BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

140 related articles for article (PubMed ID: 6572757)

  • 1. Diet in the epidemiology of carcinoma of the prostate gland.
    Graham S; Haughey B; Marshall J; Priore R; Byers T; Rzepka T; Mettlin C; Pontes JE
    J Natl Cancer Inst; 1983 Apr; 70(4):687-92. PubMed ID: 6572757
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Role of diet in cancer incidence in Hawaii.
    Kolonel LN; Nomura AM; Hinds MW; Hirohata T; Hankin JH; Lee J
    Cancer Res; 1983 May; 43(5 Suppl):2397s-2402s. PubMed ID: 6831463
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Relationship between dietary nutrients intakes and human prostate cancer].
    Du S; Shi L; Zhang H; He S
    Wei Sheng Yan Jiu; 1997 Mar; 26(2):122-5. PubMed ID: 10325617
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Epidemiology of retinoids and cancer.
    Graham S
    J Natl Cancer Inst; 1984 Dec; 73(6):1423-8. PubMed ID: 6595450
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Role of dietary factors in prostate cancer development].
    Zhu G; Zhang YQ; Wan B
    Zhonghua Nan Ke Xue; 2005 May; 11(5):375-8. PubMed ID: 15934465
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Dietary beta-carotene, vitamin C, and risk of prostate cancer: results from the Western Electric Study.
    Daviglus ML; Dyer AR; Persky V; Chavez N; Drum M; Goldberg J; Liu K; Morris DK; Shekelle RB; Stamler J
    Epidemiology; 1996 Sep; 7(5):472-7. PubMed ID: 8862976
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Calcium and fructose intake in relation to risk of prostate cancer.
    Giovannucci E; Rimm EB; Wolk A; Ascherio A; Stampfer MJ; Colditz GA; Willett WC
    Cancer Res; 1998 Feb; 58(3):442-7. PubMed ID: 9458087
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Association of diet-induced hyperinsulinemia with accelerated growth of prostate cancer (LNCaP) xenografts.
    Venkateswaran V; Haddad AQ; Fleshner NE; Fan R; Sugar LM; Nam R; Klotz LH; Pollak M
    J Natl Cancer Inst; 2007 Dec; 99(23):1793-800. PubMed ID: 18042933
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Vasectomy and prostate cancer risk in China.
    Hsing AW; Wang RT; Gu FL; Lee M; Wang T; Leng TJ; Spitz M; Blot WJ
    Cancer Epidemiol Biomarkers Prev; 1994 Jun; 3(4):285-8. PubMed ID: 8061575
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Dietary folate and risk of prostate cancer in Italy.
    Pelucchi C; Galeone C; Talamini R; Negri E; Parpinel M; Franceschi S; Montella M; La Vecchia C
    Cancer Epidemiol Biomarkers Prev; 2005 Apr; 14(4):944-8. PubMed ID: 15824168
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Lactase persistence, dietary intake of milk, and the risk for prostate cancer in Sweden and Finland.
    Torniainen S; Hedelin M; Autio V; Rasinperä H; Bälter KA; Klint A; Bellocco R; Wiklund F; Stattin P; Ikonen T; Tammela TL; Schleutker J; Grönberg H; Järvelä I
    Cancer Epidemiol Biomarkers Prev; 2007 May; 16(5):956-61. PubMed ID: 17507622
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Height, predictors of C-peptide and cancer risk in men.
    Giovannucci E; Rimm EB; Liu Y; Willett WC
    Int J Epidemiol; 2004 Feb; 33(1):217-25. PubMed ID: 15075172
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Impact of diet on prostate cancer: a review.
    Sonn GA; Aronson W; Litwin MS
    Prostate Cancer Prostatic Dis; 2005; 8(4):304-10. PubMed ID: 16130015
    [TBL] [Abstract][Full Text] [Related]  

  • 14. [The epidemiology of prostate cancer--recent trends in prostate cancer incidence and mortality].
    Sata F; Umemura T; Kishi R
    Gan To Kagaku Ryoho; 2001 Feb; 28(2):184-8. PubMed ID: 11242644
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Differences in base excision repair capacity may modulate the effect of dietary antioxidant intake on prostate cancer risk: an example of polymorphisms in the XRCC1 gene.
    van Gils CH; Bostick RM; Stern MC; Taylor JA
    Cancer Epidemiol Biomarkers Prev; 2002 Nov; 11(11):1279-84. PubMed ID: 12433703
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dietary patterns identified using factor analysis and prostate cancer risk: a case control study in Western Australia.
    Ambrosini GL; Fritschi L; de Klerk NH; Mackerras D; Leavy J
    Ann Epidemiol; 2008 May; 18(5):364-70. PubMed ID: 18261927
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The role of cooked food mutagens as possible etiological agents in human cancer. A critical appraisal of recent epidemiological investigations.
    de Meester C; Gerber GB
    Rev Epidemiol Sante Publique; 1995; 43(2):147-61. PubMed ID: 7732201
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Vitamin E inhibits the high-fat diet promoted growth of established human prostate LNCaP tumors in nude mice.
    Fleshner N; Fair WR; Huryk R; Heston WD
    J Urol; 1999 May; 161(5):1651-4. PubMed ID: 10210433
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Lower prostate cancer risk in men with elevated plasma lycopene levels: results of a prospective analysis.
    Gann PH; Ma J; Giovannucci E; Willett W; Sacks FM; Hennekens CH; Stampfer MJ
    Cancer Res; 1999 Mar; 59(6):1225-30. PubMed ID: 10096552
    [TBL] [Abstract][Full Text] [Related]  

  • 20. A prospective study on dietary fat and incidence of prostate cancer (Malmö, Sweden).
    Wallström P; Bjartell A; Gullberg B; Olsson H; Wirfält E
    Cancer Causes Control; 2007 Dec; 18(10):1107-21. PubMed ID: 17726648
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.