These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

74 related articles for article (PubMed ID: 6746317)

  • 21. The food propensity questionnaire: concept, development, and validation for use as a covariate in a model to estimate usual food intake.
    Subar AF; Dodd KW; Guenther PM; Kipnis V; Midthune D; McDowell M; Tooze JA; Freedman LS; Krebs-Smith SM
    J Am Diet Assoc; 2006 Oct; 106(10):1556-63. PubMed ID: 17000188
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Comparison of dietary assessment methods in nutritional epidemiology: weighed records v. 24 h recalls, food-frequency questionnaires and estimated-diet records.
    Bingham SA; Gill C; Welch A; Day K; Cassidy A; Khaw KT; Sneyd MJ; Key TJ; Roe L; Day NE
    Br J Nutr; 1994 Oct; 72(4):619-43. PubMed ID: 7986792
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Nutrient intakes and food patterns of toddlers' lunches and snacks: influence of location.
    Ziegler P; Briefel R; Ponza M; Novak T; Hendricks K
    J Am Diet Assoc; 2006 Jan; 106(1 Suppl 1):S124-34. PubMed ID: 16376636
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Dietary patterns and food choices of a population sample of adults on Guam.
    Pobocik RS; Trager A; Monson LM
    Asia Pac J Clin Nutr; 2008; 17(1):94-100. PubMed ID: 18364333
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Girls' early sweetened carbonated beverage intake predicts different patterns of beverage and nutrient intake across childhood and adolescence.
    Fiorito LM; Marini M; Mitchell DC; Smiciklas-Wright H; Birch LL
    J Am Diet Assoc; 2010 Apr; 110(4):543-50. PubMed ID: 20338280
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Inventory of experiences from national/regional dietary monitoring surveys using EPIC-Soft.
    Huybrechts I; Casagrande C; Nicolas G; Geelen A; Crispim SP; De Keyzer W; Freisling H; De Henauw S; De Maeyer M; Krems C; Amiano P; de Boer EJ; Ocké MC; de Vries JH; Slimani N;
    Eur J Clin Nutr; 2011 Jul; 65 Suppl 1():S16-28. PubMed ID: 21731002
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Beverage patterns, diet quality, and body mass index of US preschool and school-aged children.
    LaRowe TL; Moeller SM; Adams AK
    J Am Diet Assoc; 2007 Jul; 107(7):1124-33. PubMed ID: 17604741
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Consumption of 'extra' foods by Australian adults: types, quantities and contribution to energy and nutrient intakes.
    Rangan AM; Schindeler S; Hector DJ; Gill TP; Webb KL
    Eur J Clin Nutr; 2009 Jul; 63(7):865-71. PubMed ID: 18957970
    [TBL] [Abstract][Full Text] [Related]  

  • 29. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM; Crepinsek MK; Fox MK
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Beverages in the diets of American teenagers.
    Guenther PM
    J Am Diet Assoc; 1986 Apr; 86(4):493-9. PubMed ID: 3958400
    [TBL] [Abstract][Full Text] [Related]  

  • 31. [Comparison of assessment of food intakes by using 3 dietary survey methods].
    Li YP; He YN; Zhai FY; Yang XG; Hu XQ; Zhao WH; Ma GS
    Zhonghua Yu Fang Yi Xue Za Zhi; 2006 Jul; 40(4):273-80. PubMed ID: 17097008
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Food Sources of Total Energy and Nutrients among U.S. Infants and Toddlers: National Health and Nutrition Examination Survey 2005-2012.
    Grimes CA; Szymlek-Gay EA; Campbell KJ; Nicklas TA
    Nutrients; 2015 Aug; 7(8):6797-836. PubMed ID: 26287236
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Availability and consumption of competitive foods in US public schools.
    Fox MK; Gordon A; Nogales R; Wilson A
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S57-66. PubMed ID: 19166673
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Use of a three-day estimated food record, a 72-hour recall and a food-frequency questionnaire for dietary assessment in a Mediterranean Spanish population.
    Schröder H; Covas MI; Marrugat J; Vila J; Pena A; Alcántara M; Masiá R
    Clin Nutr; 2001 Oct; 20(5):429-37. PubMed ID: 11534938
    [TBL] [Abstract][Full Text] [Related]  

  • 35. How do we know what Australians eat?
    Truswell AS
    Med J Aust; 1988 Jul; 149(1):2-4. PubMed ID: 3386563
    [No Abstract]   [Full Text] [Related]  

  • 36. Development of a diet history questionnaire for studies of older persons.
    Hankin JH
    Am J Clin Nutr; 1989 Nov; 50(5 Suppl):1121-7; discussion 1231-5. PubMed ID: 2683719
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Historical overview of diet assessment and food consumption surveys in Spain: assessment methods and applications.
    Morán Fagúndez LJ; Rivera Torres A; González Sánchez ME; de Torres Aured ML; López-Pardo Martínez M; Irles Rocamora JA
    Nutr Hosp; 2015 Feb; 31 Suppl 3():22-8. PubMed ID: 25719767
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Design and analysis of food frequency questionnaires--review and novel method.
    Wise A; Birrell NM
    Int J Food Sci Nutr; 2002 May; 53(3):273-9. PubMed ID: 11951589
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Relative costs of 24-hour recall and Household Consumption and Expenditures Surveys for nutrition analysis.
    Fiedler JL; Martin-Prével Y; Moursi M
    Food Nutr Bull; 2013 Sep; 34(3):318-30. PubMed ID: 24167912
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Epidemiological assessment of dietary intake.
    James WP; Bingham SA; Cole TJ
    Nutr Cancer; 1981; 2(4):203-12. PubMed ID: 7050918
    [No Abstract]   [Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 4.