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63. Nutritional aspects of cancer prevention: an overview. Silverman J J Am Vet Med Assoc; 1981 Dec; 179(12):1404-9. PubMed ID: 7042664 [No Abstract] [Full Text] [Related]
64. Relationship between nutritional habits adopted by ulcerative colitis relevant to cancer development patients at clinical remission stages and molecular-genetic parameters. Rosman-Urbach M; Niv Y; Birk Y; Morgenstern S; Schwartz B Br J Nutr; 2006 Jan; 95(1):188-95. PubMed ID: 16441933 [TBL] [Abstract][Full Text] [Related]
65. Diet and nutrition as risk factors for cancer. Wogan GN Princess Takamatsu Symp; 1985; 16():3-10. PubMed ID: 3025165 [TBL] [Abstract][Full Text] [Related]
66. Nutrition, cancer, and aging. Dreosti IE Ann N Y Acad Sci; 1998 Nov; 854():371-7. PubMed ID: 9928445 [TBL] [Abstract][Full Text] [Related]
67. Nutrition and the fat cell. Faust IM Int J Obes; 1980; 4(4):314-21. PubMed ID: 7419349 [TBL] [Abstract][Full Text] [Related]
68. Breakfast: a review of associations with measures of dietary intake, physiology and biochemistry. Ruxton CH; Kirk TR Br J Nutr; 1997 Aug; 78(2):199-213. PubMed ID: 9301411 [TBL] [Abstract][Full Text] [Related]
69. [Anticancer food factors]. Segal B; Segal R; Cotrău M Rev Med Chir Soc Med Nat Iasi; 1985; 89(1):105-8. PubMed ID: 2999935 [No Abstract] [Full Text] [Related]
70. [Nutrition and cancer]. Morabia A Schweiz Rundsch Med Prax; 1986 Apr; 75(17):469-71. PubMed ID: 3012744 [No Abstract] [Full Text] [Related]
71. A national policy for nutrition? Dietary goals: their scientific justification. Whitehead RG R Soc Health J; 1979 Oct; 99(5):181-4. PubMed ID: 538225 [No Abstract] [Full Text] [Related]
72. [Effect of nutrition factors on the pathogenesis of colorectal carcinoma]. Scheppach W; Boxberger F; Lührs H; Melcher R; Menzel T Zentralbl Chir; 2000; 125 Suppl 1():5-7. PubMed ID: 10929638 [TBL] [Abstract][Full Text] [Related]
73. Work-site nutrition intervention and employees' dietary habits: the Treatwell program. Sorensen G; Morris DM; Hunt MK; Hebert JR; Harris DR; Stoddard A; Ockene JK Am J Public Health; 1992 Jun; 82(6):877-80. PubMed ID: 1316722 [TBL] [Abstract][Full Text] [Related]
74. Diet and nutrition in the context of cancer epidemiology. Miller AB Prog Clin Biol Res; 1986; 206():275-85. PubMed ID: 3513203 [No Abstract] [Full Text] [Related]
75. Nutrition evaluation of published weight-reducing diets. Fisher MC; Lachance PA J Am Diet Assoc; 1985 Apr; 85(4):450-4. PubMed ID: 2984275 [TBL] [Abstract][Full Text] [Related]
76. Concordance of diets and eating practices in a rural Guatemalan setting with the cancer prevention recommendations of the World Cancer Research Fund: estimates from existing dietary intake. Valdes-Ramos R; Cervantes I; Mendoza-Perdomo I; Anderson AS; Solomons NW Asia Pac J Clin Nutr; 2006; 15(2):259-66. PubMed ID: 16672213 [TBL] [Abstract][Full Text] [Related]
78. Report from the Committee on Nutrition: advice on nutrition. N Engl J Med; 1981 Apr; 304(18):1102-4. PubMed ID: 7207572 [No Abstract] [Full Text] [Related]
79. [Nutrition and cancer - an overview (author's transl)]. Müller E; Rickenbach M Schweiz Rundsch Med Prax; 1981 Oct; 70(43):1903-12. PubMed ID: 6272264 [No Abstract] [Full Text] [Related]