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24. Investigations on bacteria as a potential biological control agent of summer chafer, Amphimallon solstitiale L. (Coleoptera: Scarabaeidae). Sezen K; Demir I; Kati H; Demirbag Z J Microbiol; 2005 Oct; 43(5):463-8. PubMed ID: 16273040 [TBL] [Abstract][Full Text] [Related]
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26. The effects of carbon dioxide and oxygen upon the growth and in vitro transformation of Leishmania mexicana mexicana. Hart DT; Coombs GH Mol Biochem Parasitol; 1981 Nov; 4(1-2):117-27. PubMed ID: 6798439 [TBL] [Abstract][Full Text] [Related]
27. Preincubation time and the use of oxygen indicators in determining the microbiological quality of aseptically packed pea and tomato soup. Mattila T; Ahvenainen R Int J Food Microbiol; 1989 Nov; 9(3):205-14. PubMed ID: 2561900 [TBL] [Abstract][Full Text] [Related]
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31. The effects of oxygen and carbon dioxide on proteinase biosynthesis by Streptococcus faecalis var. liquefaciens. Swiencicki JF; Hartman RE Can J Microbiol; 1967 Nov; 13(11):1445-50. PubMed ID: 4965003 [No Abstract] [Full Text] [Related]
33. Functional relationships between L- and D-alanine, inosine and NH4Cl during germination of spores of Bacillus cereus T. Preston RA; Douthit HA J Gen Microbiol; 1988 Nov; 134(11):3001-10. PubMed ID: 3151208 [TBL] [Abstract][Full Text] [Related]
34. The effect of alkylation on the antimicrobial activities of 7-hydroxy- and 4-hydroxycoumarins. Jurd L; King AD; Mihara K Experientia; 1970 Nov; 26(11):1281-3. PubMed ID: 4991933 [No Abstract] [Full Text] [Related]
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