215 related articles for article (PubMed ID: 6286910)
1. Cholecalciferol requirements of young turkeys under normal conditions and during recovery from rickets.
Bar A; Edelstein S; Eisner U; Ben-Gal I; Hurwitz S
J Nutr; 1982 Sep; 112(9):1779-86. PubMed ID: 6286910
[TBL] [Abstract][Full Text] [Related]
2. Field rickets in turkeys: relationship to vitamin D.
Bar A; Rosenberg J; Perlman R; Hurwitz S
Poult Sci; 1987 Jan; 66(1):68-72. PubMed ID: 3033624
[TBL] [Abstract][Full Text] [Related]
3. Calcium-binding protein and kidney 25-hydroxycholecalciferol-1-hydroxylase activity in turkey poults.
Bar A; Dubrov D; Eizner U; Hurwitz S
J Nutr; 1978 Sep; 108(9):1501-7. PubMed ID: 682053
[TBL] [Abstract][Full Text] [Related]
4. Effect of dietary vitamin K1 on selected plasma characteristics and bone ash in young turkeys fed diets adequate or deficient in vitamin D3.
Jin S; Sell JL; Haynes JS
Poult Sci; 2001 May; 80(5):607-14. PubMed ID: 11372710
[TBL] [Abstract][Full Text] [Related]
5. The influence of vitamin A on the utilization and amelioration of toxicity of cholecalciferol, 25-hydroxycholecalciferol, and 1,25 dihydroxycholecalciferol in young broiler chickens.
Aburto A; Edwards HM; Britton WM
Poult Sci; 1998 Apr; 77(4):585-93. PubMed ID: 9565243
[TBL] [Abstract][Full Text] [Related]
6. Influence of maternal vitamin D3 carry-over on kidney 25-hydroxyvitamin D3-1-hydroxylase activity of poults.
Stevens VI; Blair R; Salmon RE
Poult Sci; 1984 Apr; 63(4):765-74. PubMed ID: 6328470
[TBL] [Abstract][Full Text] [Related]
7. Effects of vitamin D3, calcium, and phosphorus on growth and bone development of market turkeys.
Stevens VI; Blair R; Salmon RE
Poult Sci; 1984 Aug; 63(8):1571-85. PubMed ID: 6091081
[TBL] [Abstract][Full Text] [Related]
8. The effects of 1,25-dihydroxycholecalciferol on performance and bone development in the turkey poult.
Sanders AM; Edwards HM
Poult Sci; 1991 Apr; 70(4):853-66. PubMed ID: 1652133
[TBL] [Abstract][Full Text] [Related]
9. Evidence of increased cholecalciferol requirement in chicks with tibial dyschondroplasia.
Xu T; Leach RM; Hollis B; Soares JH
Poult Sci; 1997 Jan; 76(1):47-53. PubMed ID: 9037687
[TBL] [Abstract][Full Text] [Related]
10. Binding properties of plasma vitamin D-binding protein and intestinal 1,25-dihydroxyvitamin D3 receptor in piglets with pseudo-vitamin D-deficiency rickets, type I: treatment effects with pharmacological doses of vitamin D3.
Kaune R; Schroeder B; Harmeyer J
Arch Biochem Biophys; 1990 Nov; 282(2):326-32. PubMed ID: 2173481
[TBL] [Abstract][Full Text] [Related]
11. Dietary level of fat, calcium, and vitamins A and D3 as contributory factors to rickets in poults.
Stevens VI; Blair R; Riddell C
Poult Sci; 1983 Oct; 62(10):2073-82. PubMed ID: 6314310
[TBL] [Abstract][Full Text] [Related]
12. Low dietary calcium reduces 25-hydroxycholecalciferol in plasma of rats.
Vieth R; Fraser D; Kooh SW
J Nutr; 1987 May; 117(5):914-8. PubMed ID: 3585545
[TBL] [Abstract][Full Text] [Related]
13. Assessing adequacy of cholecalciferol supplementation in chicks using plasma cholecalciferol metabolite concentrations as an indicator.
Goff JP; Horst RL
J Nutr; 1995 May; 125(5):1351-7. PubMed ID: 7738694
[TBL] [Abstract][Full Text] [Related]
14. Cholecalciferol modulates plasma phosphate but not plasma vitamin D levels and intestinal phosphate absorption in rainbow trout (Oncorhynchus mykiss).
Avila EM; Basantes SP; Ferraris RP
Gen Comp Endocrinol; 1999 Jun; 114(3):460-9. PubMed ID: 10336834
[TBL] [Abstract][Full Text] [Related]
15. The effect of induced metabolic acidosis on vitamin D3 metabolism in rachitic chicks.
Sauveur B; Garabedian M; Fellot C; Mongin P; Balsan S
Calcif Tissue Res; 1977 Jun; 23(2):121-4. PubMed ID: 196720
[TBL] [Abstract][Full Text] [Related]
16. The role of dietary calcium in the physiology of vitamin D toxicity: excess dietary vitamin D3 blunts parathyroid hormone induction of kidney 1-hydroxylase.
Beckman MJ; Johnson JA; Goff JP; Reinhardt TA; Beitz DC; Horst RL
Arch Biochem Biophys; 1995 Jun; 319(2):535-9. PubMed ID: 7786039
[TBL] [Abstract][Full Text] [Related]
17. Pathology of vitamin D deficiency in growing turkeys.
Hedstrom OR; Cheville NF; Horst RL
Vet Pathol; 1986 Jul; 23(4):485-98. PubMed ID: 3750740
[TBL] [Abstract][Full Text] [Related]
18. Effects of different levels of vitamins A and E on the utilization of cholecalciferol by broiler chickens.
Aburto A; Britton WM
Poult Sci; 1998 Apr; 77(4):570-7. PubMed ID: 9565241
[TBL] [Abstract][Full Text] [Related]
19. High vitamin D3 requirements in broilers for bone quality and prevention of tibial dyschondroplasia and interactions with dietary calcium, available phosphorus and vitamin A.
Whitehead CC; McCormack HA; McTeir L; Fleming RH
Br Poult Sci; 2004 Jun; 45(3):425-36. PubMed ID: 15327131
[TBL] [Abstract][Full Text] [Related]
20. Vitamin D3 metabolism in dogs.
Hazewinkel HA; Tryfonidou MA
Mol Cell Endocrinol; 2002 Nov; 197(1-2):23-33. PubMed ID: 12431792
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
