These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

115 related articles for article (PubMed ID: 701537)

  • 21. Isolation of kappa-casein-like proteins from milks of various species.
    Kotts C; Jenness R
    J Dairy Sci; 1976 May; 59(5):816-22. PubMed ID: 773973
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Purification and properties of a major casein component of rat milk.
    Hirose M; Kato T; Omori K; Maki M; Yoshikawa M; Sasaki R; Chiba H
    Biochim Biophys Acta; 1981 Feb; 667(2):309-20. PubMed ID: 7194117
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Preparation and properties of alpha S-casein from buffalo's milk.
    el-Salam MH
    J Dairy Res; 1975 Feb; 42(1):157-62. PubMed ID: 1123469
    [TBL] [Abstract][Full Text] [Related]  

  • 24. TS-A 2 , TS-B, R-, and S-caseins: their isolation, composition, and relationship to the - and -casein polymorphs A 2 and B.
    Groves ML; Gordon WG; Kalan EB; Jones SB
    J Dairy Sci; 1973 May; 56(5):558-68. PubMed ID: 4704187
    [No Abstract]   [Full Text] [Related]  

  • 25. Milk of northern fur seal: composition, especially carbohydrate and protein.
    Dosako S; Taneya S; Kimura T; Ohmori T; Daikoku H; Suzuki N; Sawa J; Kano K; Katayama S
    J Dairy Sci; 1983 Oct; 66(10):2076-83. PubMed ID: 6643805
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Characterization of major milk proteins from BALB/c and C3H mice.
    Green MR; Pastewka JV
    J Dairy Sci; 1976 Feb; 59(2):207-15. PubMed ID: 1249285
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Selenium content of goat milk and its distribution in protein fractions.
    Van Dael P; Shen L; Van Renterghem R; Deelstra H
    Z Lebensm Unters Forsch; 1992 Jul; 195(1):3-7. PubMed ID: 1502856
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Anomalous behavior of bovine alpha s1- and beta-caseins on gel electrophoresis in sodium dodecyl sulfate buffers.
    Creamer LK; Richardson T
    Arch Biochem Biophys; 1984 Nov; 234(2):476-86. PubMed ID: 6497382
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Separation and quantification of the major casein fractions by reverse-phase high-performance liquid chromatography and urea-polyacrylamide gel electrophoresis. Detection of milk adulterations.
    Veloso AC; Teixeira N; Ferreira IM
    J Chromatogr A; 2002 Aug; 967(2):209-18. PubMed ID: 12685568
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Isolation of caseins from whey proteins by microfiltration modifying the mineral balance in skim milk.
    Hernández A; Harte FM
    J Dairy Sci; 2009 Nov; 92(11):5357-62. PubMed ID: 19841195
    [TBL] [Abstract][Full Text] [Related]  

  • 31. IDENTIFICATION OF PROTEIN FRACTIONS OF MILK COWS CASEIN COMPLEX.
    Iukalo AV
    Ukr Biochem J; 2015; 87(4):87-91. PubMed ID: 26547968
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Differential staining of phosphoproteins on polyacrylamide gels with a cationic carbocyanine dye.
    Green MR; Pastewka JV; Peacock AC
    Anal Biochem; 1973 Nov; 56(1):43-51. PubMed ID: 4128675
    [No Abstract]   [Full Text] [Related]  

  • 33. Reduced beta-casein levels in milk samples from patients with postpartum psychosis.
    Nyberg F; Lindström LH; Terenius L
    Biol Psychiatry; 1988 Jan; 23(2):115-22. PubMed ID: 3334880
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Preparation and properties of beta-casein from buffalo's milk.
    el-Salam MH; el-Shibiny S
    J Dairy Res; 1975 Feb; 42(1):163-7. PubMed ID: 235578
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Quantification of alpha s1-casein in goat milk from French-Alpine and Anglo-Nubian breeds using reversed-phase high performance liquid chromatography.
    Mora-Gutierrez A; Kumosinski TF; Farrell HM
    J Dairy Sci; 1991 Oct; 74(10):3303-7. PubMed ID: 1744260
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Developments in column chromatography for the separation and characterization of casein micelles.
    McGann TC; Kearney RD; Donnelly WJ
    J Dairy Res; 1979 Apr; 46(2):307-11. PubMed ID: 469058
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Plasmin-mediated proteolysis of casein in bovine milk.
    Eigel WN; Hofmann CJ; Chibber BA; Tomich JM; Keenan TW; Mertz ET
    Proc Natl Acad Sci U S A; 1979 May; 76(5):2244-8. PubMed ID: 156365
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Comparative proteomic analysis of casein and whey as prepared by chymosin-induced separation, isoelectric precipitation or ultracentrifugation.
    Jensen HB; Poulsen NA; Møller HS; Stensballe A; Larsen LB
    J Dairy Res; 2012 Nov; 79(4):451-8. PubMed ID: 22998726
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Comparative micelle structure. 3. The isolation and chemical characterization of caprine beta 1-casein and beta 2-casein.
    Richardson BC; Creamer LK
    Biochim Biophys Acta; 1974 Sep; 365(1):133-7. PubMed ID: 4412526
    [No Abstract]   [Full Text] [Related]  

  • 40. Detection of cow milk in goat milk by polyacrylamide gel electrophoresis.
    Furtado MM
    J Dairy Sci; 1983 Sep; 66(9):1822-4. PubMed ID: 6630670
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 6.