These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

247 related articles for article (PubMed ID: 6777645)

  • 1. [Fatty acids of actinomycete phospholipids].
    Koval'chuk LP; Donets AT; Burtseva SA; Iadovina VN; Perepeli'tsa ED
    Mikrobiologiia; 1980; 49(5):746-50. PubMed ID: 6777645
    [TBL] [Abstract][Full Text] [Related]  

  • 2. [The fatty acid composition of total lipids and triglycerides in several actinomycetes].
    Donets AT; Koval'chuk LP; Krokhmaliuk VV; Burtseva SA; Razumovskiĭ PN
    Mikrobiologiia; 1976; 45(1):48-53. PubMed ID: 940498
    [TBL] [Abstract][Full Text] [Related]  

  • 3. [Influence of the nutrient medium on the total lipid fatty acid composition of Actinomyces canosus].
    Koval'chuk LP; Donets AT; Krokhmaliuk VV; Burtseva SA; Razumovskiĭ PN
    Mikrobiologiia; 1977; 46(2):252-6. PubMed ID: 882009
    [TBL] [Abstract][Full Text] [Related]  

  • 4. [Changes in the fatty acid composition of phospholipids during the growth process of microscopic fungi of the family Entomophthoraceae].
    Popova NI; Bekhtereva MN; Galanina LA
    Mikrobiologiia; 1980; 49(5):734-9. PubMed ID: 7192359
    [TBL] [Abstract][Full Text] [Related]  

  • 5. [Lipid composition of certain predatory species of fungi of the genus Arthrobotrys].
    Radzhabova AA; Mekhtieva NA; Bekhtereva MN; Gasanova SG; Boĭkova LA
    Mikrobiologiia; 1980; 49(5):740-5. PubMed ID: 7192360
    [TBL] [Abstract][Full Text] [Related]  

  • 6. [Fatty acid composition of the lipids of streptomycetes and their nocardia-like mutants].
    Kuznetsov VD; Efimova TP; Tsyganov VA
    Mikrobiologiia; 1980; 49(5):751-5. PubMed ID: 6777646
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Fatty acid composition of total lipids and phospholipids of membrane preparations of transport ATPases].
    Bliudzin IuA; Osadchaia LM; Boldyrev AA
    Biokhimiia; 1986 Sep; 51(9):1499-505. PubMed ID: 3021245
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Lipoamino acids in the composition of actinomycete polar lipids].
    Kasymbekova SK; Konova IV
    Mikrobiologiia; 1979; 48(5):809-13. PubMed ID: 116114
    [TBL] [Abstract][Full Text] [Related]  

  • 9. [Lipid composition of carboxydobacteria].
    Kalacheva GS; Volova TG; Trubachev IN
    Mikrobiologiia; 1980; 49(5):727-33. PubMed ID: 7442569
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Stability of the fatty acid composition of actinomycetes].
    Konova IV; Rudakova LM; Pan'kina OI
    Mikrobiologiia; 1983; 52(3):438-43. PubMed ID: 6621422
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Fatty acid profile of table olives and its multivariate characterization using unsupervised (PCA) and supervised (DA) chemometrics.
    López A; Montaño A; García P; Garrido A
    J Agric Food Chem; 2006 Sep; 54(18):6747-53. PubMed ID: 16939335
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Lipid component of Streptomyces levoris membranes].
    Ziuzina ML; Efimova TP; Terëshin IM
    Mikrobiologiia; 1979; 48(4):620-4. PubMed ID: 481276
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Fatty acid composition of certain species of fungi of the family Choanephoraceae].
    Bekhtereva MN; Iakovleva MB
    Mikrobiologiia; 1980; 49(5):827-9. PubMed ID: 7442574
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Biochemical characteristics of non-streptomycin-producing mutants of Streptomyces griseus. II. Lipids and fatty acid composition of vegetative mycelia.
    Gräfe U; Reinhardt G; Krebs D; Roth M; Bormann EJ
    Z Allg Mikrobiol; 1982; 22(2):97-106. PubMed ID: 6807000
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of methicillin on the fatty acid composition of phospholipids in methicillin sensitive Staphylococcus aureus.
    Rozgonyi F; Biacs P; Szitha K; Kiss J
    Acta Microbiol Acad Sci Hung; 1981; 28(1):97-110. PubMed ID: 7257879
    [TBL] [Abstract][Full Text] [Related]  

  • 16. An analysis of the fatty acid composition of total lipids from mycoplasmas.
    Miura Y; Imaeda N; Shinoda M; Tamura H; Ueta N
    Jpn J Exp Med; 1978 Dec; 48(6):525-31. PubMed ID: 750678
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effect of growth medium on the lipid composition of log and stationary phase cultures of Salmonella typhimurium.
    El-Khani MA; Stretton RJ
    Microbios; 1981; 31(125-126):161-9. PubMed ID: 7043214
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Analysis of fatty acid composition of Candida species by gas-liquid chromatography using a polar column.
    Kobayashi K; Suginaka H; Yano I
    Microbios; 1987; 51(206):37-42. PubMed ID: 3309574
    [TBL] [Abstract][Full Text] [Related]  

  • 19. The quality properties and saturated and unsaturated fatty acid profiles of quail egg: the alterations of fatty acids with process effects.
    Tokuşoğlu O
    Int J Food Sci Nutr; 2006; 57(7-8):537-45. PubMed ID: 17162332
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Growth temperature affects accumulation of exogenous fatty acids and fatty acid composition in Schizosaccharomyces pombe.
    McDonough VM; Roth TM
    Antonie Van Leeuwenhoek; 2004 Nov; 86(4):349-54. PubMed ID: 15702387
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 13.