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7. Dietary fat in the prevention of coronary heart disease. Wolfram G Forum Nutr; 2003; 56():65-7. PubMed ID: 15806800 [No Abstract] [Full Text] [Related]
8. Dietary fatty acids and coronary heart disease. Wolfram G Eur J Med Res; 2003 Aug; 8(8):321-4. PubMed ID: 12915326 [TBL] [Abstract][Full Text] [Related]
9. Serum cholesterol and spreading fats in Belgium. Vastesaeger M Acta Cardiol Suppl; 1979; (23):96-124. PubMed ID: 316257 [No Abstract] [Full Text] [Related]
10. Saturated fats and blood lipids: new slant on an old story. Hayes KC Can J Cardiol; 1995 Oct; 11 Suppl G():39G-46G. PubMed ID: 7585292 [TBL] [Abstract][Full Text] [Related]
11. Do trans fatty acids in margarine and other foods increase the risk of coronary heart disease? Longnecker MP Epidemiology; 1993 Nov; 4(6):492-5. PubMed ID: 8268276 [No Abstract] [Full Text] [Related]
12. Diet and coronary artery disease--why the controversy? Zelis R Pa Med; 1982 Feb; 85(2):55-8. PubMed ID: 7048198 [No Abstract] [Full Text] [Related]
13. [Trans isomers of unsaturated fatty acids--metabolic action and clinical effects]. Stachowska E; Chlubek D; Ciechanowski K Pol Merkur Lekarski; 2001 Mar; 10(57):173-6. PubMed ID: 11398521 [TBL] [Abstract][Full Text] [Related]
14. The choice of dietary fat. Reckless JP Practitioner; 1982 Nov; 226(1373):1957-63. PubMed ID: 7156014 [No Abstract] [Full Text] [Related]
15. Recent concepts on platelet function and dietary lipids in coronary thrombosis, vasospasm and angina. Lands WE; Pitt BW; Culp BR Herz; 1980 Feb; 5(1):34-41. PubMed ID: 7007191 [No Abstract] [Full Text] [Related]
16. Trans fatty acids, lipoproteins, and coronary risk. Zock PL; Katan MB Can J Physiol Pharmacol; 1997 Mar; 75(3):211-6. PubMed ID: 9164704 [TBL] [Abstract][Full Text] [Related]
17. Dietary fat and cardiovascular disease risk: quantity or quality? Lichtenstein AH J Womens Health (Larchmt); 2003 Mar; 12(2):109-14. PubMed ID: 12737709 [TBL] [Abstract][Full Text] [Related]
18. [Behavior of blood cholesterol and blood triglycerides in individuals receiving a lipid load with various fatty acid characteristics. I]. Cocchi M; Siniscalchi C; Cornia GL G Clin Med; 1982 Aug; 63(8):560-6. PubMed ID: 7152172 [No Abstract] [Full Text] [Related]
19. Diet and coronary heart disease: a case-control study in Athens, Greece. Tzonou A; Kalandidi A; Trichopoulou A; Hsieh CC; Toupadaki N; Willett W; Trichopoulos D Epidemiology; 1993 Nov; 4(6):511-6. PubMed ID: 8268279 [TBL] [Abstract][Full Text] [Related]
20. Consumption of trans fats and estimated effects on coronary heart disease in Iran. Mozaffarian D; Abdollahi M; Campos H; Houshiarrad A; Willett WC Eur J Clin Nutr; 2007 Aug; 61(8):1004-10. PubMed ID: 17268422 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]