These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

107 related articles for article (PubMed ID: 6643360)

  • 1. Rapid detection of Fusarium mycotoxins in grains by quadrupole mass spectrometry/mass spectrometry.
    Plattner RD; Bennett GA
    J Assoc Off Anal Chem; 1983 Nov; 66(6):1470-7. PubMed ID: 6643360
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Transfer of Fusarium mycotoxins and 'masked' deoxynivalenol (deoxynivalenol-3-glucoside) from field barley through malt to beer.
    Lancova K; Hajslova J; Poustka J; Krplova A; Zachariasova M; Dostalek P; Sachambula L
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2008 Jun; 25(6):732-44. PubMed ID: 18484301
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Fusarium mycotoxins in Lithuanian cereals from the 2004-2005 harvests.
    Mankeviciene A; Butkute B; Dabkevicius Z; Suproniene S
    Ann Agric Environ Med; 2007; 14(1):103-7. PubMed ID: 17655186
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Fusarium mycotoxins and ochratoxin A in cereals and cereal products: results from the Bavarian Health and Food Safety Authority in 2004.
    Engelhardt G; Barthel J; Sparrer D
    Mol Nutr Food Res; 2006 Apr; 50(4-5):401-5. PubMed ID: 16598807
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Natural occurrence of Fusarium toxins in soy food marketed in Germany.
    Schollenberger M; Müller HM; Rüfle M; Terry-Jara H; Suchy S; Plank S; Drochner W
    Int J Food Microbiol; 2007 Jan; 113(2):142-6. PubMed ID: 16854487
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Propagation of toxigenic fungi and mycotoxins in various grains].
    L'vova LS; Orlova NIu; Bystriakova ZK; Omel'chenko MD; Remele VV
    Prikl Biokhim Mikrobiol; 1993; 29(1):70-9. PubMed ID: 8475024
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Masked mycotoxins: determination of a deoxynivalenol glucoside in artificially and naturally contaminated wheat by liquid chromatography-tandem mass spectrometry.
    Berthiller F; Dall'Asta C; Schuhmacher R; Lemmens M; Adam G; Krska R
    J Agric Food Chem; 2005 May; 53(9):3421-5. PubMed ID: 15853382
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Determination of mycotoxins in different food commodities by ultra-high-pressure liquid chromatography coupled to triple quadrupole mass spectrometry.
    Beltrán E; Ibáñez M; Sancho JV; Hernández F
    Rapid Commun Mass Spectrom; 2009 Jun; 23(12):1801-9. PubMed ID: 19437441
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Analysis of the Fusarium mycotoxins fusaproliferin and trichothecenes in grains using gas chromatography-mass spectrometry.
    Jestoi M; Ritieni A; Rizzo A
    J Agric Food Chem; 2004 Mar; 52(6):1464-9. PubMed ID: 15030197
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Development of a liquid chromatography/time-of-flight mass spectrometric method for the simultaneous determination of trichothecenes, zearalenone and aflatoxins in foodstuffs.
    Tanaka H; Takino M; Sugita-Konishi Y; Tanaka T
    Rapid Commun Mass Spectrom; 2006; 20(9):1422-8. PubMed ID: 16586478
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Development of a multiresidue method for analysis of major Fusarium mycotoxins in corn meal using liquid chromatography/tandem mass spectrometry.
    Cavaliere C; Foglia P; Pastorini E; Samperi R; Laganà A
    Rapid Commun Mass Spectrom; 2005; 19(14):2085-93. PubMed ID: 15988722
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Novel approaches in analysis of Fusarium mycotoxins in cereals employing ultra performance liquid chromatography coupled with high resolution mass spectrometry.
    Zachariasova M; Lacina O; Malachova A; Kostelanska M; Poustka J; Godula M; Hajslova J
    Anal Chim Acta; 2010 Mar; 662(1):51-61. PubMed ID: 20152265
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Fusarium toxins in the cereal crop in Russia (situation in 1993 and 1994)].
    Zakharova LP; Obol'skiĭ OL; L'vova LS; Bystriakova ZK; Kravchenko LV; Tutel'ian VA
    Vopr Pitan; 1995; (2):26-9. PubMed ID: 7483465
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Chromatographic methods for the simultaneous determination of mycotoxins and their conjugates in cereals.
    Berthiller F; Sulyok M; Krska R; Schuhmacher R
    Int J Food Microbiol; 2007 Oct; 119(1-2):33-7. PubMed ID: 17761332
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Toxigenic Fusarium spp. as determinants of trichothecene mycotoxins in settled grain dust.
    Halstensen AS; Nordby KC; Klemsdal SS; Elen O; Clasen PE; Eduard W
    J Occup Environ Hyg; 2006 Dec; 3(12):651-9. PubMed ID: 17015401
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Fusarium mycotoxins: overlooked aquatic micropollutants?
    Bucheli TD; Wettstein FE; Hartmann N; Erbs M; Vogelgsang S; Forrer HR; Schwarzenbach RP
    J Agric Food Chem; 2008 Feb; 56(3):1029-34. PubMed ID: 18197623
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Simultaneous determination of aflatoxins, ochratoxin A and Fusarium toxins in maize by liquid chromatography/tandem mass spectrometry after multitoxin immunoaffinity cleanup.
    Lattanzio VM; Solfrizzo M; Powers S; Visconti A
    Rapid Commun Mass Spectrom; 2007; 21(20):3253-61. PubMed ID: 17828806
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Levels of fungi and mycotoxins in the samples of grain and grain dust collected from five various cereal crops in eastern Poland.
    Krysińska-Traczyk E; Perkowski J; Dutkiewicz J
    Ann Agric Environ Med; 2007; 14(1):159-67. PubMed ID: 17655194
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Fusarium mycotoxins in various barley cultivars and their transfer into malt.
    Malachova A; Cerkal R; Ehrenbergerova J; Dzuman Z; Vaculova K; Hajslova J
    J Sci Food Agric; 2010 Nov; 90(14):2495-505. PubMed ID: 20681008
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Development and validation of a liquid chromatography/linear ion trap mass spectrometry method for the quantitative determination of deoxynivalenol-3-glucoside in processed cereal-derived products.
    Suman M; Bergamini E; Catellani D; Manzitti A
    Food Chem; 2013 Feb; 136(3-4):1568-76. PubMed ID: 23194564
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.