These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
149 related articles for article (PubMed ID: 6533758)
41. Normalized specific activities for Pu deposition onto foliage. Pinder JE; McLeod KW; Simmonds JR; Linsley GS Health Phys; 1985 Dec; 49(6):1280-3. PubMed ID: 4077533 [No Abstract] [Full Text] [Related]
42. [Molybdenum and copper content in the food products in the rations of 9- to 11-year-old children in Transcarpathian and Kiev Provinces]. Gusev EV Vopr Pitan; 1974; (4):82-6. PubMed ID: 4446509 [No Abstract] [Full Text] [Related]
43. Cadmium in the food chain near non-ferrous metal production sites. Vromman V; Saegerman C; Pussemier L; Huyghebaert A; De Temmerman L; Pizzolon JC; Waegeneers N Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Mar; 25(3):293-301. PubMed ID: 17952755 [TBL] [Abstract][Full Text] [Related]
44. The contents of benzo(a)pyrene in some crops. Shabad LM; Cohan YL Arch Geschwulstforsch; 1972; 40(6):237-43. PubMed ID: 4646750 [No Abstract] [Full Text] [Related]
45. Arsenic and heavy metal contamination of vegetables grown in Samta village, Bangladesh. Alam MG; Snow ET; Tanaka A Sci Total Environ; 2003 Jun; 308(1-3):83-96. PubMed ID: 12738203 [TBL] [Abstract][Full Text] [Related]
46. Dietary intake of dioxins and dioxin-like PCBs, due to the consumption of dairy products, fish/seafood and meat from Ismailia city, Egypt. Loutfy N; Fuerhacker M; Tundo P; Raccanelli S; El Dien AG; Ahmed MT Sci Total Environ; 2006 Oct; 370(1):1-8. PubMed ID: 16806402 [TBL] [Abstract][Full Text] [Related]
47. Zinc and copper content of foods used in vegetarian diets. Freeland-Graves JH; Ebangit ML; Bodzy PW J Am Diet Assoc; 1980 Dec; 77(6):648-54. PubMed ID: 7440859 [TBL] [Abstract][Full Text] [Related]
48. Pesticide, metal, and other chemical residues in adult total diet samples--(XII)--August 1975-July 1976. Johnson RD; Manske DD; Podrebarac DS Pestic Monit J; 1981 Jun; 15(1):54-69. PubMed ID: 7279595 [TBL] [Abstract][Full Text] [Related]
49. [Simultaneous determination of trace cadmium and arsenic in grains using atomic absorption spectrophotometry]. Hou J; Chen G; Wang Z Guang Pu Xue Yu Guang Pu Fen Xi; 2001 Jun; 21(3):387-90. PubMed ID: 12947676 [TBL] [Abstract][Full Text] [Related]
50. Arsenic intake via water and food by a population living in an arsenic-affected area of Bangladesh. Ohno K; Yanase T; Matsuo Y; Kimura T; Rahman MH; Magara Y; Matsui Y Sci Total Environ; 2007 Aug; 381(1-3):68-76. PubMed ID: 17481698 [TBL] [Abstract][Full Text] [Related]
51. Determination of arsenic levels in lake water, sediment, and foodstuff from selected area of Sindh, Pakistan: estimation of daily dietary intake. Arain MB; Kazi TG; Baig JA; Jamali MK; Afridi HI; Shah AQ; Jalbani N; Sarfraz RA Food Chem Toxicol; 2009 Jan; 47(1):242-8. PubMed ID: 19041679 [TBL] [Abstract][Full Text] [Related]
52. Impact of sedimentary arsenic through irrigated groundwater on soil, plant, crops and human continuum from Bengal delta: special reference to raw and cooked rice. Roychowdhury T Food Chem Toxicol; 2008 Aug; 46(8):2856-64. PubMed ID: 18602205 [TBL] [Abstract][Full Text] [Related]
53. [Arsenic in food and its transformation in the environment]. Cwiek K Rocz Panstw Zakl Hig; 1988; 39(6):438-49. PubMed ID: 3253944 [No Abstract] [Full Text] [Related]
54. Variation in heavy metals and microelements in South African medicinal plants obtained from street markets. Street RA; Kulkarni MG; Stirk WA; Southway C; Van Staden J Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Aug; 25(8):953-60. PubMed ID: 18608487 [TBL] [Abstract][Full Text] [Related]
55. Soil arsenic availability and the transfer of soil arsenic to crops in suburban areas in Fujian Province, southeast China. Huang RQ; Gao SF; Wang WL; Staunton S; Wang G Sci Total Environ; 2006 Sep; 368(2-3):531-41. PubMed ID: 16624379 [TBL] [Abstract][Full Text] [Related]
56. [Improved method of determining the aflatoxin content in different food products of plant origin]. Eller KI; Maksimenko LV; Tutel'ian VA Vopr Pitan; 1982; (6):62-6. PubMed ID: 7157744 [TBL] [Abstract][Full Text] [Related]
57. [Contamination of various food products with aflatoxins in the Dzhambul district of the Kazakh S.S.R]. Urkumbaeva TN Vopr Pitan; 1983; (2):67-8. PubMed ID: 6222540 [No Abstract] [Full Text] [Related]
58. Inorganic arsenic in cooked rice and vegetables from Bangladeshi households. Smith NM; Lee R; Heitkemper DT; DeNicola Cafferky K; Haque A; Henderson AK Sci Total Environ; 2006 Nov; 370(2-3):294-301. PubMed ID: 16875714 [TBL] [Abstract][Full Text] [Related]
59. Analytical procedures for the determination of vanadium in biological materials. Seiler HG Met Ions Biol Syst; 1995; 31():671-88. PubMed ID: 8564820 [No Abstract] [Full Text] [Related]
60. Health effect levels for risk assessment of childhood exposure to arsenic. Tsuji JS; Benson R; Schoof RA; Hook GC Regul Toxicol Pharmacol; 2004 Apr; 39(2):99-110. PubMed ID: 15041143 [TBL] [Abstract][Full Text] [Related] [Previous] [Next] [New Search]