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2. Action of rennin on kappa-casein. Bingham EW J Dairy Sci; 1975 Jan; 58(1):13-8. PubMed ID: 234484 [TBL] [Abstract][Full Text] [Related]
3. [Acid and enzymatic coagulation of milk and its problems]. Brughera F; Salvadori P Minerva Nipiol; 1969; 19(3):182-218. PubMed ID: 4891499 [No Abstract] [Full Text] [Related]
4. Physico-chemical studies of the hydration of casein in presence & absence of fat, electrolytes & urea. Sadhukhan BK; Chattoraj DK Indian J Biochem Biophys; 1983 Apr; 20(2):59-65. PubMed ID: 6671664 [No Abstract] [Full Text] [Related]
5. The association of alphaS1-casein B at pH 6.6. Schmidt DG Biochim Biophys Acta; 1970 Apr; 207(1):130-8. PubMed ID: 5444109 [No Abstract] [Full Text] [Related]
6. Micellar changes in skimmilk treated with alkali or acid. Odagiri S; Nickerson TA J Dairy Sci; 1965 Sep; 48(9):1157-60. PubMed ID: 5320754 [No Abstract] [Full Text] [Related]
7. THE CONFIGURATION OF ASPARTIC ACID IN CELL WALLS OF LACTIC ACID BACTERIA AND FACTORS AFFECTING THE RACEMIZATION OF ASPARTIC ACID. IKAWA M Biochemistry; 1964 Apr; 3():594-7. PubMed ID: 14188179 [No Abstract] [Full Text] [Related]
9. Tenatative method of analysis for plutonium content of atmospheric particulate matter. 11322-01-70T. Shleien B; Heatherton RG; Hildebrandt PF; Lockhart LB; Morse RS; Stein W; Van Farowe DF; Hull A Health Lab Sci; 1970 Jul; 7(3):141-5. PubMed ID: 5449671 [No Abstract] [Full Text] [Related]
10. Studies on the primary structure of cow kappa-casein. Structural features of para-kappa-casein; N-terminal sequence of kappa-caseinoglycopeptide studied with a sequencer. Jollès J; Schoentgen F; Alais C; Fiat AM; Jollès P Helv Chim Acta; 1972; 55(8):2872-83. PubMed ID: 4653404 [No Abstract] [Full Text] [Related]
13. Interaction of a cationic acrylate polymer with caseins: biphasic effect of Eudragit E100 on the stability of casein micelles. Ausar SF; Bianco ID; Castagna LF; Alasino RV; Beltramo DM J Agric Food Chem; 2003 Jul; 51(15):4417-23. PubMed ID: 12848519 [TBL] [Abstract][Full Text] [Related]
14. Molecular weights of three mouse milk caseins by sodium dodecyl sulfate-polyacrylamide gel electrophoresis and kappa-like characteristics of a fourth casein. Green MR; Pastewka JV J Dairy Sci; 1976 Oct; 59(10):1738-45. PubMed ID: 977824 [TBL] [Abstract][Full Text] [Related]
15. The polymorphism of indomethacine. New modifications, their melting behavior and solubility. Borka L Acta Pharm Suec; 1974 Jun; 11(3):295-303. PubMed ID: 4839739 [No Abstract] [Full Text] [Related]
19. Human casein. II. Isolation of human beta-casein fraction and human beta-casein B. Nagasawa T; Kiyosawa I; Kuwahara K J Dairy Sci; 1970 Feb; 53(2):136-45. PubMed ID: 5413654 [No Abstract] [Full Text] [Related]
20. [The heterogeneity of casein glycomacropeptide]. Stan EIa; Chernikov MP Vopr Med Khim; 1974; 20(6):644-8. PubMed ID: 4450532 [No Abstract] [Full Text] [Related] [Next] [New Search]