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3. Food poisoning in England and Wales, 1966. Vernon E Mon Bull Minist Health Public Health Lab Serv; 1967 Dec; 26():235-49. PubMed ID: 5630777 [No Abstract] [Full Text] [Related]
4. [Staphylococcal food infections in Bulgaria in 1957-1963]. Kozariewa M; Popow M; Szalamanowa W Przegl Epidemiol; 1965; 19(2):213-4. PubMed ID: 5884202 [No Abstract] [Full Text] [Related]
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14. Staphylococcal food poisoning. An explosive outbreak among 852, served in a high school cafeteria. CHOTKOWSKI LA Conn Med; 1962 Jun; 26():381-6. PubMed ID: 13879202 [No Abstract] [Full Text] [Related]
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16. [FAMILIAL STAPHYLOCOCCAL INTOXICATION CAUSED BY FOOD CONTAMINATED BY A NASAL CARRIER]. COSTIN ID Microbiol Parazitol Epidemiol (Bucur); 1963; 8():55-60. PubMed ID: 14047908 [No Abstract] [Full Text] [Related]
17. An unusual outbreak of food poisoning. Thaikruea L; Pataraarechachai J; Savanpunyalert P; Naluponjiragul U Southeast Asian J Trop Med Public Health; 1995 Mar; 26(1):78-85. PubMed ID: 8525424 [TBL] [Abstract][Full Text] [Related]
18. [Outbreaks of food-borne infections and microbe-induced poisonings in West Germany 1991]. Zastrow KD; Schöneberg I Gesundheitswesen; 1993 May; 55(5):250-3. PubMed ID: 8334313 [TBL] [Abstract][Full Text] [Related]
19. [Food poisoning in Czechoslovakia from 1977 to 1981]. Petrás P; Srámová H Cesk Epidemiol Mikrobiol Imunol; 1983 Mar; 32(2):75-81. PubMed ID: 6220823 [No Abstract] [Full Text] [Related]
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