These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
42. [Salmonella isolated from food products of animal origin between 1989 and 1993 in the town of Tunis]. Guellouz H; Ben Aissa R Bull Soc Pathol Exot; 1995 Apr; 88(5):253-6. PubMed ID: 8646019 [TBL] [Abstract][Full Text] [Related]
43. A survey for serotyping, antibiotic resistance profiling and PFGE characterization of and the potential multiplication of restaurant Salmonella isolates. Bolton DJ; Meally A; McDowell D; Blair IS J Appl Microbiol; 2007 Nov; 103(5):1681-90. PubMed ID: 17953579 [TBL] [Abstract][Full Text] [Related]
44. [Microbiological quality of fresh and stored ground meat from commercial production]. Klein G; Louwers J Berl Munch Tierarztl Wochenschr; 1994 Nov; 107(11):361-7. PubMed ID: 7872944 [TBL] [Abstract][Full Text] [Related]
46. A bacteiological assessment of meat, offal and other possible sources of human enteric infections in a Bantu township. Richardson NJ; Burnett GM; Koornhof HJ J Hyg (Lond); 1968 Sep; 66(3):365-75. PubMed ID: 4971025 [No Abstract] [Full Text] [Related]
47. [Presence of salmonellae in meat products intended for domestic animals]. Strongoli M; De Giusti E; Fiocco E; Scioli M Nuovi Ann Ig Microbiol; 1983; 34(1):57-61. PubMed ID: 6680907 [No Abstract] [Full Text] [Related]
48. Salmonella in retail poultry in Northern Ireland. Wilson IG; Wilson TS; Weatherup ST Commun Dis Rep CDR Rev; 1996 Mar; 6(4):R64-6. PubMed ID: 8881603 [TBL] [Abstract][Full Text] [Related]
49. The public health aspects of roast chickens sold in take-away shops in Ibadan, Nigeria. Alonge DO; Oyekole OD J Hyg Epidemiol Microbiol Immunol; 1982; 26(1):44-8. PubMed ID: 7086122 [TBL] [Abstract][Full Text] [Related]
50. [A comparison of two methods for detecting salmonella in foods]. Pan TT; Xu GZ Zhonghua Yu Fang Yi Xue Za Zhi; 1985 Sep; 19(5):263-4. PubMed ID: 3912137 [No Abstract] [Full Text] [Related]
51. Prevalence of Salmonella in Ethiopian cattle and minced beef. Nyeleti C; Hildebrandt G; Kleer J; Molla B Berl Munch Tierarztl Wochenschr; 2000; 113(11-12):431-4. PubMed ID: 11153222 [TBL] [Abstract][Full Text] [Related]
53. Effects of storage and the presence of a beef microflora on the thermal resistance of Salmonella Typhimurium DT104 in beef and broth systems. McCann MS; McGovern AC; McDowell DA; Blair IS; Sheridan JJ J Appl Microbiol; 2007 Jun; 102(6):1561-9. PubMed ID: 17578421 [TBL] [Abstract][Full Text] [Related]
54. Prevalence and serotypes of Salmonella associated with goats at two Australian abattoirs. Duffy L; Barlow R; Fegan N; Vanderlinde P Lett Appl Microbiol; 2009 Feb; 48(2):193-7. PubMed ID: 19055632 [TBL] [Abstract][Full Text] [Related]
57. [New serotype of Salmonella of sub-strain II isolated in Greece: Salmonella 3,10 : 1,z-28 : 1,5]. Papadakis JA; Trichopoulos D; Papaiconomou N; Karalis D; Vassiliadis P Bull Soc Pathol Exot Filiales; 1975; 68(2):151-2. PubMed ID: 1242690 [TBL] [Abstract][Full Text] [Related]
58. First isolation of Salmonella blockley in Thailand. Bangtrakulnonth A; Suthienkul O; Kitjakara A; Pornrungwong S; Siripanichgon K Southeast Asian J Trop Med Public Health; 1994 Dec; 25(4):688-92. PubMed ID: 7667714 [TBL] [Abstract][Full Text] [Related]
59. Prevalence and numbers of Salmonella spp. and Enterobacteriaceae on pork cuts in abattoirs in the Republic of Ireland. Prendergast DM; Duggan SJ; Fanning S; Cormican M; Gonzales-Barron U; Butler F; Duffy G J Appl Microbiol; 2008 Oct; 105(4):1209-19. PubMed ID: 18624746 [TBL] [Abstract][Full Text] [Related]