These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
3. Plant-based proteins lower LDL and overall cholesterol. Plant-based proteins are higher in fiber, with far less fat and cholesterol than animal protein. Duke Med Health News; 2009 Sep; 15(9):3. PubMed ID: 19785078 [No Abstract] [Full Text] [Related]
4. Soy protein may affect plasma cholesterol through copper. Klevay LM Am J Clin Nutr; 1994 Aug; 60(2):300-1. PubMed ID: 8030612 [No Abstract] [Full Text] [Related]
6. Perspectives on soy protein as a nonpharmacological approach for lowering cholesterol. Goldberg AC J Nutr; 1995 Mar; 125(3 Suppl):675S-678S. PubMed ID: 7884550 [TBL] [Abstract][Full Text] [Related]
8. Review of clinical studies on cholesterol-lowering response to soy protein. Carroll KK J Am Diet Assoc; 1991 Jul; 91(7):820-7. PubMed ID: 2071797 [TBL] [Abstract][Full Text] [Related]
9. Cholesterol synthesis and absorption by 2H2O and 18O-cholesterol and hypocholesterolemic effect of soy protein. Wong WW; Hachey DL; Clarke LL; Zhang S J Nutr; 1995 Mar; 125(3 Suppl):612S-618S. PubMed ID: 7884542 [TBL] [Abstract][Full Text] [Related]
10. Textured soy protein and serum-cholesterol. Sirtori CR; Descovich G; Noseda G Lancet; 1980 Jan; 1(8160):149. PubMed ID: 6101478 [No Abstract] [Full Text] [Related]
11. [Effect of dietary proteins on the blood level of cholesterol]. Kalamkarova OM; Iatsyshina TA; Meshcheriakova VA; Pozdniakov AL Vopr Pitan; 1991; (3):9-16. PubMed ID: 1926826 [No Abstract] [Full Text] [Related]
12. Clinical experience with the soybean protein diet in the treatment of hypercholesterolemia. Sirtori CR; Gatti E; Mantero O; Conti F; Agradi E; Tremoli E; Sirtori M; Fraterrigo L; Tavazzi L; Kritchevsky D Am J Clin Nutr; 1979 Aug; 32(8):1645-58. PubMed ID: 380318 [TBL] [Abstract][Full Text] [Related]
13. Serum-cholesterol and the soya bean. Lancet; 1977 Feb; 1(8006):291-2. PubMed ID: 64812 [No Abstract] [Full Text] [Related]
14. Methionine content of dietary proteins affects the molecular species composition of plasma phosphatidylcholine in rats fed a cholesterol-free diet. Sugiyama K; Yamakawa A; Kumazawa A; Saeki S J Nutr; 1997 Apr; 127(4):600-7. PubMed ID: 9109611 [TBL] [Abstract][Full Text] [Related]
15. [Effect of a diet containing a soy isolate on serum amino acid composition and on other interstitial metabolic indices in chronic hepatitis]. Fan TK; Frolova IA; Kuznetsova NV; Ekimovskii AP Vopr Pitan; 1981; (4):11-4. PubMed ID: 7197430 [TBL] [Abstract][Full Text] [Related]
16. [Clinico-experimental approaches to studying the hypocholesteremic action of soy proteins]. Liapkov BG; Iatsyshina TA; Fedotova NIu; Kalamkarova OM Vopr Pitan; 1986; (2):39-43. PubMed ID: 3705542 [TBL] [Abstract][Full Text] [Related]
17. Turnover of very low-density lipoprotein-apoprotein B is increased by substitution of soybean protein for meat and dairy protein in the diets of hypercholesterolemic men. Huff MW; Giovannetti PM; Wolfe BM Am J Clin Nutr; 1984 Jun; 39(6):888-97. PubMed ID: 6539062 [TBL] [Abstract][Full Text] [Related]
18. Reduction of casein-induced hypercholesterolaemia and atherosclerosis in rabbits and rats by dietary glycine, arginine and alanine. Katan MB; Vroomen LH; Hermus RJ Atherosclerosis; 1982 Jun; 43(2-3):381-91. PubMed ID: 6889433 [No Abstract] [Full Text] [Related]
19. [Diet therapy of hypercholsterinemia]. Wolfram G MMW Munch Med Wochenschr; 1980 Mar; 122(13):458-60. PubMed ID: 6246415 [No Abstract] [Full Text] [Related]
20. Determinants of hypocholesterolemic response to soy and animal protein-based diets. Shorey RL; Bazan B; Lo GS; Steinke FH Am J Clin Nutr; 1981 Sep; 34(9):1769-78. PubMed ID: 7197116 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]