These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

120 related articles for article (PubMed ID: 6822884)

  • 1. Energy and nitrogen balances in young pigs maintained at constant weight with diets of differing protein content.
    Fuller MF
    J Nutr; 1983 Jan; 113(1):15-20. PubMed ID: 6822884
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dietary L-carnitine improves nitrogen utilization in growing pigs fed low energy, fat-containing diets.
    Heo K; Odle J; Han IK; Cho W; Seo S; van Heugten E; Pilkington DH
    J Nutr; 2000 Jul; 130(7):1809-14. PubMed ID: 10867055
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of protein and lysine levels in the diet on body gain composition and energy utilization in growing pigs.
    Noblet J; Henry Y; Dubois S
    J Anim Sci; 1987 Sep; 65(3):717-26. PubMed ID: 3117757
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Influence of dietary protein level, amino acid supplementation, and dietary energy levels on growing-finishing pig performance and carcass composition.
    Kerr BJ; Southern LL; Bidner TD; Friesen KG; Easter RA
    J Anim Sci; 2003 Dec; 81(12):3075-87. PubMed ID: 14677864
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effect of microbial phytase on energy availability, and lipid and protein deposition in growing swine.
    Shelton JL; Southern LL; Bidner TD; Persica MA; Braun J; Cousins B; McKnight F
    J Anim Sci; 2003 Aug; 81(8):2053-62. PubMed ID: 12926787
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Energy metabolism and body composition of young pigs given low-protein diets.
    McCracken KJ; McAllister A
    Br J Nutr; 1984 Mar; 51(2):225-34. PubMed ID: 6704370
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of dry- versus wet-autoclaving of spray-dried egg albumen compared with casein as protein sources on apparent nitrogen and energy balance, plasma urea nitrogen and glucose concentrations, and growth performance of neonatal swine.
    Watkins KL; Veum TL
    J Anim Sci; 2010 Aug; 88(8):2665-73. PubMed ID: 20418450
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effects of adding fiber sources to reduced-crude protein, amino acid-supplemented diets on nitrogen excretion, growth performance, and carcass traits of finishing pigs.
    Shriver JA; Carter SD; Sutton AL; Richert BT; Senne BW; Pettey LA
    J Anim Sci; 2003 Feb; 81(2):492-502. PubMed ID: 12643494
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Influences of dietary protein level, amino acid supplementation and environmental temperature on performance, body composition, organ weights and total heat production of growing pigs.
    Kerr BJ; Yen JT; Nienaber JA; Easter RA
    J Anim Sci; 2003 Aug; 81(8):1998-2007. PubMed ID: 12926782
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Compensatory growth and nitrogen balance in grower-finisher pigs.
    Fabian J; Chiba LI; Frobish LT; McElhenney WH; Kuhlers DL; Nadarajah K
    J Anim Sci; 2004 Sep; 82(9):2579-87. PubMed ID: 15446473
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Influence of different fibre sources on digestibility and nitrogen and energy balances in growing pigs.
    Hansen MJ; Chwalibog A; Tauson AH; Sawosz E
    Arch Anim Nutr; 2006 Oct; 60(5):390-401. PubMed ID: 17036748
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effect of dietary energy concentration and apparent ileal digestible lysine:metabolizable energy ratio on nitrogen balance and growth performance of young pigs.
    Urynek W; Buraczewska L
    J Anim Sci; 2003 May; 81(5):1227-36. PubMed ID: 12772850
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Growth performance of 20- to 50-kilogram pigs fed low-crude-protein diets supplemented with histidine, cystine, glycine, glutamic acid, or arginine.
    Powell S; Bidner TD; Payne RL; Southern LL
    J Anim Sci; 2011 Nov; 89(11):3643-50. PubMed ID: 21642498
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The effects of energy intake and dietary protein on nitrogen retention, growth performance, body composition and some aspects of energy metabolism of baby pigs.
    Campbell RG; Dunkin AC
    Br J Nutr; 1983 Mar; 49(2):221-30. PubMed ID: 6830750
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Determination of net energy content of soybean oil fed to growing pigs using indirect calorimetry.
    Li E; Lv Z; Liu H; Liu L; Li Y; Li Z; Wang F; Li D; Zhang S
    Anim Sci J; 2018 Jan; 89(1):149-157. PubMed ID: 28914474
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Digestibility of energy and phosphorus in ten samples of distillers dried grains with solubles fed to growing pigs.
    Pedersen C; Boersma MG; Stein HH
    J Anim Sci; 2007 May; 85(5):1168-76. PubMed ID: 17224463
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Dried skim milk as a replacement for soybean meal in growing-finishing diets: effects on growth performance, apparent total-tract nitrogen digestibility, urinary and fecal nitrogen excretion, and carcass traits in pigs.
    Yen JT; Wells JE; Miller DN
    J Anim Sci; 2004 Nov; 82(11):3338-45. PubMed ID: 15542481
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of dietary leucine supplementation in low crude protein diets on performance, nitrogen balance, whole-body protein turnover, carcass characteristics and meat quality of finishing pigs.
    Zhang S; Chu L; Qiao S; Mao X; Zeng X
    Anim Sci J; 2016 Jul; 87(7):911-20. PubMed ID: 26597995
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Low-phytate barley cultivars improve the utilization of phosphorus, calcium, nitrogen, energy, and dry matter in diets fed to young swine.
    Veum TL; Ledoux DR; Raboy V
    J Anim Sci; 2007 Apr; 85(4):961-71. PubMed ID: 17178809
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of beef, soy and conventional diets on body composition and plasma lipids of young pigs fed restricted or liberal amounts of diet.
    Diersen-Schade DA; Richard MJ; Beitz DC; Jacobson NL
    J Nutr; 1985 Aug; 115(8):1016-24. PubMed ID: 4040558
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.