These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

119 related articles for article (PubMed ID: 7088786)

  • 1. Dietary factors affecting experimental models of nutritional encephalomalacia.
    Dror Y; Bartov I
    Poult Sci; 1982 Jan; 61(1):84-93. PubMed ID: 7088786
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Lipid oxidation products and chick nutritional encephalopathy.
    Budowski P; Bartov I; Dror Y; Frankel EN
    Lipids; 1979 Sep; 14(9):768-72. PubMed ID: 491861
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Nutritional encephalomalacia in the chick: an exposure of the vulnerable period for cerebellar development and the possible need for both omega 6- and omega 3-fatty acids.
    Budowski P; Leighfield MJ; Crawford MA
    Br J Nutr; 1987 Nov; 58(3):511-20. PubMed ID: 3689750
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The influence of dietary fatty acids and vitamin E on plasma prostanoids and liver microsomal alkane production in broiler chickens with regard to nutritional encephalomalacia.
    Fuhrmann H; Sallmann HP
    J Nutr Sci Vitaminol (Tokyo); 1995 Oct; 41(5):553-61. PubMed ID: 8750206
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nutritional factors affecting the occurrence of experimental encephalomalacia in chicks.
    Bartov I; Bornstein S
    Poult Sci; 1972 May; 51(3):868-76. PubMed ID: 4675000
    [No Abstract]   [Full Text] [Related]  

  • 6. Brain, liver and plasma unsaturated aldehydes in nutritional encephalomalacia of chicks.
    Fuhrmann H; Sallmann HP
    J Vet Med A Physiol Pathol Clin Med; 2000 Apr; 47(3):149-55. PubMed ID: 10842464
    [TBL] [Abstract][Full Text] [Related]  

  • 7. [Tissue lipid peroxidation in nutritional encephalomalacia of broiler chickens].
    Fuhrmann H; Schultheis S; Drommer W; Kaup FJ; Sallmann HP
    Zentralbl Veterinarmed A; 1996 Mar; 43(1):9-21. PubMed ID: 8693834
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Phospholipid fatty acids of brain and liver are modified by alpha-tocopherol and dietary fat in growing chicks.
    Fuhrmann H; Sallmann HP
    Br J Nutr; 1996 Jul; 76(1):109-22. PubMed ID: 8774221
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Chick nutritional encephalomalacia and prostanoid formation.
    Véricel E; Budowski P; Crawford MA
    J Nutr; 1991 Jul; 121(7):966-9. PubMed ID: 2051239
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Protective effect of nicarbazin on nutritional encephalopathy in chicks.
    Bartov I; Budowski P
    Poult Sci; 1979 May; 58(3):597-601. PubMed ID: 514947
    [TBL] [Abstract][Full Text] [Related]  

  • 11. [Protective effect of alpha-linolenic acid in encephalomalacia in chickens].
    Budowski P; Hawkey CM; Crawford MA
    Ann Nutr Aliment; 1980; 34(2):389-99. PubMed ID: 6254420
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Biopotency of vitamin E in lucerne meal for chickens.
    Hassan S; Hakkarainen J; Bengtsson G; Jönsson L
    Zentralbl Veterinarmed A; 1993 Oct; 40(8):587-97. PubMed ID: 8279208
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Comparative efficacy of some vitamin E preparations and other anti-oxidants in control and treatment of experimentally produced encephalomalacia in chicks.
    Kharbanda RK; Gupta PP; Grewal GS
    Zentralbl Veterinarmed A; 1980 Jun; 27(4):311-8. PubMed ID: 6775473
    [No Abstract]   [Full Text] [Related]  

  • 14. Biopotency of vitamin E in barley.
    Hakkarainen RV; Työppönen JT; Hassan S; Bengtsson SG; Jönsson SR; Lindberg PO
    Br J Nutr; 1984 Sep; 52(2):335-49. PubMed ID: 6477865
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effects of vitamin E and aspirin on the incidence of encephalomalacia, fatty acid status and serum thromboxane levels in chicks.
    Bruckner G; Infante J; Combs GF; Kinsella JE
    J Nutr; 1983 Sep; 113(9):1884-9. PubMed ID: 6886832
    [TBL] [Abstract][Full Text] [Related]  

  • 16. [Etiopathogenesis and prevention of encephalomalacia in chickens].
    Stoianov P; Zhekov R; Nikolov A; Petrova L; Georgiev G
    Vet Med Nauki; 1980; 17(5):45-50. PubMed ID: 7233816
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Morphological studies on nutritional encephalomalacia in chicks, with special reference to mineralized deposits in the cerebellum.
    Hassan S; Jönsson L; Hakkarainen J
    Zentralbl Veterinarmed A; 1985 Oct; 32(9):662-75. PubMed ID: 3934883
    [No Abstract]   [Full Text] [Related]  

  • 18. Lipoxygenase and other enzymes of arachidonic acid metabolism in the brain of chicks affected by nutritional encephalomalacia.
    Greenberg-Levy SH; Budowski P; Grossman S
    Int J Biochem; 1993 Mar; 25(3):403-9. PubMed ID: 8462729
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Susceptibility of chicks to nutritional encephalopathy: effect of fat and alpha-tocopherol content of the breeder diet.
    Bartov I; Bornstein S
    Poult Sci; 1980 Feb; 59(2):264-7. PubMed ID: 7413555
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The biological activity of natural source tocopherols in chickens fed fresh or oxidized fat rich in linoleic acid.
    Jakobsen K; Engberg RM; Hartfiel W
    Arch Tierernahr; 1993; 44(4):339-55. PubMed ID: 8215903
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.