These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

98 related articles for article (PubMed ID: 7103050)

  • 41. Analytical and preparative high-performance liquid chromatography separation of flavin and flavin analog coenzymes.
    Light DR; Walsh C; Marletta MA
    Anal Biochem; 1980 Nov; 109(1):87-93. PubMed ID: 7469021
    [No Abstract]   [Full Text] [Related]  

  • 42. Carbohydrate compositional effects on tissue distribution of chicken riboflavin-binding protein.
    Miller MS; Bruch RC; White HB
    Biochim Biophys Acta; 1982 Mar; 715(1):126-36. PubMed ID: 7074129
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Positions of disulfide bonds in riboflavin-binding protein of hen egg white.
    Hamazume Y; Mega T; Ikenaka T
    J Biochem; 1987 Jan; 101(1):217-23. PubMed ID: 3571203
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Stopped-flow analysis of the refolding of hen egg white riboflavin binding protein in its native and dephosphorylated forms.
    McClelland DA; Price NC
    Biochim Biophys Acta; 1998 Jan; 1382(1):157-66. PubMed ID: 9507104
    [TBL] [Abstract][Full Text] [Related]  

  • 45. A comparative study of the structure of egg-white riboflavin binding protein from the domestic fowl and Japanese quail.
    Walker M; Stevens L; Duncan D; Price NC; Kelly SM
    Comp Biochem Physiol B; 1991; 100(1):77-81. PubMed ID: 1756622
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Thiamin deposition in eggs is not dependent on riboflavin-binding protein.
    Miller MS; Buss EG; White HB
    Biochem J; 1981 Jul; 198(1):225-6. PubMed ID: 7198912
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Complexation of anthracycline antibiotics by the apo egg white riboflavin binding protein.
    Fisher J; Ramakrishnan K; McLane KE
    Biochemistry; 1982 Nov; 21(24):6172-80. PubMed ID: 6960926
    [TBL] [Abstract][Full Text] [Related]  

  • 48. [Determining the level of riboflavin in food products by using riboflavin-binding apoprotein].
    Kodentsova VM; Orlova NV; Vrzhesinskaia OA; Sokol'nikov AA
    Vopr Pitan; 1992; (1):70-2. PubMed ID: 1621386
    [No Abstract]   [Full Text] [Related]  

  • 49. Riboflavin-binding protein. Concentration and fractional saturation in chicken eggs as a function of dietary riboflavin.
    White HB; Armstrong J; Whitehead CC
    Biochem J; 1986 Sep; 238(3):671-5. PubMed ID: 3800955
    [TBL] [Abstract][Full Text] [Related]  

  • 50. The carbohydrates of the isoforms of three avian riboflavin-binding proteins.
    Amoresano A; Brancaccio A; Andolfo A; Perduca M; Monaco HL; Marino G
    Eur J Biochem; 1999 Aug; 263(3):849-58. PubMed ID: 10469150
    [TBL] [Abstract][Full Text] [Related]  

  • 51. Preparation of agarose/chitosan composite supermacroporous monolithic cryogels for affinity purification of glycoproteins.
    Sun S; Tang Y; Fu Q; Liu X; Du W; Guo L; Zhao Y
    J Sep Sci; 2012 Apr; 35(7):893-900. PubMed ID: 22532359
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Riboflavin binding proteins and flavin assimilation in insects.
    Miller SG; Silhacek DL
    Comp Biochem Physiol B Biochem Mol Biol; 1995 Mar; 110(3):467-75. PubMed ID: 7584823
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Determination of holo- and apo-riboflavin binding protein in avian egg whites through circular dichroism and fluorescence spectroscopy.
    Zandomeneghi G; Zandomeneghi M
    J Agric Food Chem; 2009 Aug; 57(15):6510-7. PubMed ID: 19722562
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Refolding of native and recombinant chicken riboflavin carrier (or binding) protein: evidence for the formation of non-native intermediates during the generation of active protein.
    Pattanaik P; Sooryanarayana ; Adiga PR; Visweswariah SS
    Eur J Biochem; 1998 Dec; 258(2):411-8. PubMed ID: 9874206
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Nature of the thiamin-binding protein from chicken egg yolk.
    Muniyappa K; Adiga PR
    Biochem J; 1981 Mar; 193(3):679-85. PubMed ID: 7197919
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Comparison of the amino acid sequences of hen plasma-, yolk-, and white-riboflavin binding proteins.
    Norioka N; Okada T; Hamazume Y; Mega T; Ikenaka T
    J Biochem; 1985 Jan; 97(1):19-28. PubMed ID: 3997791
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Use of riboflavin-binding protein to investigate steric and electronic relationships in flavin analogs and models.
    Wessiak A; Schopfer LM; Yuan LC; Bruice TC; Massey V
    Proc Natl Acad Sci U S A; 1984 Jul; 81(14):4246-9. PubMed ID: 6589590
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Isolation and characterization of riboflavin carrier protein from human amniotic fluid.
    Prasad PD; Malhotra P; Karande AA; Adiga PR
    Biochem Int; 1992 Jul; 27(3):385-95. PubMed ID: 1417876
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Affinity chromatographic identification of vitamin B12-binding proteins in egg white.
    Zak Z; Rapałla M; Turyna I; Wenhrynowicz O; Kozik A
    Ann Nutr Metab; 1989; 33(6):341-6. PubMed ID: 2619259
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Highly efficient and low-cost purification of lysozyme: a novel tris(hydroxymethyl)aminomethane immobilized affinity column.
    Quan L; Cao Q; Li Z; Li N; Li K; Liu F
    J Chromatogr B Analyt Technol Biomed Life Sci; 2009 Mar; 877(7):594-8. PubMed ID: 19188100
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.