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22. Biotransformation of menthol and geraniol by hairy root cultures of Anethum graveolens: effect on growth and volatile components. Faria JM; Nunes IS; Figueiredo AC; Pedro LG; Trindade H; Barroso JG Biotechnol Lett; 2009 Jun; 31(6):897-903. PubMed ID: 19205895 [TBL] [Abstract][Full Text] [Related]
23. Microbiological transformations of terpenes: Part XXII--Enzymes involved in the degradation of camphene in the Pseudomonas camphene strain. Khanchandani KS; Bhattacharyya PK Indian J Biochem Biophys; 1974 Sep; 11(3):179-91. PubMed ID: 4469243 [No Abstract] [Full Text] [Related]
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30. Molecular cloning and identification of a novel oxygenase gene specifically induced during the growth of Rhodococcus sp. strain T104 on limonene. Choi KY; Kim D; Koh SC; So JS; Kim JS; Kim E J Microbiol; 2004 Jun; 42(2):160-2. PubMed ID: 15357313 [TBL] [Abstract][Full Text] [Related]
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32. Microbiological transformations of terpenes: Part XXVI--Microbiological transformation of caryophyllene. Devi JR Indian J Biochem Biophys; 1979 Apr; 16(2):76-9. PubMed ID: 556390 [No Abstract] [Full Text] [Related]
33. Quantitative analysis of geraniol, nerol, linalool, and alpha-terpineol in wine. Pedersen DS; Capone DL; Skouroumounis GK; Pollnitz AP; Sefton MA Anal Bioanal Chem; 2003 Feb; 375(4):517-22. PubMed ID: 12610703 [TBL] [Abstract][Full Text] [Related]
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