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3. Differences in chlorophyll-protein complexes and composition of polypeptides between thylakoids from bundle sheaths and mesophyll cells in maize. Bassi R; dal Belin Peruffo A; Barbato R; Ghisi R Eur J Biochem; 1985 Feb; 146(3):589-95. PubMed ID: 2578955 [TBL] [Abstract][Full Text] [Related]
4. Rapid determination of tryptophan in beans (Phaseolus vulgaris) by the acid ninhydrin method. Sodek L; Vecchia PT; Lima ML J Agric Food Chem; 1975; 23(6):1147-50. PubMed ID: 1194581 [No Abstract] [Full Text] [Related]
5. Modification of edestin with N-carboxy-D,L-alanine anhydride. St Angelo AJ; Conkerton EJ; Dechary JM; Altschul AM Biochim Biophys Acta; 1966 May; 121(1):181-3. PubMed ID: 5956939 [No Abstract] [Full Text] [Related]
6. The presence of a major 90,000-dalton polypeptide in maize plasmalemma. Vergnolle C; Hartmann-Bouillon MA; Tchang F; Kader JC Biochem Biophys Res Commun; 1981 Oct; 102(3):1078-86. PubMed ID: 7306188 [No Abstract] [Full Text] [Related]
8. Estimation of protein quality and quantity in corn (Zea mays L.) by assaying protein in two solubility fractions. Esen A J Agric Food Chem; 1980; 28(3):529-32. PubMed ID: 7391397 [No Abstract] [Full Text] [Related]
9. Application of high-performance liquid chromatography to the assessment of subunit heterogeneity in plant 11S storage globulins. Lambert N; Plumb GW; Wright DJ J Chromatogr; 1987 Jul; 402():159-72. PubMed ID: 3654862 [TBL] [Abstract][Full Text] [Related]
11. [Fractionation of albumins from corn kernels by chromatography on carboxymethylcellulose]. Moureaux T; Sallantin M C R Acad Hebd Seances Acad Sci D; 1967 Mar; 264(12):1619-22. PubMed ID: 4964260 [No Abstract] [Full Text] [Related]
12. Electrophoretic analysis of ruminal degradability of corn proteins. Romagnolo D; Polan CE; Barbeau WE J Dairy Sci; 1994 Apr; 77(4):1093-9. PubMed ID: 8201044 [TBL] [Abstract][Full Text] [Related]
13. [Comparative study of C-terminal amino acids of holochromic and cytoplasmic proteins in normal and etiolated plantules of Zea mays L]. Collot D; Guignery G; Duranton J Bull Soc Chim Biol (Paris); 1970 Apr; 52(3):241-51. PubMed ID: 5514661 [No Abstract] [Full Text] [Related]
14. [Structure of globulin A from cotton seeds]. Karavaeva NN Biokhimiia; 1972; 37(4):726-31. PubMed ID: 4634300 [No Abstract] [Full Text] [Related]
16. The use of two-dimensional gel electrophoresis in the analysis of organ-specific maize proteins. Goday A; Torrent M; Ludevid MD; Puigdomènech P Electrophoresis; 1988 Nov; 9(11):738-41. PubMed ID: 3250876 [TBL] [Abstract][Full Text] [Related]
17. Storage proteins in Zea mays (L.): interrelationship of albumins, globulins and zeins in the opaque-2 mutation. Dierks-Ventling C Eur J Biochem; 1981 Nov; 120(1):177-82. PubMed ID: 7308215 [TBL] [Abstract][Full Text] [Related]
18. [Investigation of globulins from cotton seeds by means of electrophoresis in polyacrylamide gel and chromatography on DEAE-cellulose]. Karavaeva NN; Mikhaĭlov VM; Iuldashev PKh; Mirzarakhmatov Kh Biokhimiia; 1969; 34(1):29-34. PubMed ID: 5801320 [No Abstract] [Full Text] [Related]
19. 2S globulins of soybean seeds. 2. Physicochemical and biological properties of protease inhibitors in 2S globulins. Koshiyama I; Kikuchi M; Fukushima D J Agric Food Chem; 1981; 29(2):340-3. PubMed ID: 7194891 [No Abstract] [Full Text] [Related]
20. Chemical composition and nutritional properties of a sugary-1/opaque-2 (su1/o2) variety of maize (Zea mays L.). Sgarbieri VC; da Silva WJ; Antunes PL; Amaya-F J J Agric Food Chem; 1977; 25(5):1098-1101. PubMed ID: 893834 [No Abstract] [Full Text] [Related] [Next] [New Search]