232 related articles for article (PubMed ID: 6469908)
1. Confirmation of N-nitrosodimethylamine and N-nitrosopyrrolidine in foods by conversion to their nitramines with pentafluoroperoxybenzoic acid.
Kimoto WI; Silbert LS; Fiddler W
J Assoc Off Anal Chem; 1984; 67(4):751-6. PubMed ID: 6469908
[TBL] [Abstract][Full Text] [Related]
2. Confirmatory method for N-nitrosodimethylamine and N-nitrosopyrrolidine in food by multiple ion analysis with gas chromatography-low resolution mass spectrometry before and after ultraviolet photolysis.
Kimoto WI; Fiddler W
J Assoc Off Anal Chem; 1982 Sep; 65(5):1162-7. PubMed ID: 7130088
[TBL] [Abstract][Full Text] [Related]
3. Volatile N-nitrosamines in dried foods.
Sen NP; Seaman S
J Assoc Off Anal Chem; 1981 Sep; 64(5):1238-42. PubMed ID: 7287621
[TBL] [Abstract][Full Text] [Related]
4. Comparison of three methods for determination of N-nitrosopyrrolidine in fried dry-cured bacon.
Gates RA; Pensabene JW; Fiddler W
J Assoc Off Anal Chem; 1984; 67(2):236-9. PubMed ID: 6725192
[TBL] [Abstract][Full Text] [Related]
5. Occurrence of volatile nitrosamines in food: a survey of the West German market.
Spiegelhalder B; Eisenbrand G; Preussmann R
IARC Sci Publ; 1980; (31):467-79. PubMed ID: 7228273
[TBL] [Abstract][Full Text] [Related]
6. International N-nitroso compounds check sample programme: report on the performance in the second study dedicated to their determination in beer and malt.
Castegnaro M
Food Addit Contam; 1991; 8(5):577-84. PubMed ID: 1818832
[TBL] [Abstract][Full Text] [Related]
7. Investigations on N-nitrosopyrrolidine in dry-cured bacon.
Fiddler W; Pensabene JW; Gates RA; Foster JM; Smith WJ
J Assoc Off Anal Chem; 1989; 72(1):19-22. PubMed ID: 2715132
[TBL] [Abstract][Full Text] [Related]
8. Effect of water on nitrosamine formation in fried bacon.
Osterdahl BG
Food Addit Contam; 1988; 5(1):33-7. PubMed ID: 3356279
[TBL] [Abstract][Full Text] [Related]
9. Comparison of three methods for determination of N-nitrosopyrrolidine in fried dry-cured and pump-cured bacon.
Malanoski AJ; Smith WJ; Phillipo T
J Assoc Off Anal Chem; 1988; 71(3):504-8. PubMed ID: 3391949
[TBL] [Abstract][Full Text] [Related]
10. Further studies on the occurrence of volatile and non-volatile nitrosamines in foods.
Sen NP; Seaman S; McPherson M
IARC Sci Publ; 1980; (31):457-65. PubMed ID: 7228272
[TBL] [Abstract][Full Text] [Related]
11. Survey of cured meat products for volatile N-nitrosamines: comparison of two analytical methods.
Havery DC; Fazio T; Howard JW
J Assoc Off Anal Chem; 1978 Nov; 61(6):1374-8. PubMed ID: 730642
[TBL] [Abstract][Full Text] [Related]
12. Dual column chromatographic method for determination of N-nitrosothiazolidine in fried bacon.
Pensabene JW; Fiddler W
J Assoc Off Anal Chem; 1982 Nov; 65(6):1346-9. PubMed ID: 7174577
[TBL] [Abstract][Full Text] [Related]
13. Determination of N-nitrosodimethylamine in nonfat dry milk: collaborative study.
Sen NP; Seaman S; Karpinsky K
J Assoc Off Anal Chem; 1984; 67(2):232-6. PubMed ID: 6725191
[TBL] [Abstract][Full Text] [Related]
14. N-nitrosamines in Chinese foods.
Song PJ; Hu JF
Food Chem Toxicol; 1988 Mar; 26(3):205-8. PubMed ID: 3366421
[TBL] [Abstract][Full Text] [Related]
15. Gas-liquid chromatographic-thermal energy analyzer determination of N-nitrosodimethylamine in beer at low parts per billion level.
Sen NP; Seaman S
J Assoc Off Anal Chem; 1981 Jul; 64(4):933-8. PubMed ID: 7275910
[TBL] [Abstract][Full Text] [Related]
16. Mass spectrometric confirmation of the presence of N-nitrosopyrrolidine in instant coffee.
Sen NP; Seaman SW; Weber D
J Assoc Off Anal Chem; 1990; 73(2):325-7. PubMed ID: 2324042
[TBL] [Abstract][Full Text] [Related]
17. Dry column-thermal energy analyzer method for determining N-nitrosopyrrolidine in fried bacon: collaborative study.
Fiddler W; Pensabene JW; Gates RA; Phillips JG
J Assoc Off Anal Chem; 1984; 67(3):521-5. PubMed ID: 6746474
[TBL] [Abstract][Full Text] [Related]
18. Further factors influencing N-nitrosamine formation in bacon.
Gray JI; Skrypec DJ; Mandagere AK; Booren AM; Pearson AM
IARC Sci Publ; 1984; (57):301-9. PubMed ID: 6533020
[TBL] [Abstract][Full Text] [Related]
19. Determination and confirmation of N-nitrosodimethylamine in beer.
Andrzejewski D; Havery DC; Fazio T
J Assoc Off Anal Chem; 1981 Nov; 64(6):1457-61. PubMed ID: 7309668
[TBL] [Abstract][Full Text] [Related]
20. Occurrence of N-nitrosodimethylamine in South Korean and imported alcoholic beverages.
Shin JH; Chung MJ; Sung NJ
Food Addit Contam; 2005 Nov; 22(11):1083-6. PubMed ID: 16332630
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
