These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

132 related articles for article (PubMed ID: 6012291)

  • 1. [Catalase reaction for the evaluation of quality of meat from cattle subjected to forced salughter].
    Nesterov TS; Stepanova MA
    Veterinariia; 1966 Oct; 43(10):94-5. PubMed ID: 6012291
    [No Abstract]   [Full Text] [Related]  

  • 2. [Assessment of meat with the use of bromthymol blue indicator and catalase number].
    Stepanova MA
    Veterinariia; 1967 Oct; 44(10):108. PubMed ID: 5619927
    [No Abstract]   [Full Text] [Related]  

  • 3. [The effect of bithionol on milk and meat quality].
    Doroshina MV
    Veterinariia; 1972 Oct; 10():112-3. PubMed ID: 4662354
    [No Abstract]   [Full Text] [Related]  

  • 4. [Studies on the evaluation of meat quality. 5. On the adequacy of the N. Wolodkewitsch instrument for the objective measuring of tenderness of veal and poultry meat].
    Werhahn E
    Z Tierphysiol Tierernahr Futtermittelkd; 1965 Feb; 20(1):1-12. PubMed ID: 5841698
    [No Abstract]   [Full Text] [Related]  

  • 5. [Determination of bread content in meat balls].
    Sitnikova GM; Smirnova NF
    Gig Sanit; 1967 Apr; 32(4):98-9. PubMed ID: 6060921
    [No Abstract]   [Full Text] [Related]  

  • 6. [Reduction in the quality of meat obtained from animals with helminthiasis].
    Serdiuk VV
    Veterinariia; 1970 Jan; 1():101-2. PubMed ID: 5461993
    [No Abstract]   [Full Text] [Related]  

  • 7. [Luminescent analysis of meat quality].
    Kiianskaia LA; Litvinkova VN; Lavrent'eva NG; Kuz'min AA; Aĭvazian NS
    Veterinariia; 1971 Nov; 11():97-8. PubMed ID: 5152582
    [No Abstract]   [Full Text] [Related]  

  • 8. [From the Veterinary Chief Public Health Inspection and the Board of the Veterinary Service. Government Service for the Inspection of Cattle and Meat established].
    Tijdschr Diergeneeskd; 1983 Nov; 108(22):880. PubMed ID: 6658759
    [No Abstract]   [Full Text] [Related]  

  • 9. [Development of meat industry and meat inspection in the USSR since its founding].
    Barnitzki R
    Monatsh Veterinarmed; 1972 Dec; 27(23):883-5. PubMed ID: 4569837
    [No Abstract]   [Full Text] [Related]  

  • 10. [Hygienic expert analysis of canned food].
    Zakharov VP
    Voen Med Zh; 1985 Apr; (4):64-6. PubMed ID: 4013102
    [No Abstract]   [Full Text] [Related]  

  • 11. [A few thoughts on the legal evaluation of leukosis in meat inspection].
    Ahrens G
    Monatsh Veterinarmed; 1965 Nov; 20(22):921-5. PubMed ID: 5325485
    [No Abstract]   [Full Text] [Related]  

  • 12. [Quality control of meat products].
    Zykin L
    Veterinariia; 1979 May; (5):86-8. PubMed ID: 377789
    [No Abstract]   [Full Text] [Related]  

  • 13. The new look of meat and poultry inspection.
    Dubbert WH
    J Am Vet Med Assoc; 1984 Feb; 184(3):266-71. PubMed ID: 6698862
    [No Abstract]   [Full Text] [Related]  

  • 14. [Experiences in meat inspection of cattle with perforative reticuloperitonitis with special reference to the occurrence of Corynebacterium pyogenes typ. animalis].
    Forray A; Százados I
    Acta Vet Acad Sci Hung; 1969; 19(4):397-404. PubMed ID: 5393473
    [No Abstract]   [Full Text] [Related]  

  • 15. [Results of the evaluation of food chain information for a risk-oriented meat inspection].
    Windhaus A; Meemken D; Blaha T; Klein G
    Dtsch Tierarztl Wochenschr; 2007 Aug; 114(8):305-8. PubMed ID: 17763632
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [The quality of the meat of swine with mycotoxicoses].
    Ryzhikov BD
    Veterinariia; 1971 Nov; 11():98-100. PubMed ID: 5170370
    [No Abstract]   [Full Text] [Related]  

  • 17. Meat inspection problems in bovine nephritis.
    Százados I; Kádas I
    Acta Vet Acad Sci Hung; 1979; 27(4):349-55. PubMed ID: 543474
    [No Abstract]   [Full Text] [Related]  

  • 18. [Accumulation of mercury in the organs and tissues].
    Zhulenko VN; Georgieva GN; Smirnova LA
    Veterinariia; 1974 Apr; 50(4):107-8. PubMed ID: 4847974
    [No Abstract]   [Full Text] [Related]  

  • 19. [Experience of the work of a meat, dairy and food inspection station].
    Zykin LA; Ivanskaia ON; Khadzhiev NKh; Berezkin AS
    Veterinariia; 1965 Jul; 42(7):97-8. PubMed ID: 5886784
    [No Abstract]   [Full Text] [Related]  

  • 20. Guaranteed safe meat?
    Vogel LP
    J Am Vet Med Assoc; 1995 Feb; 206(4):432-3. PubMed ID: 7632245
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 7.