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3. Action of plastid phospholipase D on free and lipoprotein-bound phospholipids. Condrea E; Fabian I; De Vries A Experientia; 1964 Oct; 20(10):557-8. PubMed ID: 5892970 [No Abstract] [Full Text] [Related]
4. Competition between cations and water for binding to phosphatidylcholines in organic solvents. Misiorowski RL; Wells MA Biochemistry; 1973 Feb; 12(5):967-75. PubMed ID: 4734460 [No Abstract] [Full Text] [Related]
5. [Behavior of glyceryl-phosphoryl-choline and glyceryl phosphoryl ethanolamine in the aortic intima in atherosclerosis due to cholesterol feeding]. Philippson C Z Gesamte Exp Med Einschl Exp Chir; 1966; 140(1):51-8. PubMed ID: 5982650 [No Abstract] [Full Text] [Related]
6. The effect of acyl-group composition on the rate of acyltransferase-catalyzed synthesis of lecithin. Brandt AE; Lands WE Biochim Biophys Acta; 1967 Dec; 144(3):605-12. PubMed ID: 5624813 [No Abstract] [Full Text] [Related]
7. Mass spectrometry of the phosphatidylcholines: fragmentation processes for dioleoyl and stearoyl-oleoyl glycerylphosphorylcholine. Klein RA J Lipid Res; 1971 Sep; 12(5):628-34. PubMed ID: 5098399 [TBL] [Abstract][Full Text] [Related]
8. Metabolism of the yolk phospholipids by the developing chick embryo. Noble RC; Moore JH Can J Biochem; 1965 Oct; 43(10):1677-86. PubMed ID: 5893508 [No Abstract] [Full Text] [Related]
9. The preparation of L-alpha-glycerylphosphorylcholine from lecithins. TATTRIE NH; MCARTHUR CS Can J Biochem Physiol; 1955 Sep; 33(5):761-6. PubMed ID: 13260957 [No Abstract] [Full Text] [Related]
10. Phosphorylation of 1-alkenyl-2-acylglycerol and preparation of 2-acylphosphoglycerides. Eibl H; Lands WE Biochemistry; 1970 Jan; 9(2):423-8. PubMed ID: 4983883 [No Abstract] [Full Text] [Related]
12. Mass spectrometry of the phosphatidylcholines: dipalmitoyl, dioleoyl, and stearoyl-oleoyl glycerylphosphorylcholines. Klein RA J Lipid Res; 1971 Mar; 12(2):123-31. PubMed ID: 5554103 [TBL] [Abstract][Full Text] [Related]
13. Slow muscle-contracting substances formed in egg lecithin on incubation with human plasma. Gabr Y Nature; 1965 Apr; 206(980):201. PubMed ID: 5890442 [No Abstract] [Full Text] [Related]
14. Formation of dimethylnitrosamine from commercial lecithin and its components in a model systems. Pensabene JW; Fiddler W; Doerr RC; Lakritz L; Wasserman AE J Agric Food Chem; 1975; 23(5):979-80. PubMed ID: 1171901 [No Abstract] [Full Text] [Related]
15. The preferential cleavage of the beta-ester linkage of egg yolk lecithin by treatment with alkoxides and laurylamine. Fujiwara Y; Masuoka M; Urakami C Bull Chem Soc Jpn; 1967 Jan; 40(1):230-1. PubMed ID: 5624271 [No Abstract] [Full Text] [Related]
16. Cholesterol uptake by egg-yolk phosphatidylcholine. Horwitz C; Krut L; Kaminsky L Biochim Biophys Acta; 1971 Jul; 239(2):329-36. PubMed ID: 5165846 [No Abstract] [Full Text] [Related]
17. [STUDIES ON THE HYDROLYSIS OF LECITHINE WITH HYDROXIDES OF ALKALINE EARTH METALS AND THE PREPARATION OF L-ALPHA-GLYCERYLPHOSPHORYLCHOLINE]. OKUI S; SUZUKI Y; KOYAMA H; UMEZAWA O Yakugaku Zasshi; 1964 Dec; 84():1206-9. PubMed ID: 14266553 [No Abstract] [Full Text] [Related]
18. The dynamic structure of lipid membranes. A 13C nuclear magnetic resonance study using spin labels. Godici PE; Landsberger FR Biochemistry; 1974 Jan; 13(2):362-8. PubMed ID: 4358944 [No Abstract] [Full Text] [Related]
19. Phosphorous nuclear magnetic resonance in egg yolk lecithin: field dependent line widths and phosphate group mobility. Davis DG Biochem Biophys Res Commun; 1972 Dec; 49(6):1492-7. PubMed ID: 4674283 [No Abstract] [Full Text] [Related]