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22. A case study of statistics in the regulatory process: the FD&C Red No. 40 experiments. Lagakos S; Mosteller F J Natl Cancer Inst; 1981 Jan; 66(1):197-212. PubMed ID: 6935460 [TBL] [Abstract][Full Text] [Related]
23. Weighing the risks of chemicals in food. Griffin RJ Am Pharm; 1981 Jan; NS21(1):6-7. PubMed ID: 7234676 [No Abstract] [Full Text] [Related]
24. Evaluation of the safety of foods. Philp JM Proc Nutr Soc; 1981 Jan; 40(1):47-56. PubMed ID: 7010356 [No Abstract] [Full Text] [Related]
25. The safety of ethyl oleate is supported by a 91-day feeding study in rats. Bookstaff RC; Stuard SB; Ward SR; Pesik PK; Henwood SM Regul Toxicol Pharmacol; 2004 Apr; 39(2):202-13. PubMed ID: 15041149 [TBL] [Abstract][Full Text] [Related]
26. Food safety and the Food, Drug, and Cosmetic Act (Delaney Clause). AMA Council on Scientific Affairs. Conn Med; 1980 Mar; 44(3):167-9. PubMed ID: 7363620 [No Abstract] [Full Text] [Related]
27. Human health risk assessment of processing-related compounds in food. Tritscher AM Toxicol Lett; 2004 Apr; 149(1-3):177-86. PubMed ID: 15093263 [TBL] [Abstract][Full Text] [Related]
28. Chronic toxicity of two food colors, brilliant blue FCF and indigotine. Hansen WH; Fitzhugh OG; Nelson AA; Davis KJ Toxicol Appl Pharmacol; 1966 Jan; 8(1):29-36. PubMed ID: 5950860 [No Abstract] [Full Text] [Related]
30. Environmental determinants of human cancer. Epstein SS Cancer Res; 1974 Oct; 34(10):2425-35. PubMed ID: 4606519 [No Abstract] [Full Text] [Related]
31. Evaluation of certain food additives and contaminants. Forty-first report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organ Tech Rep Ser; 1993; 837():1-53. PubMed ID: 8266711 [No Abstract] [Full Text] [Related]
32. WHO on drug safety. Food Cosmet Toxicol; 1969 Nov; 7(6):674-5. PubMed ID: 5386605 [No Abstract] [Full Text] [Related]
33. An improved Mantel-Bryan procedure for "safety" testing of carcinogens. Mantel N; Bohidar NR; Brown CC; Ciminera JL; Tukey JW Cancer Res; 1975 Apr; 35(4):865-72. PubMed ID: 1116145 [TBL] [Abstract][Full Text] [Related]
34. Ethyl methanesulfonate toxicity in Viracept--a comprehensive human risk assessment based on threshold data for genotoxicity. Müller L; Gocke E; Lavé T; Pfister T Toxicol Lett; 2009 Nov; 190(3):317-29. PubMed ID: 19443141 [TBL] [Abstract][Full Text] [Related]
35. FDA'S food ingredient approval process: Safety assurance based on scientific assessment. Rulis AM; Levitt JA Regul Toxicol Pharmacol; 2009 Feb; 53(1):20-31. PubMed ID: 18983884 [TBL] [Abstract][Full Text] [Related]
36. Chemical carcinogens and human risk assessment. Campbell TC Fed Proc; 1980 Jun; 39(8):2467-84. PubMed ID: 6991290 [No Abstract] [Full Text] [Related]
37. [Carcinogenic properties of the red food dyes, amaranth, SX purple and 4R purple]. Andrianova MM Vopr Pitan; 1970; 29(5):61-5. PubMed ID: 5501601 [No Abstract] [Full Text] [Related]
38. [Combination toxicology and interactions of additives]. Renwick A Vopr Pitan; 2000; 69(3):32-7. PubMed ID: 10971951 [No Abstract] [Full Text] [Related]