These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
135 related articles for article (PubMed ID: 6045224)
1. A comparison of three methods of methyl ester formation for the gas-chromatographic analysis of fatty acid composition of natural fats. DeMan JM Lab Pract; 1967 Feb; 16(2):150-3. PubMed ID: 6045224 [No Abstract] [Full Text] [Related]
2. [Fatty acid composition of free and bound fat in milk powers]. The Truyen T; Orsi F Nahrung; 1977; 21(1):37-43. PubMed ID: 854078 [TBL] [Abstract][Full Text] [Related]
3. Composition of the trisaturated glycerides of milk fat. Kerkhoven E; DeMan JM J Dairy Sci; 1966 Sep; 49(9):1086-90. PubMed ID: 5953136 [No Abstract] [Full Text] [Related]
4. Structural analysis of triglyceride classes obtained from cow's milk fat by fractional crystallization. Jensen RG; Sampugna J; Carpenter DL; Pitas RE J Dairy Sci; 1967 Feb; 50(2):231-4. PubMed ID: 6067839 [No Abstract] [Full Text] [Related]
5. Gas chromatography/electron-capture negative ion mass spectrometry for the quantitative determination of 2- and 3-hydroxy fatty acids in bovine milk fat. Jenske R; Vetter W J Agric Food Chem; 2008 Jul; 56(14):5500-5. PubMed ID: 18570427 [TBL] [Abstract][Full Text] [Related]
6. Fast analysis by gas-liquid chromatography. Perspective on the resolution of complex fatty acid compositions. Destaillats F; Cruz-Hernandez C J Chromatogr A; 2007 Oct; 1169(1-2):175-8. PubMed ID: 17880987 [TBL] [Abstract][Full Text] [Related]
7. Comparison of several enzymes and components of milk, blood, and tissues between cows and ewes. Yousef IM; Emery RS; Askew EW; Benson JD; Thomas JW; Huber JT J Dairy Sci; 1969 Oct; 52(10):1577-81. PubMed ID: 5371067 [No Abstract] [Full Text] [Related]
8. Effect of hexane and N, N-dimethyl formamide on pancreatic lipolysis of milk fat. Sampugna J; Jensen RG J Dairy Sci; 1967 Mar; 50(3):386-8. PubMed ID: 6068087 [No Abstract] [Full Text] [Related]
9. Specific distribution of short-chain fatty acids in molecular distillates of bovine milk fat. Breckenridge WC; Kuksis A J Lipid Res; 1968 May; 9(3):388-93. PubMed ID: 5646189 [TBL] [Abstract][Full Text] [Related]
10. Simple method for analysis of the fatty acid composition of milk fats. Glass RL; Jenness R; Troolin HA J Dairy Sci; 1965 Aug; 48(8):1106-9. PubMed ID: 5837884 [No Abstract] [Full Text] [Related]
12. [Analytic criteria and control of methods of fats]. Wolff JP Aliment Vie; 1971; 59(1):15-30. PubMed ID: 5149775 [No Abstract] [Full Text] [Related]
13. Gas-liquid chromatography of 1,2-diglyceride acetates derived from ox-brain phosphatidyl ethanolamines. Renkonen O Ann Med Exp Biol Fenn; 1966; 44(2):356-60. PubMed ID: 5965846 [No Abstract] [Full Text] [Related]
14. [The triglyceride composition of seeds of Monarda fistulosa L., Monarda mollis L. and Pycnanthemum virginianum L]. Novitskaia GV; Mal'tseva VI Biokhimiia; 1966; 31(5):953-8. PubMed ID: 6001330 [No Abstract] [Full Text] [Related]
15. [Method for the gas chromatographic identification of fatty acids in fats]. Senelt S Turk Hij Tecr Biyol Derg; 1977; 37(3):266-86. PubMed ID: 754362 [No Abstract] [Full Text] [Related]
16. Fatty acid composition of lipids in immature cattle, pig and sheep oocytes with intact zona pellucida. McEvoy TG; Coull GD; Broadbent PJ; Hutchinson JS; Speake BK J Reprod Fertil; 2000 Jan; 118(1):163-70. PubMed ID: 10793638 [TBL] [Abstract][Full Text] [Related]
17. Fatty acid distribution of triglycerides determined by deacylation with methyl magnesium bromide. Yurkowski M; Brockerhoff H Biochim Biophys Acta; 1966 Aug; 125(1):55-9. PubMed ID: 5968594 [No Abstract] [Full Text] [Related]
18. [Study of free fatty acids, free sterols, sterolester and glyceride in the earthworm (Lumbricus spencer)]. Naya Y; Kotake M Bull Chem Soc Jpn; 1967 Apr; 40(4):880-4. PubMed ID: 6066331 [No Abstract] [Full Text] [Related]
19. Determination of the trisaturated glyceride content of fats by column chromatography of the mercuric acetate adducts on Florisil. Kerkhoven E; Deman JM J Chromatogr; 1966 Sep; 24(1):56-60. PubMed ID: 4289908 [No Abstract] [Full Text] [Related]
20. Glyceride structure of Egyptian vegetable oils. II. Linoleic acid rich oils. Osman F; Souka L; Gad AM Planta Med; 1969 Aug; 17(3):221-5. PubMed ID: 5821951 [No Abstract] [Full Text] [Related] [Next] [New Search]