209 related articles for article (PubMed ID: 6237575)
21. Transforming growth factor beta in human milk does not change in response to modest intakes of docosahexaenoic acid.
Hawkes JS; Bryan DL; Neumann MA; Makrides M; Gibson RA
Lipids; 2001 Oct; 36(10):1179-81. PubMed ID: 11768164
[TBL] [Abstract][Full Text] [Related]
22. The use of low-EPA fish oil for long-chain polyunsaturated fatty acid supplementation of preterm infants.
Lapillonne A; Picaud JC; Chirouze V; Goudable J; Reygrobellet B; Claris O; Salle BL
Pediatr Res; 2000 Dec; 48(6):835-41. PubMed ID: 11102555
[TBL] [Abstract][Full Text] [Related]
23. Effect of fish oil on the fatty acid composition of human milk and maternal and infant erythrocytes.
Henderson RA; Jensen RG; Lammi-Keefe CJ; Ferris AM; Dardick KR
Lipids; 1992 Nov; 27(11):863-9. PubMed ID: 1491604
[TBL] [Abstract][Full Text] [Related]
24. Intakes of essential n-6 and n-3 polyunsaturated fatty acids among pregnant Canadian women.
Innis SM; Elias SL
Am J Clin Nutr; 2003 Feb; 77(2):473-8. PubMed ID: 12540410
[TBL] [Abstract][Full Text] [Related]
25. Fluctuations in human milk long-chain PUFA levels in relation to dietary fish intake.
Lauritzen L; Jørgensen MH; Hansen HS; Michaelsen KF
Lipids; 2002 Mar; 37(3):237-44. PubMed ID: 11942473
[TBL] [Abstract][Full Text] [Related]
26. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.
Metcalf RG; James MJ; Mantzioris E; Cleland LG
Eur J Clin Nutr; 2003 Dec; 57(12):1605-12. PubMed ID: 14647226
[TBL] [Abstract][Full Text] [Related]
27. Serum fatty acid composition in normal Japanese and its relationship with dietary fish and vegetable oil contents and blood lipid levels.
Nakamura T; Takebe K; Tando Y; Arai Y; Yamada N; Ishii M; Kikuchi H; Machida K; Imamura K; Terada A
Ann Nutr Metab; 1995; 39(5):261-70. PubMed ID: 8585694
[TBL] [Abstract][Full Text] [Related]
28. A Correlation Study of DHA Dietary Intake and Plasma, Erythrocyte and Breast Milk DHA Concentrations in Lactating Women from Coastland, Lakeland, and Inland Areas of China.
Liu MJ; Li HT; Yu LX; Xu GS; Ge H; Wang LL; Zhang YL; Zhou YB; Li Y; Bai MX; Liu JM
Nutrients; 2016 May; 8(5):. PubMed ID: 27213448
[TBL] [Abstract][Full Text] [Related]
29. Docosahexaenoic acid transfer into human milk after dietary supplementation: a randomized clinical trial.
Fidler N; Sauerwald T; Pohl A; Demmelmair H; Koletzko B
J Lipid Res; 2000 Sep; 41(9):1376-83. PubMed ID: 10974044
[TBL] [Abstract][Full Text] [Related]
30. [Consumption of a DHA-enriched milk drink by pregnant and lactating women, on the fatty acid composition of red blood cells, breast milk, and in the newborn].
Atalah S E; Araya B M; Rosselot P G; Araya L H; Vera A G; Andreu R R; Barba G C; Rodriguez L
Arch Latinoam Nutr; 2009 Sep; 59(3):271-7. PubMed ID: 19886512
[TBL] [Abstract][Full Text] [Related]
31. Docosahexaenoic acid supplementation in lactating women increases breast milk and plasma docosahexaenoic acid concentrations and alters infant omega 6:3 fatty acid ratio.
Sherry CL; Oliver JS; Marriage BJ
Prostaglandins Leukot Essent Fatty Acids; 2015 Apr; 95():63-9. PubMed ID: 25701002
[TBL] [Abstract][Full Text] [Related]
32. FADS1 FADS2 gene variants modify the association between fish intake and the docosahexaenoic acid proportions in human milk.
Moltó-Puigmartí C; Plat J; Mensink RP; Müller A; Jansen E; Zeegers MP; Thijs C
Am J Clin Nutr; 2010 May; 91(5):1368-76. PubMed ID: 20335541
[TBL] [Abstract][Full Text] [Related]
33. Fish diet, fish oil and docosahexaenoic acid rich oil lower fasting and postprandial plasma lipid levels.
Agren JJ; Hänninen O; Julkunen A; Fogelholm L; Vidgren H; Schwab U; Pynnönen O; Uusitupa M
Eur J Clin Nutr; 1996 Nov; 50(11):765-71. PubMed ID: 8933125
[TBL] [Abstract][Full Text] [Related]
34. Essential and long-chain polyunsaturated fatty acid status and fatty acid composition of breast milk of lactating adolescents.
Meneses F; Torres AG; Trugo NM
Br J Nutr; 2008 Nov; 100(5):1029-37. PubMed ID: 18307833
[TBL] [Abstract][Full Text] [Related]
35. Dose-dependent effects of docosahexaenoic acid supplementation on blood lipids in statin-treated hyperlipidaemic subjects.
Meyer BJ; Hammervold T; Rustan AC; Howe PR
Lipids; 2007 Mar; 42(2):109-15. PubMed ID: 17393216
[TBL] [Abstract][Full Text] [Related]
36. The effects of feeding fish oil on uterine secretion of PGF2alpha, milk composition, and metabolic status of periparturient Holstein cows.
Mattos R; Staples CR; Arteche A; Wiltbank MC; Diaz FJ; Jenkins TC; Thatcher WW
J Dairy Sci; 2004 Apr; 87(4):921-32. PubMed ID: 15259226
[TBL] [Abstract][Full Text] [Related]
37. Fish oil supplementation alters circulating eicosanoid concentrations in young healthy men.
Zulyniak MA; Perreault M; Gerling C; Spriet LL; Mutch DM
Metabolism; 2013 Aug; 62(8):1107-13. PubMed ID: 23522836
[TBL] [Abstract][Full Text] [Related]
38. Alpha-linolenic acid in rapeseed oil partly compensates for the effect of fish restriction on plasma long chain n-3 fatty acids.
Valsta LM; Salminen I; Aro A; Mutanen M
Eur J Clin Nutr; 1996 Apr; 50(4):229-35. PubMed ID: 8730609
[TBL] [Abstract][Full Text] [Related]
39. Marine lipids: overview "news insights and lipid composition of Lyprinol".
Sinclair AJ; Murphy KJ; Li D
Allerg Immunol (Paris); 2000 Sep; 32(7):261-71. PubMed ID: 11094639
[TBL] [Abstract][Full Text] [Related]
40. Plant- and marine-derived n-3 polyunsaturated fatty acids have differential effects on fasting and postprandial blood lipid concentrations and on the susceptibility of LDL to oxidative modification in moderately hyperlipidemic subjects.
Finnegan YE; Minihane AM; Leigh-Firbank EC; Kew S; Meijer GW; Muggli R; Calder PC; Williams CM
Am J Clin Nutr; 2003 Apr; 77(4):783-95. PubMed ID: 12663273
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
