These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

192 related articles for article (PubMed ID: 6885691)

  • 21. Near-infrared spectroscopy for measurement of total dietary fiber in homogenized meals.
    Kim Y; Singh M; Kays SE
    J Agric Food Chem; 2006 Jan; 54(2):292-8. PubMed ID: 16417282
    [TBL] [Abstract][Full Text] [Related]  

  • 22. [Miniature near-infrared fibre optic spectrometer for the quantitative detection of protein and fat in milk powder].
    Zhang ZW; Wen ZY; Zeng TL; Wei KL; Liang YQ
    Guang Pu Xue Yu Guang Pu Fen Xi; 2013 Jul; 33(7):1796-800. PubMed ID: 24059177
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Evaluation of a mid-infrared analyzer for the determination of the macronutrient composition of human milk.
    Casadio YS; Williams TM; Lai CT; Olsson SE; Hepworth AR; Hartmann PE
    J Hum Lact; 2010 Nov; 26(4):376-83. PubMed ID: 20871090
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Exploring near and midinfrared spectroscopy to predict trace iron and zinc contents in powdered milk.
    Wu D; He Y; Shi J; Feng S
    J Agric Food Chem; 2009 Mar; 57(5):1697-704. PubMed ID: 19215130
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Novel determination of protein, fat, and lactose of milk by liquid scintillation counter.
    Noble RC; Shand JH; West IG
    J Dairy Sci; 1981 Jan; 64(1):14-8. PubMed ID: 7264016
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Comparative determinations of rat body composition by chemical, near infrared reflectance and total body electrical conductivity analyses.
    Guggenbuhl P
    Methods Find Exp Clin Pharmacol; 1995 Nov; 17(9):621-7. PubMed ID: 8786677
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Potential and limitation of mid-infrared attenuated total reflectance spectroscopy for real time analysis of raw milk in milking lines.
    Linker R; Etzion Y
    J Dairy Res; 2009 Feb; 76(1):42-8. PubMed ID: 18925993
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Short-wave near-infrared spectroscopy of biological fluids. 1. Quantitative analysis of fat, protein, and lactose in raw milk by partial least-squares regression and band assignment.
    Sasić S; Ozaki Y
    Anal Chem; 2001 Jan; 73(1):64-71. PubMed ID: 11195513
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Robustness of near-infrared calibration models for the prediction of milk constituents during the milking process.
    Melfsen A; Hartung E; Haeussermann A
    J Dairy Res; 2013 Feb; 80(1):103-12. PubMed ID: 23182024
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Partial least squares regression calibration for determining wax content in processed flax fiber by near-infrared spectroscopy.
    Sohn M; Himmelsbach DS; Morrison WH; Akin DE; Barton FE
    Appl Spectrosc; 2006 Apr; 60(4):437-40. PubMed ID: 16613641
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Short-wave near-infrared spectroscopy of milk powder for brand identification and component analysis.
    Wu D; Feng S; He Y
    J Dairy Sci; 2008 Mar; 91(3):939-49. PubMed ID: 18292249
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Exploring authentic skim and nonfat dry milk powder variance for the development of nontargeted adulterant detection methods using near-infrared spectroscopy and chemometrics.
    Botros LL; Jablonski J; Chang C; Bergana MM; Wehling P; Harnly JM; Downey G; Harrington P; Potts AR; Moore JC
    J Agric Food Chem; 2013 Oct; 61(41):9810-8. PubMed ID: 24040827
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Accuracy of near infrared spectroscopy for prediction of chemical composition, salt content and free amino acids in dry-cured ham.
    Prevolnik M; Škrlep M; Janeš L; Velikonja-Bolta S; Škorjanc D; Čandek-Potokar M
    Meat Sci; 2011 Jun; 88(2):299-304. PubMed ID: 21300444
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Near-infrared diffuse reflectance spectroscopy and neural networks for measuring nutritional parameters in chocolate samples.
    Moros J; Iñón FA; Garrigues S; de la Guardia M
    Anal Chim Acta; 2007 Feb; 584(1):215-22. PubMed ID: 17386607
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Modified versus producer milk calibration: mid-infrared analyzer performance validation.
    Kaylegian KE; Lynch JM; Houghton GE; Fleming JR; Barbano DM
    J Dairy Sci; 2006 Aug; 89(8):2833-45. PubMed ID: 16840599
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Enzymatic-ultraviolet method for measuring lactose in milk: collaborative study.
    Kleyn DH; Trout JR
    J Assoc Off Anal Chem; 1984; 67(3):637-40. PubMed ID: 6430867
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Influence of fatty acid chain length and unsaturation on mid-infrared milk analysis.
    Kaylegian KE; Lynch JM; Fleming JR; Barbano DM
    J Dairy Sci; 2009 Jun; 92(6):2485-501. PubMed ID: 19447980
    [TBL] [Abstract][Full Text] [Related]  

  • 38. [Water in wood and its near infrared spectroscopic analysis].
    Jiang ZH; Huang AM
    Guang Pu Xue Yu Guang Pu Fen Xi; 2006 Aug; 26(8):1464-8. PubMed ID: 17058947
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Human Milk Analysis Using Mid-Infrared Spectroscopy.
    Groh-Wargo S; Valentic J; Khaira S; Super DM; Collin M
    Nutr Clin Pract; 2016 Apr; 31(2):266-72. PubMed ID: 26245540
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Precalibration evaluation procedures for mid-infrared milk analyzers.
    Lynch JM; Barbano DM; Schweisthal M; Fleming JR
    J Dairy Sci; 2006 Jul; 89(7):2761-74. PubMed ID: 16772596
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 10.