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7. Using different ratios of bitter vetch (Vicia ervilia) seed for moult induction and post-moult performance in commercial laying hens. Mohammadi L; Sadeghi G Br Poult Sci; 2009 Mar; 50(2):207-12. PubMed ID: 19373721 [TBL] [Abstract][Full Text] [Related]
8. Effects of constant environmental temperatures on the performance of laying pullets. Marsden A; Morris TR; Cromarty AS Br Poult Sci; 1987 Sep; 28(3):361-80. PubMed ID: 3676872 [TBL] [Abstract][Full Text] [Related]
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10. Sulphur amino acid requirement of laying hens and the effects of excess dietary methionine on laying performance. Schutte JB; Van Weerden EJ; Bertram HL Br Poult Sci; 1983 Jul; 24(3):319-26. PubMed ID: 6616300 [TBL] [Abstract][Full Text] [Related]
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13. Quantitative review of optimum amino acid intakes for young laying pullets. McDonald MW; Morris TR Br Poult Sci; 1985 Apr; 26(2):253-64. PubMed ID: 3924352 [TBL] [Abstract][Full Text] [Related]
14. Effect of low protein diets for growing Leghorn pullets upon subsequent laying performance. Chi MS Br Poult Sci; 1985 Oct; 26(4):433-40. PubMed ID: 3935277 [TBL] [Abstract][Full Text] [Related]
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16. Response to tryptophan of laying hens fed practical diets varying in protein concentration. Jensen LS; Calderon VM; Mendonca CX Poult Sci; 1990 Nov; 69(11):1956-65. PubMed ID: 2087453 [TBL] [Abstract][Full Text] [Related]
17. Performance of laying hens as affected by split time and split composition dietary regiments using ground and unground cereals. Robinson D Br Poult Sci; 1985 Jul; 26(3):299-309. PubMed ID: 4027733 [TBL] [Abstract][Full Text] [Related]
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