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2. [Food hygiene. Hygiene of food products and beverages (1). Milk]. Prieur M Soins; 1979 Oct; 24(19):47-51. PubMed ID: 259327 [No Abstract] [Full Text] [Related]
3. [Impact of sewage sludge manuring on meat hygiene]. Breer C Schweiz Arch Tierheilkd; 1983 Oct; 125(10):729-32. PubMed ID: 6316492 [No Abstract] [Full Text] [Related]
4. [Biometric evaluation of microbiologic study procedures of foods within the scope of paragraph 35 of the Food and Necessities Law]. Weiss H; Arndt G Dtsch Tierarztl Wochenschr; 1985 Feb; 92(2):64-75. PubMed ID: 3884318 [No Abstract] [Full Text] [Related]
5. Wider aspects of veterinary public health. Greathead MM J S Afr Vet Assoc; 1982 Mar; 53(1):11-6. PubMed ID: 7201524 [TBL] [Abstract][Full Text] [Related]
6. [Microbiological studies of newly obtained textured milk protein and high-protein food products containing a texturate as meat substitute]. Szydłowski A; Ogonowska D Rocz Panstw Zakl Hig; 1980; 31(3):293-300. PubMed ID: 7414214 [No Abstract] [Full Text] [Related]
7. [Food hygiene. Hygiene of food products and beverages. Milk. 2]. Prieur M Soins; 1979 Nov; 24(21):43-9. PubMed ID: 260309 [No Abstract] [Full Text] [Related]
8. [Coxiella burnetii as zoonotic pathogen with special regard to food hygiene]. Kloppert B; Wolter W; Zschöck M; Kabisch D; Hamann HP; Frost JW Dtsch Tierarztl Wochenschr; 2004 Aug; 111(8):321-3. PubMed ID: 15469060 [TBL] [Abstract][Full Text] [Related]
9. [Determination of the biological value of milk by a microbiological method]. Isaev MK; Kharat'ian SG; Vol'nova AI Veterinariia; 1975 Nov; (11):85-6. PubMed ID: 814688 [No Abstract] [Full Text] [Related]
10. [Mycological survey of convenience foods and dehydrated milk for standardization purposes (author's transl)]. Udagawa S; Suzuki M; Narita N; Kurata H Eisei Shikenjo Hokoku; 1981; 99():153-6. PubMed ID: 7037090 [No Abstract] [Full Text] [Related]
11. Milk hygiene in nomadic herds in Kenya evaluated by bacterial isolation, bacterial viability trials in traditionally fermenting milk and drug sensitivity. Nyaga PN; Kagiko MM; Gathuma JM Bull Anim Health Prod Afr; 1982 Mar; 30(1):19-23. PubMed ID: 7186808 [No Abstract] [Full Text] [Related]
12. Quantitative risk assessment of FMD virus transmission via water. Schijven J; Rijs GB; de Roda Husman AM Risk Anal; 2005 Feb; 25(1):13-21. PubMed ID: 15787753 [TBL] [Abstract][Full Text] [Related]
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14. [Study on the deteriorating course of fresh milk by laser-induced fluorescence spectra]. Liu J; Yu CQ; Li JZ; Yan JX Guang Pu Xue Yu Guang Pu Fen Xi; 2001 Dec; 21(6):769-71. PubMed ID: 12958890 [TBL] [Abstract][Full Text] [Related]
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16. Comparative evaluation of methods used for aerobic mesophile count determination. Szita G; Takács J; Lendvai I Acta Vet Acad Sci Hung; 1981; 29(1):1-6. PubMed ID: 7044074 [No Abstract] [Full Text] [Related]
17. [Contribution to the epidemiology of Campylobacter jejuni. From asymptomatic excretion by a cow in the cowshed to overt disease in over 500 persons]. Stalder H; Isler R; Stutz W; Salfinger M; Lauwers S; Vischer W Schweiz Med Wochenschr; 1983 Feb; 113(7):245-9. PubMed ID: 6836250 [TBL] [Abstract][Full Text] [Related]
18. [Microbiological aspects of the quality of food products for children]. Windyga B Rocz Panstw Zakl Hig; 1986; 37(3):195-202. PubMed ID: 3809903 [No Abstract] [Full Text] [Related]
19. [Brucellosis in the sphere of infections of food origin]. Koulikovskii A; Mantovani A; Toti L Ann Ist Super Sanita; 1984; 20(4):353-61. PubMed ID: 6546285 [No Abstract] [Full Text] [Related]
20. [Quality of milk and normative guiding rules]. Leali L Nuovi Ann Ig Microbiol; 1981; 32(1-2):91-7. PubMed ID: 6896381 [No Abstract] [Full Text] [Related] [Next] [New Search]