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2. Nutrition education for the elderly. Davies L Proc Nutr Soc; 1976 May; 35(1):125-30. PubMed ID: 59929 [No Abstract] [Full Text] [Related]
3. Priorities in nutrition in the United States. Hegsted DM J Am Diet Assoc; 1977 Jul; 71(1):9-13. PubMed ID: 864167 [No Abstract] [Full Text] [Related]
4. [The general practitioner and nutrition problems in adolescents]. Laurent A Rev Med Suisse Romande; 1983 May; 103(5):391-5. PubMed ID: 6878967 [No Abstract] [Full Text] [Related]
5. [Healthy life through right nutrition]. Cremer HD Z Allgemeinmed; 1974 Aug; 50(22):988-94. PubMed ID: 4848851 [No Abstract] [Full Text] [Related]
6. International work in nutrition: applied nutrition programmes. Wadsworth GR J Trop Med Hyg; 1971 Oct; 74(10):211-5. PubMed ID: 5135028 [No Abstract] [Full Text] [Related]
7. [Practical management of nutrition in the aged]. Bargalló M; Carlier J; Giol A; Lacambra E; Larrinaga T; Mayol J; Marti RM; Meléndez C; Parri M; Valdivielso E Rev Enferm; 1981 Nov; 4(41):42-4, 49-51. PubMed ID: 6916434 [No Abstract] [Full Text] [Related]
11. One year later. Mayer J J Am Diet Assoc; 1971 Apr; 58(4):300-2. PubMed ID: 5550053 [No Abstract] [Full Text] [Related]
12. Strengthening the role of nutrition and improving the health of the elderly population. Thorpe M J Am Diet Assoc; 2003 Mar; 103(3):337. PubMed ID: 12616255 [No Abstract] [Full Text] [Related]