154 related articles for article (PubMed ID: 6444643)
1. Residues of fensulfothion in selected vegetable crops.
Stein ER; Heald CM; Murray AT
J Agric Food Chem; 1980; 28(1):164-7. PubMed ID: 6444643
[No Abstract] [Full Text] [Related]
2. Residues of ethoprop in eight vegetables.
Hunt TW; Leidy RB; Sheets TJ; Duncan HE
Bull Environ Contam Toxicol; 1981 Jul; 27(1):84-9. PubMed ID: 6794683
[No Abstract] [Full Text] [Related]
3. Uptake of ethoprop (mocap) by ten vegetables grown in soil treated for control of nematodes.
Argauer RJ; Feldmesser J
J Agric Food Chem; 1978; 26(1):42-5. PubMed ID: 621339
[No Abstract] [Full Text] [Related]
4. The study of heptenophos and triazophos residues in vegetables treated with the organophosphorus insecticides Hostaquick and Hostathion.
Horbowicz M; Czapski J; Bakowski J
J Environ Sci Health B; 1983 Aug; 18(4-5):465-72. PubMed ID: 6630896
[TBL] [Abstract][Full Text] [Related]
5. Persistence of fensulfothion in a sandy-loam soil and uptake by rutabagas, carrots and radishes using microplots.
Greenhalgh R; Read DC
J Environ Sci Health B; 1981; 16(3):363-79. PubMed ID: 6454720
[TBL] [Abstract][Full Text] [Related]
6. Determination of residues of fensulfothion and its sulfone in muck soil.
Williams IH; Brown MJ; Finlayson DG
J Agric Food Chem; 1972; 20(6):1219-21. PubMed ID: 4263697
[No Abstract] [Full Text] [Related]
7. Degradation of the insecticide fensulfothion by a mixed culture of soil microorganisms.
Miles JR; Moy P
J Environ Sci Health B; 1982; 17(6):675-81. PubMed ID: 6220051
[TBL] [Abstract][Full Text] [Related]
8. GC-MS identification of prothiophos in imported preserved cabbage.
Petzinger G; Barry TL; Stenson M
Bull Environ Contam Toxicol; 1983 Jul; 31(1):116-9. PubMed ID: 6882936
[No Abstract] [Full Text] [Related]
9. Adsorption, desorption, soil mobility and aqueous persistence of fensulfothion and its sulfide and sulfone metabolites.
Miles JR; Bowman BT; Harris CR
J Environ Sci Health B; 1981; 16(3):309-24. PubMed ID: 6454719
[TBL] [Abstract][Full Text] [Related]
10. Residues of phenthoate (Cidial) and its oxon on grapefruit, lemons, oranges, their fractionated products, and soil.
Moye HA; Brooks RF; Scherer SJ
J Agric Food Chem; 1983; 31(1):122-7. PubMed ID: 6826909
[No Abstract] [Full Text] [Related]
11. Determination of residues of metasystox-R and metabolite in plant and animal tissues and soil.
Thornton JS; Olson TJ; Wagner K
J Agric Food Chem; 1977; 25(3):573-6. PubMed ID: 404343
[No Abstract] [Full Text] [Related]
12. Phenthoate applied to California citrus trees: residue levels on foliage and soil, in air, and on and in fruit.
Iwata Y; Carman GE; O'Neal JR; Barkley JH; Düsch ME; Gunther FA
J Agric Food Chem; 1981; 29(1):135-45. PubMed ID: 7204748
[No Abstract] [Full Text] [Related]
13. [Experience with the chromatographic determination of selekron in water, soil and plants].
Krasnykh AA; Pavlova LG
Gig Sanit; 1982 Feb; (2):76-7. PubMed ID: 7075990
[No Abstract] [Full Text] [Related]
14. [The residue behavior of pirimiphos-methyl of tomatoes, leaf- and soil surfaces in greenhouses].
Goedicke HJ
Nahrung; 1988; 32(5):475-80. PubMed ID: 3231239
[TBL] [Abstract][Full Text] [Related]
15. Persistence of aldicarb in soil relative to the carry-over of residues into crops.
Maitlen JC; Powell DM
J Agric Food Chem; 1982; 30(3):589-92. PubMed ID: 7096811
[No Abstract] [Full Text] [Related]
16. Determination of residues of fensulfothion and its metabolites in Chinese cabbage, Japanese radish , and turnips.
George DA
J Assoc Off Anal Chem; 1980 Sep; 63(5):1109-13. PubMed ID: 6447687
[TBL] [Abstract][Full Text] [Related]
17. GLC determination of Ekalux residues in various crops.
Maes R; Drost RH; Sauer H
Bull Environ Contam Toxicol; 1974 Feb; 11(2):121-8. PubMed ID: 4433790
[No Abstract] [Full Text] [Related]
18. Gas-liquid chromatographic determination of acephate and Ortho 9006 residues in crops.
Leary JB
J Assoc Off Anal Chem; 1974 Jan; 57(1):189-91. PubMed ID: 4814315
[No Abstract] [Full Text] [Related]
19. Organophosphorus sulphides, sulphoxides and sulphones. Part I. Determination of residues in fruit and vegetables by gas-liquid chromatography.
Hill AR; Wilkins JP; Findlay NR; Lontay KE
Analyst; 1984 Apr; 109(4):483-7. PubMed ID: 6721167
[No Abstract] [Full Text] [Related]
20. Residue studies of O,S-dimethyl phosphoroamidothioate on tomatoes.
Lubkowitz JA; Baruel J; de Revilla AP; Cermeli MM
J Agric Food Chem; 1973; 21(1):143-4. PubMed ID: 4682331
[No Abstract] [Full Text] [Related]
[Next] [New Search]