160 related articles for article (PubMed ID: 5959794)
1. [Identification of dyes by color reactions].
Krauze S; Piekarski L; Zakrzewska H; Giernakowska A
Rocz Panstw Zakl Hig; 1966; 17(6):551-8. PubMed ID: 5959794
[No Abstract] [Full Text] [Related]
2. [Paper chromatography in test tubes, to identify artificial colorants of bromatologic interest].
Perez Florez F
Rev Sanid Hig Publica (Madr); 1968; 42(3):177-202. PubMed ID: 5737561
[No Abstract] [Full Text] [Related]
3. [Color additives in foods. I. Sweets].
Seligmann R; Hershkowitz G; Nir J
Harefuah; 1969 Oct; 77(8):350-2. PubMed ID: 5397688
[No Abstract] [Full Text] [Related]
4. [On some physicochemical properties of food dyes].
Kotkowski S; Machoy Z
Rocz Panstw Zakl Hig; 1968; 19(1):69-78. PubMed ID: 5664499
[No Abstract] [Full Text] [Related]
5. [Method of determination of the lowest permissible amounts of synthetic dyes in foodstuffs whose dyeing is legal].
Andrzejewska E
Rocz Panstw Zakl Hig; 1974; 25(1):47-55. PubMed ID: 4821663
[No Abstract] [Full Text] [Related]
6. Color additives. Determination of 1,4-dihydroxyanthraquinone in D&C green no. 5 and the former external D&C violet no. 2.
Hoskins EC
J Assoc Off Anal Chem; 1971 Nov; 54(6):1270-1. PubMed ID: 5151692
[No Abstract] [Full Text] [Related]
7. [On the official inspection of coal-tar dyes in 1969. I. Results of the official inspection of coal-tar dyes].
Nomura Y; Tonogai Y; Yoshida Y; Kuriyama K
Eisei Shikenjo Hokoku; 1970; 88():130-4. PubMed ID: 5900071
[No Abstract] [Full Text] [Related]
8. [On the official inspection of coal-tar dyes in 1969. II. Attempts to simplify the methods of the official inspection of coal-tar dyes].
Nomura Y; Tonogai Y; Yoshida Y; Kuriyama K
Eisei Shikenjo Hokoku; 1970; 88():134-9. PubMed ID: 5900072
[No Abstract] [Full Text] [Related]
9. Separation and identification of food dyes. 3. Improved resolution of selected dye pairs.
Hayes WP; Nyaku NY; Burns DT
J Chromatogr; 1972 Sep; 71(3):585-7. PubMed ID: 5074292
[No Abstract] [Full Text] [Related]
10. [Result of the product examination of coal-tar dyes and coal-tar dye aluminum lakes from April in 1973 till March in 1974 (on the product examination of coal-tar dyes XIII)].
Iwaida M; Iga S; Nakamura K; Tanaka K; Tonogai Y
Eisei Shikenjo Hokoku; 1974; 49(92):105-6. PubMed ID: 4477489
[No Abstract] [Full Text] [Related]
11. [On the official inspection of coal-tar dyes in 1969. 3. Analysis of Cr, Zn, Fe and Pb contaminants in food coal-tar dyes and their aluminium lakes by atomic absorption spectrophotometry].
Tonogai Y; Nomura Y
Eisei Shikenjo Hokoku; 1970; 88():139-43. PubMed ID: 6015285
[No Abstract] [Full Text] [Related]
12. Chromatography of food dyes on Sephadex.
Parrish JR
J Chromatogr; 1968 Mar; 33(3):542-3. PubMed ID: 5652566
[No Abstract] [Full Text] [Related]
13. [On artificial dyestuffs in imported foods. VI].
Yamagata M; Uchiyama S; Amano R; Kondo T; Kawashiro I
Eisei Shikenjo Hokoku; 1968; 86():132-4. PubMed ID: 5753655
[No Abstract] [Full Text] [Related]
14. Polyamide-kieselguhr thin-layer chromatography of yellow food dyes.
Chiang HC; Lin SL
J Chromatogr; 1969 Oct; 44(1):203-4. PubMed ID: 5344170
[No Abstract] [Full Text] [Related]
15. [On the artificial dye stuffs in imported foods. V].
Takemi K; Fujimaki S; Amano R; Kawada K; Kawashiro I
Eisei Shikenjo Hokoku; 1966; 84():76-8. PubMed ID: 6008603
[No Abstract] [Full Text] [Related]
16. The partition chromatography of food dyes n polycarboate-coated foils.
Graham RJ; Nya AE
J Chromatogr; 1969 Sep; 43(4):547-50. PubMed ID: 5811006
[No Abstract] [Full Text] [Related]
17. The determination of unsulphonated primary aromatic amines in water-soluble food dyes and other food additives.
Dixon EJ; Groffman DM
Analyst; 1975 Jul; 100(1192):476-81. PubMed ID: 1138580
[No Abstract] [Full Text] [Related]
18. A survey of ices for prohibited colours in Gujarat State.
Thakor VH; Boman TJ; Kolhatkar JM
Indian J Med Sci; 1974 Jun; 28(6):259-61. PubMed ID: 4443008
[No Abstract] [Full Text] [Related]
19. Polyamide-silica gel layer chromatography of yellow food dyes.
Chiang HC; Chen CH
J Pharm Sci; 1970 Feb; 59(2):266-7. PubMed ID: 5411352
[No Abstract] [Full Text] [Related]
20. The use of polyamide in analyses of water soluble food dyes. IV. Thin layer chromatographic separation of water soluble food dyes.
Davìdek J; Davídková E
J Chromatogr; 1967 Feb; 26(2):529-31. PubMed ID: 6032163
[No Abstract] [Full Text] [Related]
[Next] [New Search]
