199 related articles for article (PubMed ID: 624097)
21. Analyses of degradation products from lipid and protein hydrolyses in the small intestine of broiler chickens fed on maize-based diets containing guar gum, or wheat-based diets.
Maisonnier S; Gomez J; Gabriel-Crévieu I; Carré B
Br Poult Sci; 2002 Mar; 43(1):78-85. PubMed ID: 12003342
[TBL] [Abstract][Full Text] [Related]
22. Influence of laying on iron metabolism in quail.
Garcia F; Sanchez J; Planas J
Br Poult Sci; 1986 Dec; 27(4):585-92. PubMed ID: 3815126
[TBL] [Abstract][Full Text] [Related]
23. [Experimental studies of extraosseous calcification in hypervitaminosis D3. III. Effect of golden oats on the formation of proteoglycans and Ca++-dependent ATPase in the egg-laying apparatus of quail].
Regal DS
Zentralbl Veterinarmed A; 1983 Feb; 30(2):93-113. PubMed ID: 6305059
[No Abstract] [Full Text] [Related]
24. Dietary arginine silicate inositol complex during the late laying period of quail at different environmental temperatures.
Onderci M; Sahin N; Sahin K; Balci TA; Gursu MF; Juturu V; Kucuk O
Br Poult Sci; 2006 Apr; 47(2):209-15. PubMed ID: 16641032
[TBL] [Abstract][Full Text] [Related]
25. Lipid concentrations of fillets, liver, plasma and lipoproteins of African catfish, Clarias gariepinus (Burchell 1822), fed diets with varying protein concentrations.
Matter F; Peganova S; Eder K
J Anim Physiol Anim Nutr (Berl); 2004 Aug; 88(7-8):275-87. PubMed ID: 15274692
[TBL] [Abstract][Full Text] [Related]
26. Effects of an experimental phytase on performance, egg quality, tibia ash content and phosphorus bioavailability in laying hens fed on maize- or barley-based diets.
Francesch M; Broz J; Brufau J
Br Poult Sci; 2005 Jun; 46(3):340-8. PubMed ID: 16050188
[TBL] [Abstract][Full Text] [Related]
27. Effects of microbial phytase, produced by solid-state fermentation, on the performance and nutrient utilisation of broilers fed maize- and wheat-based diets.
Wu YB; Ravindran V; Hendriks WH
Br Poult Sci; 2003 Dec; 44(5):710-8. PubMed ID: 14965091
[TBL] [Abstract][Full Text] [Related]
28. Influence of low ambient temperature and dietary lipids on adipose tissue and plasma fatty acid composition of the Japanese quail.
Thomas VG; George JC
Environ Physiol Biochem; 1975; 5(6):413-27. PubMed ID: 1213031
[TBL] [Abstract][Full Text] [Related]
29. Effect of dietary flaxseed, flax oil and n-3 fatty acid supplement on hepatic and plasma characteristics relevant to fatty liver haemorrhagic syndrome in laying hens.
Schuman BE; Squires EJ; Leeson S
Br Poult Sci; 2000 Sep; 41(4):465-72. PubMed ID: 11128388
[TBL] [Abstract][Full Text] [Related]
30. Peripartal metabolism and production of holstein cows fed diets supplemented with fat during the dry period.
Douglas GN; Overton TR; Bateman HG; Drackley JK
J Dairy Sci; 2004 Dec; 87(12):4210-20. PubMed ID: 15545385
[TBL] [Abstract][Full Text] [Related]
31. Protein requirement and amino acid imbalance in quail.
Straznicka H
Br Poult Sci; 1990 Mar; 31(1):139-45. PubMed ID: 2354370
[TBL] [Abstract][Full Text] [Related]
32. Effect of age and carcase composition on the onset of sexual maturity in quail under normal feeding regimens.
Yannakopoulos AL; Christaki E; Florou-Paneri P
Br Poult Sci; 1995 Dec; 36(5):771-7. PubMed ID: 8746978
[TBL] [Abstract][Full Text] [Related]
33. Interactive effects of increased intake of saturated fat and cholesterol on atherosclerosis in the Japanese quail (Coturnix japonica).
Yuan YV; Kitts DD; Godin DV
Br J Nutr; 1998 Jul; 80(1):89-100. PubMed ID: 9797648
[TBL] [Abstract][Full Text] [Related]
34. Dietary cellulose, wheat bran, and fish meal in relation to hepatic lipids, serum lipids, and lipid excretion in laying hens.
Cherry JA; Jones DE
Poult Sci; 1982 Sep; 61(9):1873-8. PubMed ID: 7134141
[TBL] [Abstract][Full Text] [Related]
35. Response of lipogenic enzymes and plasma lipids to starvation and refeeding in the adult Japanese quail (Coturnix coturnix japonica).
Shapira N; Nir I; Budowski P
Br J Nutr; 1979 Nov; 42(3):437-43. PubMed ID: 41568
[No Abstract] [Full Text] [Related]
36. Effects of an active immunization on the immune response of laying Japanese quail (Coturnix coturnix japonica) fed with or without genetically modified Bacillus thuringiensis-maize.
Scholtz ND; Halle I; Dänicke S; Hartmann G; Zur B; Sauerwein H
Poult Sci; 2010 Jun; 89(6):1122-8. PubMed ID: 20460657
[TBL] [Abstract][Full Text] [Related]
37. Effect of diet and substrate on the in vitro measurement of cholesterol and fatty-acid synthesis in hepatic tissue of Japanese quail.
Hood RL
Poult Sci; 1990 Apr; 69(4):647-51. PubMed ID: 2356181
[TBL] [Abstract][Full Text] [Related]
38. Calorimetric measurements of the energy and nitrogen metabolism of Japanese quail.
Farrell DJ; Atmamihardja SI; Pym RA
Br Poult Sci; 1982 Sep; 23(5):375-82. PubMed ID: 7139387
[TBL] [Abstract][Full Text] [Related]
39. Diet composition and cholesteremia in Japanese quail.
Morrissey RB; Donaldson WE
Poult Sci; 1977 Nov; 56(6):2108-10. PubMed ID: 611506
[TBL] [Abstract][Full Text] [Related]
40. Concentration of cadmium in Coturnix quail fed earthworms.
Stoewsand GS; Bache CA; Gutenmann WH; Lisk DJ
J Toxicol Environ Health; 1986; 18(3):369-76. PubMed ID: 3712497
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]