124 related articles for article (PubMed ID: 692641)
21. Heterologous Expression and Characterization of a Novel Exo-Polygalacturonase from
Yang C; Zhang T; Zhu J; Wei Y; Zhu F; Cheng Z
J Microbiol Biotechnol; 2023 Apr; 33(4):533-542. PubMed ID: 36788465
[TBL] [Abstract][Full Text] [Related]
22. Evaluation of free and immobilized Aspergillus niger NRC1ami pectinase applicable in industrial processes.
Esawy MA; Gamal AA; Kamel Z; Ismail AM; Abdel-Fattah AF
Carbohydr Polym; 2013 Feb; 92(2):1463-9. PubMed ID: 23399177
[TBL] [Abstract][Full Text] [Related]
23. Expression and Characterization of Hyperthermostable Exo-polygalacturonase TtGH28 from Thermotoga thermophilus.
Wagschal K; Rose Stoller J; Chan VJ; Lee CC; Grigorescu AA; Jordan DB
Mol Biotechnol; 2016 Jul; 58(7):509-19. PubMed ID: 27209035
[TBL] [Abstract][Full Text] [Related]
24. Physicochemical characterization of pectinase activity from Bacillus spp. and their accessory role in synergism with crude xylanase and commercial cellulase in enzyme cocktail mediated saccharification of agrowaste biomass.
Thite VS; Nerurkar AS
J Appl Microbiol; 2018 May; 124(5):1147-1163. PubMed ID: 29411930
[TBL] [Abstract][Full Text] [Related]
25. Endopolygalacturonase, an extracellular pectic enzyme of Rhizoctonia fragariae.
Cervone F; Scala A; Noviello C
Ital J Biochem; 1977; 26(1):59-68. PubMed ID: 16833
[TBL] [Abstract][Full Text] [Related]
26. Substrate specificities of glycosidases from Aspergillus species pectinase preparations on elderberry anthocyanins.
Pricelius S; Murkovic M; Souter P; Guebitz GM
J Agric Food Chem; 2009 Feb; 57(3):1006-12. PubMed ID: 19191672
[TBL] [Abstract][Full Text] [Related]
27. Thermodynamic and kinetic studies on pectinase extracted from Aspergillus aculeatus: Free and immobilized enzyme entrapped in alginate beads.
de Oliveira RL; da Silva OS; Converti A; Porto TS
Int J Biol Macromol; 2018 Aug; 115():1088-1093. PubMed ID: 29723625
[TBL] [Abstract][Full Text] [Related]
28. Polygalacturonase isolated from the culture of the psychrophilic fungus Sclerotinia borealis.
Takasawa T; Sagisaka K; Yagi K; Uchiyama K; Aoki A; Takaoka K; Yamamato K
Can J Microbiol; 1997 May; 43(5):417-24. PubMed ID: 9165700
[TBL] [Abstract][Full Text] [Related]
29. Selective isolation of endo-D-galacturonanase of Aspergillus niger based on interaction with tri(D-galactosiduronic acid) covalently bound to poly(hydroxyalkyl methacrylate).
Rexová-Benková L; Omelková J; Filka K; Kocourek J
Carbohydr Res; 1983 Oct; 122(2):269-81. PubMed ID: 6671193
[TBL] [Abstract][Full Text] [Related]
30. Characterization and molecular modeling of polygalacturonase isoforms from
Poondla V; Chikati R; Kallubai M; Chennupati V; Subramanyam R; Obulam VSR
3 Biotech; 2017 Oct; 7(5):285. PubMed ID: 28828292
[TBL] [Abstract][Full Text] [Related]
31. Biochemical characterization of an extracellular polygalacturonase from Trichoderma harzianum.
Mohamed SA; Farid NM; Hossiny EN; Bassuiny RI
J Biotechnol; 2006 Dec; 127(1):54-64. PubMed ID: 16872705
[TBL] [Abstract][Full Text] [Related]
32. Isolation and properties of pectinases from the fungus Aspergillus japonicus.
Semenova MV; Grishutin SG; Gusakov AV; Okunev ON; Sinitsyn AP
Biochemistry (Mosc); 2003 May; 68(5):559-69. PubMed ID: 12882638
[TBL] [Abstract][Full Text] [Related]
33. Pectinase production by Neurospora crassa: purification and biochemical characterization of extracellular polygalacturonase activity.
Polizeli Mde L; Jorge JA; Terenzi HF
J Gen Microbiol; 1991 Aug; 137(8):1815-23. PubMed ID: 1835496
[TBL] [Abstract][Full Text] [Related]
34. Characteristics of pectinase treated with ultrasound both during and after the immobilization process.
Ma X; Wang D; Yin M; Lucente J; Wang W; Ding T; Ye X; Liu D
Ultrason Sonochem; 2017 May; 36():1-10. PubMed ID: 28069187
[TBL] [Abstract][Full Text] [Related]
35. Enzymatic changes in pectic polysaccharides related to the beneficial effect of soaking on bean cooking time.
Martínez-Manrique E; Jacinto-Hernández C; Garza-García R; Campos A; Moreno E; Bernal-Lugo I
J Sci Food Agric; 2011 Oct; 91(13):2394-8. PubMed ID: 21604279
[TBL] [Abstract][Full Text] [Related]
36. [Demonstration of pectin-lyase in Bacillus subtilis].
Jauneau A; Morvan O; Morvan C; Demarty M; Devauchelle G
C R Acad Sci III; 1986; 302(17):641-6. PubMed ID: 3092999
[TBL] [Abstract][Full Text] [Related]
37. Preparation, characterization and catalytic behavior of pectinase covalently immobilized onto sodium alginate/graphene oxide composite beads.
Dai XY; Kong LM; Wang XL; Zhu Q; Chen K; Zhou T
Food Chem; 2018 Jul; 253():185-193. PubMed ID: 29502820
[TBL] [Abstract][Full Text] [Related]
38. Requirement for two or more Erwinia carotovora subsp. carotovora pectolytic gene products for maceration of potato tuber tissue by Escherichia coli.
Roberts DP; Berman PM; Allen C; Stromberg VK; Lacy GH; Mount MS
J Bacteriol; 1986 Jul; 167(1):279-84. PubMed ID: 3013836
[TBL] [Abstract][Full Text] [Related]
39. Degradation of hemicellulose and pectin by horse caecum contents.
Bonhomme-Florentin A
Br J Nutr; 1988 Jul; 60(1):185-92. PubMed ID: 3408701
[TBL] [Abstract][Full Text] [Related]
40. A Novel Acid-Stable Endo-Polygalacturonase from Penicillium oxalicum CZ1028: Purification, Characterization, and Application in the Beverage Industry.
Cheng Z; Chen D; Lu B; Wei Y; Xian L; Li Y; Luo Z; Huang R
J Microbiol Biotechnol; 2016 Jun; 26(6):989-98. PubMed ID: 26907758
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
