57 related articles for article (PubMed ID: 5911307)
1. [The composition of amino acids in some varieties of fodder yeasts].
Bacová M; Zelinka J
Biologia (Bratisl); 1966; 21(3):210-2. PubMed ID: 5911307
[No Abstract] [Full Text] [Related]
2. [Alkan yeasts in poultry nutrition. 4. Fodder value of alkan yeasts in baby quail].
Gropp J; Beck H; Erbersdobler H
Z Tierphysiol Tierernahr Futtermittelkd; 1975 Jan; 34(3):141-63. PubMed ID: 1130141
[No Abstract] [Full Text] [Related]
3. [Action of the electrohydraulic effect on fodder yeasts].
Sytnik IA; Kovanova EM; Tvorko MS; Matko VM; Tsarev AI
Mikrobiol Zh; 1978; 40(4):440-3. PubMed ID: 723657
[No Abstract] [Full Text] [Related]
4. [Choice of raw oil for growing fodder yeasts].
Masumian VIa; Katrush RV; Kuberskaia SL; Semenov VF; Ostapchenko TP
Mikrobiol Zh; 1970; 32(5):539-44. PubMed ID: 5517666
[No Abstract] [Full Text] [Related]
5. [Improving the production of fodder yeast].
Kravchenko TM; Lipskaia VV; Starshikova LV
Veterinariia; 1970; 3():39-41. PubMed ID: 5462950
[No Abstract] [Full Text] [Related]
6. [On relationships between fodder and intermediate amino acid metabolism].
Menke KH
Z Tierphysiol Tierernahr Futtermittelkd; 1965 Aug; 20(3):180-7. PubMed ID: 5884805
[No Abstract] [Full Text] [Related]
7. [Relationship between the mineral composition of the nutrient medium and growth and biosynthesis of several irreplaceable amino acids in yeasts].
Nguyen-zui-Tkhao ; Kostov V
Acta Microbiol Bulg; 1978; 2():32-8. PubMed ID: 751474
[No Abstract] [Full Text] [Related]
8. [Determination of true protein in fodder yeasts by means of the biuret reaction during their selection].
Sudenko VI
Mikrobiol Zh; 1968; 30(6):507-10. PubMed ID: 5734159
[No Abstract] [Full Text] [Related]
9. [Current problems of animal amino acid and vitamin nutrition].
Val'dman AR; Beker VF
Prikl Biokhim Mikrobiol; 1982; 18(6):778-91. PubMed ID: 6760175
[TBL] [Abstract][Full Text] [Related]
10. [Comparative study of the growth of 2 strains of fodder yeasts cultured in improved an unimproved hydrolysate media].
Tsvetkova B; Katranushkova Kh
Acta Microbiol Bulg; 1983; 12():49-56. PubMed ID: 6869072
[No Abstract] [Full Text] [Related]
11. [Feed yeasts as the starting raw material for culturing bacteria].
Bendas LG; Sidorchuk NV
Lab Delo; 1970; 1():43-5. PubMed ID: 4192179
[No Abstract] [Full Text] [Related]
12. Bollgard II cotton: compositional analysis and feeding studies of cottonseed from insect-protected cotton (Gossypium hirsutum L.) producing the Cry1Ac and Cry2Ab2 proteins.
Hamilton KA; Pyla PD; Breeze M; Olson T; Li M; Robinson E; Gallagher SP; Sorbet R; Chen Y
J Agric Food Chem; 2004 Nov; 52(23):6969-76. PubMed ID: 15537305
[TBL] [Abstract][Full Text] [Related]
13. Hydrolysate preparation for amino acid determinations in feed constituents. 6. The influence of phenol and formic acid on the recovery of amino acids from oxidized feed proteins.
Mason VC; Rudemo M; Bech-Andersen S
Z Tierphysiol Tierernahr Futtermittelkd; 1980 Jan; 43(1):35-48. PubMed ID: 7386051
[No Abstract] [Full Text] [Related]
14. Biomass production of yeast isolate from salad oil manufacturing wastewater.
Zheng S; Yang M; Yang Z
Bioresour Technol; 2005 Jul; 96(10):1183-7. PubMed ID: 15683910
[TBL] [Abstract][Full Text] [Related]
15. Composition and nutritive value of pejibaye (Bactris gasipaes) in animal feeds.
Zumbado ME; Murillo MG
Rev Biol Trop; 1984 Jun; 32(1):51-6. PubMed ID: 6535181
[TBL] [Abstract][Full Text] [Related]
16. [The species composition of the micromycetes in feed and their role in animal kojic acid toxicosis].
Kharchenko SN; Iatsyshin AI; Tea EM; Pototskiĭ NK; Pavlenko OI
Mikrobiol Zh (1978); 1993; 55(3):78-84. PubMed ID: 8355635
[TBL] [Abstract][Full Text] [Related]
17. Appropriate sampling for intracellular amino acid analysis in five phylogenetically different yeasts.
Bolten CJ; Wittmann C
Biotechnol Lett; 2008 Nov; 30(11):1993-2000. PubMed ID: 18604477
[TBL] [Abstract][Full Text] [Related]
18. [Effect of different doses of lysine on the free amino acid content of the blood serum].
Vrubcheva V; Ibrishimov N
Vet Med Nauki; 1982; 19(6):104-10. PubMed ID: 6818754
[TBL] [Abstract][Full Text] [Related]
19. [Composition of the microorganism population in an unprotected fermentation process].
Wünsche L; Sattler K; Gradova NB; Meinhold I; Hedlich R; Brendler W; Uhlig H; Rodionova GS; Saikina AI
Z Allg Mikrobiol; 1981; 21(6):469-74. PubMed ID: 7293247
[TBL] [Abstract][Full Text] [Related]
20. [Biosynthesis of amino acids from various species of yeasts cultivated under definite conditions].
Pashev I
Izv Mikrobiol Inst (Sofiia); 1965; 17():19-30. PubMed ID: 5868961
[No Abstract] [Full Text] [Related]
[Next] [New Search]