These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

136 related articles for article (PubMed ID: 6109821)

  • 1. Safety of carrageenan used in foods.
    Sarett HP
    Lancet; 1981 Jan; 1(8212):151-2. PubMed ID: 6109821
    [No Abstract]   [Full Text] [Related]  

  • 2. Carrageenan toxicity.
    Thomson AW; Fowler EF; Sljivić VS; Brent L
    Lancet; 1980 May; 1(8176):1034. PubMed ID: 6103366
    [No Abstract]   [Full Text] [Related]  

  • 3. Harmful effects of carrageenan fed to animals.
    Watt J; Marcus R
    Cancer Detect Prev; 1981; 4(1-4):129-34. PubMed ID: 7349769
    [TBL] [Abstract][Full Text] [Related]  

  • 4. THE INDICES OF ENDOGENOUS INTOXICATION IN RATS WITH CARRAGEENAN SOLUTION CONSUMPTION.
    Krynytska I; Marushchak M; Svan O; Akimova V; Mazur L; Habor H
    Georgian Med News; 2018 Jun; (279):196-200. PubMed ID: 30035746
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Toxicological properties of carrageenan.
    Weiner ML
    Agents Actions; 1991 Jan; 32(1-2):46-51. PubMed ID: 2058470
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Carcinogenicity of carrageenan.
    Hopkins J
    Food Cosmet Toxicol; 1981 Dec; 19(6):779-81. PubMed ID: 7327481
    [No Abstract]   [Full Text] [Related]  

  • 7. Filament disassembly and loss of mammary myoepithelial cells after exposure to lambda-carrageenan.
    Tobacman JK
    Cancer Res; 1997 Jul; 57(14):2823-6. PubMed ID: 9230181
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Safety assurance margins for food additives currently in use.
    Rulis AM
    Regul Toxicol Pharmacol; 1987 Jun; 7(2):160-8. PubMed ID: 3303168
    [TBL] [Abstract][Full Text] [Related]  

  • 9. FDA's priority-based assessment of food additives. I. Preliminary results.
    Rulis AM; Hattan DG; Morgenroth VH
    Regul Toxicol Pharmacol; 1984 Mar; 4(1):37-56. PubMed ID: 6718769
    [TBL] [Abstract][Full Text] [Related]  

  • 10. A critical review of the toxicological effects of carrageenan and processed eucheuma seaweed on the gastrointestinal tract.
    Cohen SM; Ito N
    Crit Rev Toxicol; 2002 Sep; 32(5):413-44. PubMed ID: 12389870
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Toxicological evaluation of certain food additives with a review of general principles and of specifications.
    FAO Nutr Meet Rep Ser; 1974; (53):1-40. PubMed ID: 4418402
    [No Abstract]   [Full Text] [Related]  

  • 12. Carrageenan-induced inclusions in mammary myoepithelial cells.
    Tobacman JK; Walters KS
    Cancer Detect Prev; 2001; 25(6):520-6. PubMed ID: 12132872
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The carrageenan diet: not recommended.
    Tobacman JK; Bhattacharyya S; Borthakur A; Dudeja PK
    Science; 2008 Aug; 321(5892):1040-1. PubMed ID: 18719267
    [No Abstract]   [Full Text] [Related]  

  • 14. Toxicology and food safety regulations.
    Miller SA
    Arch Toxicol; 1987; 60(1-3):212-6. PubMed ID: 3304209
    [No Abstract]   [Full Text] [Related]  

  • 15. Carrageenan.
    Food Cosmet Toxicol; 1971 Aug; 9(4):561-4. PubMed ID: 4945504
    [No Abstract]   [Full Text] [Related]  

  • 16. Short-term peroral toxicity of undegraded carrageenan in pigs.
    Poulsen E
    Food Cosmet Toxicol; 1973 Apr; 11(2):219-27. PubMed ID: 4716800
    [No Abstract]   [Full Text] [Related]  

  • 17. Symposium on the evaluation of the safety of food additives and chemical residues. IV. Public opinions and attitudes regarding additives and chemical residues.
    Ladimer I
    Toxicol Appl Pharmacol; 1970 Mar; 16(2):513-20. PubMed ID: 5467253
    [No Abstract]   [Full Text] [Related]  

  • 18. A 90-day dietary study on kappa carrageenan with emphasis on the gastrointestinal tract.
    Weiner ML; Nuber D; Blakemore WR; Harriman JF; Cohen SM
    Food Chem Toxicol; 2007 Jan; 45(1):98-106. PubMed ID: 17034924
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Clarifying the confusion between poligeenan, degraded carrageenan, and carrageenan: A review of the chemistry, nomenclature, and
    McKim JM; Willoughby JA; Blakemore WR; Weiner ML
    Crit Rev Food Sci Nutr; 2019; 59(19):3054-3073. PubMed ID: 29902080
    [TBL] [Abstract][Full Text] [Related]  

  • 20. United States Food and Drug Administration approach to risk evaluation and risk management for foods.
    Hayes AH
    Regul Toxicol Pharmacol; 1983 Jun; 3(2):152-7. PubMed ID: 6612012
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.