These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

105 related articles for article (PubMed ID: 5817410)

  • 21. Iodine in Finnish foods.
    Varo P; Saari E; Paaso A; Koivistoinen P
    Int J Vitam Nutr Res; 1982; 52(1):80-9. PubMed ID: 7085204
    [TBL] [Abstract][Full Text] [Related]  

  • 22. [Mercury, cadmium and lead in canned fish].
    Noirfalise A; Fouassin A
    Arch Belg Med Soc; 1981 Mar; 39(3):182-7. PubMed ID: 7305336
    [No Abstract]   [Full Text] [Related]  

  • 23. Heats of combustion of chemically different lipids.
    Miles C; Hardison N; Weihrauch JL; Prather E; Berlin E; Bodwell CE
    J Am Diet Assoc; 1984 Jun; 84(6):659-64. PubMed ID: 6539348
    [TBL] [Abstract][Full Text] [Related]  

  • 24. [Mercury in sea gulls from the west coast of Norway].
    Underdal B
    Nord Vet Med; 1971 Jan; 23(1):1-4. PubMed ID: 5140303
    [No Abstract]   [Full Text] [Related]  

  • 25. [Evaluation of exposure to mercury in the food and the metabolism of this metal by the contents of the digestive tract].
    Ludwicki JK
    Rocz Panstw Zakl Hig; 1987; 38(1):10-3. PubMed ID: 3616410
    [No Abstract]   [Full Text] [Related]  

  • 26. Modification of Klein's wet ashing procedure for determination of mercury.
    Vibhakar S; Nagaraja KV; Kapur O
    J Assoc Off Anal Chem; 1983 Mar; 66(2):317-8. PubMed ID: 6853416
    [TBL] [Abstract][Full Text] [Related]  

  • 27. [Duplicate study on the dietary intake of some metals/metalloids by children in Germany. I. Arsenic and mercury].
    Wilhelm M; Lombeck I; Kouros B; Wuthe J; Ohnesorge FK
    Zentralbl Hyg Umweltmed; 1995 Jun; 197(5):345-56. PubMed ID: 8672219
    [TBL] [Abstract][Full Text] [Related]  

  • 28. [Studies on the mercury residues in fishes from the waters of the Tirol region (1972)].
    Krocza W; Pechlaner H; Wetscher M
    Wien Tierarztl Monatsschr; 1973 May; 60(5):161-70. PubMed ID: 4740255
    [No Abstract]   [Full Text] [Related]  

  • 29. [The amount of tungsten in food products of vegetable and animal origin].
    Dontsov GI
    Vopr Pitan; 1966; 25(3):66-9. PubMed ID: 6003579
    [No Abstract]   [Full Text] [Related]  

  • 30. [Retention of mercury in the muscles and internal organs of swine after Granosan poisoning].
    Alekseeva AA
    Veterinariia; 1969 May; 5():58-60. PubMed ID: 5393441
    [No Abstract]   [Full Text] [Related]  

  • 31. [Assessment of methods of determining mercury in the organs of animals in poisoning].
    Alekseeva AA
    Veterinariia; 1970; 3():78-80. PubMed ID: 5462961
    [No Abstract]   [Full Text] [Related]  

  • 32. [Mercury residues in poultry eggs in the Province of Lublin].
    Bronisz H; Podolak M
    Rocz Panstw Zakl Hig; 1975; 26(4):489-95. PubMed ID: 1162254
    [No Abstract]   [Full Text] [Related]  

  • 33. [Mercury content of fishes in Finland].
    Sjöblom V; Häsänen E
    Nord Hyg Tidskr; 1969; 50(2):37-53. PubMed ID: 5817408
    [No Abstract]   [Full Text] [Related]  

  • 34. Open digestion modification of AOAC method for determination of mercury in fish.
    Duve RN; Chandra JP; Singh SB
    J Assoc Off Anal Chem; 1981 Jul; 64(4):1027-9. PubMed ID: 7275889
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Total dietary intake of mercury in the Canary Islands, Spain.
    Rubio C; Gutiérrez A; Burgos A; Hardisson A
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):946-52. PubMed ID: 18629690
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Mercury concentrations in museum specimens of tuna and swordfish.
    Miller GE; Grant PM; Kishore R; Steinkruger FJ; Rowland FS; Guinn VP
    Science; 1972 Mar; 175(4026):1121-2. PubMed ID: 5060046
    [TBL] [Abstract][Full Text] [Related]  

  • 37. The coenzyme Q10 content of the average Danish diet.
    Weber C; Bysted A; Hłlmer G
    Int J Vitam Nutr Res; 1997; 67(2):123-9. PubMed ID: 9129255
    [TBL] [Abstract][Full Text] [Related]  

  • 38. [Determination of the microgram quantities of mercury in some food products].
    Legatowa B; Hordyńska S; Kaszyca A
    Rocz Panstw Zakl Hig; 1970; 21(1):21-7. PubMed ID: 5463546
    [No Abstract]   [Full Text] [Related]  

  • 39. Preliminary study on total mercury in the common prepared subsistence foods of a rural Alaskan village.
    Rothschild RF; Duffy LK
    Alaska Med; 2002; 44(4):89-93, 103. PubMed ID: 12650086
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Biomagnification of mercury in selected species from an Arctic marine food web in Svalbard.
    Jaeger I; Hop H; Gabrielsen GW
    Sci Total Environ; 2009 Aug; 407(16):4744-51. PubMed ID: 19454364
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.