These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
188 related articles for article (PubMed ID: 6897409)
1. Considerations necessary to provide for sterilized milk and milk products in hermetically sealed nonrefrigerated containers. McGarrahan ET J Dairy Sci; 1982 Oct; 65(10):2023-34. PubMed ID: 6897409 [No Abstract] [Full Text] [Related]
2. New methods for controlling the spoilage of milk and milk products. Law BA; Mabbitt LA Soc Appl Bacteriol Symp Ser; 1983; 11():131-50. PubMed ID: 6359445 [No Abstract] [Full Text] [Related]
3. Assuring a residue-free food supply: milk. Adams JB J Am Vet Med Assoc; 1993 May; 202(10):1723-5;discussion 1740-1. PubMed ID: 8514593 [No Abstract] [Full Text] [Related]
4. Dairy innovations over the past 100 Years. Tunick MH J Agric Food Chem; 2009 Sep; 57(18):8093-7. PubMed ID: 19719132 [TBL] [Abstract][Full Text] [Related]
5. [Nutritional hygiene. 4. Respect for hygiene (II) Preservation processes of food stuff and beverages]. Prieur M Soins; 1979 Feb; 24(4):35-40. PubMed ID: 254359 [No Abstract] [Full Text] [Related]
6. Pasteurization for safe milk. Henry ET J Am Vet Med Assoc; 1979 Dec; 175(11):1138, 1154. PubMed ID: 511740 [No Abstract] [Full Text] [Related]
7. [Salmonellae in milk and milk products]. Becker H; Terplan G Zentralbl Veterinarmed B; 1986 Feb; 33(1):1-25. PubMed ID: 3085403 [No Abstract] [Full Text] [Related]
8. Microbiology of ultrahigh temperature milk. Westhoff DC J Dairy Sci; 1981 Jan; 64(1):167-73. PubMed ID: 6894937 [TBL] [Abstract][Full Text] [Related]
9. Operational cost minimization of heat pump for milk pasteurization in dairy. Söylemez MS J Dairy Res; 2005 Nov; 72(4):482-5. PubMed ID: 16223465 [TBL] [Abstract][Full Text] [Related]
10. [Synopsis of important legal regulations which concern dairy production]. Bostedt H Tierarztl Prax; 1992 Dec; 20(6):573-4. PubMed ID: 1481208 [No Abstract] [Full Text] [Related]
16. Managing professional risk in the Milk and Dairy Beef Quality Assurance Program. Weaver LD J Am Vet Med Assoc; 1992 Feb; 200(4):438-40. PubMed ID: 1559885 [No Abstract] [Full Text] [Related]
17. Characteristics of a model state agency program for the safety of foods of animal origin. Rosser WW J Am Vet Med Assoc; 1996 Dec; 209(12):2058-61. PubMed ID: 8960185 [No Abstract] [Full Text] [Related]
18. Sensory stability of ultra-high temperature milk in polyethylene bottle. Petrus RR; Walter EH; Faria JA; Abreu LF J Food Sci; 2009; 74(1):S53-7. PubMed ID: 19200121 [TBL] [Abstract][Full Text] [Related]
19. People would pay more to get safer beef. Consum Rep; 2004 May; 69(5):7. PubMed ID: 15104076 [No Abstract] [Full Text] [Related]
20. Old milk stays fresh in aseptic package. Lecos C FDA Consum; 1982; 16(6):7-9. PubMed ID: 10309714 [No Abstract] [Full Text] [Related] [Next] [New Search]