BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

147 related articles for article (PubMed ID: 6910198)

  • 1. [Microbiological criteria for certain animal foods or foods of animal origin].
    Prieur M
    Soins; 1980 Dec 5-20; 25(23-24):67-9. PubMed ID: 6910198
    [No Abstract]   [Full Text] [Related]  

  • 2. Toward a rationale for microbiological criteria for foods.
    Olson JC
    Food Nutr (Roma); 1977; 3(4):7-11. PubMed ID: 569082
    [No Abstract]   [Full Text] [Related]  

  • 3. Safety of foods of animal origin: responsibilities of veterinary medicine.
    McCapes RH; Osburn BI; Riemann H
    J Am Vet Med Assoc; 1991 Oct; 199(7):870-4. PubMed ID: 1769873
    [No Abstract]   [Full Text] [Related]  

  • 4. Characteristics of a model state agency program for the safety of foods of animal origin.
    Rosser WW
    J Am Vet Med Assoc; 1996 Dec; 209(12):2058-61. PubMed ID: 8960185
    [No Abstract]   [Full Text] [Related]  

  • 5. [Experiences with the import of products of animal origin during the World Exhibition Expo 2000].
    Spieler P
    Dtsch Tierarztl Wochenschr; 2001 Aug; 108(8):330-3. PubMed ID: 11560114
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Distribution of the different Staphylococcus species according to their meat or dairy origin.
    Delarras C; Laban P
    Zentralbl Bakteriol Mikrobiol Hyg B; 1981 Sep; 173(6):471-7. PubMed ID: 7324611
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Spread of zoonotic agents by foods of animal origin].
    Weise E
    Dtsch Tierarztl Wochenschr; 2001 Aug; 108(8):344-7. PubMed ID: 11560117
    [TBL] [Abstract][Full Text] [Related]  

  • 8. [Food hygiene. Hygiene of food products. Cream, chilled creams, icecream].
    Prieur M
    Soins; 1979 Dec; 24(23):47-53. PubMed ID: 260317
    [No Abstract]   [Full Text] [Related]  

  • 9. [Quantitative occurrence of lipolytic and proteolytic enzymes in food of animal origin].
    Braun P; Fehlhaber K
    Dtsch Tierarztl Wochenschr; 2001 Sep; 108(9):371-5. PubMed ID: 11599438
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [The network of community and national reference laboratories for residues].
    Caroli S
    Ann Ist Super Sanita; 2002; 38(1):69-76. PubMed ID: 12122898
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Foreign animal disease agent survival in animal products: recent developments.
    Blackwell JH
    J Am Vet Med Assoc; 1984 Mar; 184(6):674-9. PubMed ID: 6327587
    [No Abstract]   [Full Text] [Related]  

  • 12. [Microbiological bases for establishing the shelf life of vacuum-packed sausages].
    Zurera Cosano G
    Rev Sanid Hig Publica (Madr); 1983; 57(7-8):737-48. PubMed ID: 6680468
    [No Abstract]   [Full Text] [Related]  

  • 13. Wild game meat: products, market, legislation and processing controls.
    Bertolini R; Zgrablic G; Cuffolo E
    Vet Res Commun; 2005 Aug; 29 Suppl 2():97-100. PubMed ID: 16244932
    [No Abstract]   [Full Text] [Related]  

  • 14. [Microbiological quality of pastry made with bakery custard. A sampling study].
    Yde M
    Arch Belg; 1982; 40(9-10):455-66. PubMed ID: 7185339
    [No Abstract]   [Full Text] [Related]  

  • 15. Non-lactic acid, contaminating microbial flora in ready-to-eat foods: a potential food-quality index.
    Angelidis AS; Chronis EN; Papageorgiou DK; Kazakis II; Arsenoglou KC; Stathopoulos GA
    Food Microbiol; 2006 Feb; 23(1):95-100. PubMed ID: 16942992
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Microbiological quality of frozen Pleuronectiformes fish].
    MarĂ­n Villarejo MC; Jodral Villarejo M; Polo Villar LM; Pozo Lora R
    Rev Sanid Hig Publica (Madr); 1983; 57(9-10):933-41. PubMed ID: 6680473
    [No Abstract]   [Full Text] [Related]  

  • 17. Manuals of food quality control. 5. Food inspection.
    FAO Food Nutr Pap; 1984; 14(5):1-289. PubMed ID: 6526073
    [No Abstract]   [Full Text] [Related]  

  • 18. Growth rate and growth probability of Listeria monocytogenes in dairy, meat and seafood products in suboptimal conditions.
    Augustin JC; Zuliani V; Cornu M; Guillier L
    J Appl Microbiol; 2005; 99(5):1019-42. PubMed ID: 16238733
    [TBL] [Abstract][Full Text] [Related]  

  • 19. [Securing food quality for consumer protection].
    Kothmann G
    Dtsch Tierarztl Wochenschr; 1994 Jul; 101(7):281-4. PubMed ID: 7924966
    [TBL] [Abstract][Full Text] [Related]  

  • 20. [Synopsis of important legal regulations which concern dairy production].
    Bostedt H
    Tierarztl Prax; 1992 Dec; 20(6):573-4. PubMed ID: 1481208
    [No Abstract]   [Full Text] [Related]  

    [Next]    [New Search]
    of 8.