin, the major peanut globulin. Neucere NJ Anal Biochem; 1969 Jan; 27(1):15-24. PubMed ID: 5397236 [No Abstract] [Full Text] [Related]
7. [Isolation and characterization of 2.8 S protein from soya seeds]. Vaĭntraub IA; Shutov AD Biokhimiia; 1969; 34(5):984-92. PubMed ID: 5391733 [No Abstract] [Full Text] [Related]
8. Protein subunits in dormant and germinating soybean seeds. Catsimpoolas N; Ekenstam C; Rogers DA; Meyer EW Biochim Biophys Acta; 1968 Sep; 168(1):122-31. PubMed ID: 5693418 [No Abstract] [Full Text] [Related]
9. Purification and physico-chemical properties of 11S globulin in soybean seeds. Koshiyama I Int J Pept Protein Res; 1972; 4(3):167-76. PubMed ID: 4672903 [No Abstract] [Full Text] [Related]
10. Reversible and irreversible dissociation of globulins from Phaseolus vulgaris seed. Sun SM; McLeester RC; Bliss FA; Hall TC J Biol Chem; 1974 Apr; 249(7):2118-21. PubMed ID: 4818828 [No Abstract] [Full Text] [Related]
11. Isolation of soybean lipoxidase by isoelectric focusing. Catsimpoolas N Arch Biochem Biophys; 1969 Apr; 131(1):185-90. PubMed ID: 5813833 [No Abstract] [Full Text] [Related]
12. The major pH 4.5 soluble proteins of soybean cotyledons. I. Separation by gel filtration, disc electrofocusing and immunoelectrophoresis. Catsimpoolas N; Leuthner E Biochim Biophys Acta; 1969 Jul; 181(2):404-9. PubMed ID: 5815424 [No Abstract] [Full Text] [Related]
13. Solubility behavior of soybean globulins as a function of pH and ionic strength. van Megen WH J Agric Food Chem; 1974; 22(1):126-9. PubMed ID: 4855790 [No Abstract] [Full Text] [Related]
14. Studies in mice on the isolation and characterization of growth inhibitors from soybeans. Schingoethe DJ; Tidemann LJ; Uckert JR J Nutr; 1974 Oct; 104(10):1304-12. PubMed ID: 4472324 [No Abstract] [Full Text] [Related]
15. 2S globulins of soybean seeds. 1. Isolation and characterization of protein components. Koshiyama I; Kikuchi M; Harada K; Fukushima D J Agric Food Chem; 1981; 29(2):336-40. PubMed ID: 7194890 [No Abstract] [Full Text] [Related]
16. Isolation of a glycopeptide from a 7S protein in soybean globulins. Koshiyama I Arch Biochem Biophys; 1969 Mar; 130(1):370-3. PubMed ID: 5813526 [No Abstract] [Full Text] [Related]
17. Isolation and characterization of an allergen from short ragweed pollen. Underdown BJ; Goodfriend L Biochemistry; 1969 Mar; 8(3):980-9. PubMed ID: 4976413 [No Abstract] [Full Text] [Related]
18. Beta-conglycinin from soybean proteins. Isolation and immunological and physicochemical properties of the monomeric forms. Thanh VH; Shibasaki K Biochim Biophys Acta; 1977 Feb; 490(2):370-84. PubMed ID: 556958 [TBL] [Abstract][Full Text] [Related]
19. [Isolation of the 11S component of soya bean protein and determination of amino acid composition by an automatic chromato-polarographic method]. Shvarts VS; Vaĭntraub IA Biokhimiia; 1967; 32(1):162-8. PubMed ID: 5627260 [No Abstract] [Full Text] [Related]
20. Reversible modification of lysine in soybean proteins, using citraconic anhydride: characterization of physical and chemical changes in soy protein isolate, the 7S globulin, and lipoxygenase. Brinegar AC; Kinsella JE J Agric Food Chem; 1980; 28(4):818-24. PubMed ID: 6780615 [No Abstract] [Full Text] [Related] [Next] [New Search]