177 related articles for article (PubMed ID: 7125151)
21. Characterization of four major allergens of hen egg-white by IEF/SDS-PAGE combined with electrophoretic transfer and IgE-immunoautoradiography.
Holen E; Elsayed S
Int Arch Allergy Appl Immunol; 1990; 91(2):136-41. PubMed ID: 1692814
[TBL] [Abstract][Full Text] [Related]
22. IgE reactivity to hen egg white allergens in dogs with cutaneous adverse food reactions.
Shimakura H; Uchiyama J; Saito T; Miyaji K; Fujimura M; Masuda K; Okamoto N; DeBoer DJ; Sakaguchi M
Vet Immunol Immunopathol; 2016 Sep; 177():52-7. PubMed ID: 27436445
[TBL] [Abstract][Full Text] [Related]
23. Specific T cell lines for ovalbumin, ovomucoid, lysozyme and two OA synthetic epitopes, generated from egg allergic patients' PBMC.
Holen E; Elsayed S
Clin Exp Allergy; 1996 Sep; 26(9):1080-8. PubMed ID: 8889264
[TBL] [Abstract][Full Text] [Related]
24. A clinical and immunological study of allergy to hen's egg white. I. A clinical study of egg allergy.
Langeland T
Clin Allergy; 1983 Jul; 13(4):371-82. PubMed ID: 6883664
[TBL] [Abstract][Full Text] [Related]
25. Anaphylactic reaction to probiotics. Cow's milk and hen's egg allergens in probiotic compounds.
Martín-Muñoz MF; Fortuni M; Caminoa M; Belver T; Quirce S; Caballero T
Pediatr Allergy Immunol; 2012 Dec; 23(8):778-84. PubMed ID: 22957765
[TBL] [Abstract][Full Text] [Related]
26. T cell proliferation restricted by HLA class II molecules in patients with hen's egg allergy.
Shinbara M; Kondo N; Agata H; Fukutomi O; Nishida T; Kobayashi Y; Orii T
Exp Clin Immunogenet; 1995; 12(2):103-10. PubMed ID: 7576714
[TBL] [Abstract][Full Text] [Related]
27. Immediate hypersensitivity to ovalbumin in children with hen's egg white allergy.
Lau S; Thiemeier M; Urbanek R; Kemeny M; Wahn U
Eur J Pediatr; 1988 Aug; 147(6):606-8. PubMed ID: 2460353
[TBL] [Abstract][Full Text] [Related]
28. Identification of IgE-binding egg white proteins: comparison of results obtained by different methods.
Aabin B; Poulsen LK; Ebbehøj K; Nørgaard A; Frøkiaer H; Bindslev-Jensen C; Barkholt V
Int Arch Allergy Immunol; 1996 Jan; 109(1):50-7. PubMed ID: 8527951
[TBL] [Abstract][Full Text] [Related]
29. A Preliminary Study on Cross-Reactivity of Heat-Treated Quail and Hen's Egg White Proteins in Young Children.
Lee J; Gantulga P; Lee C; Jeong K; Lee E; Lee S
Nutrients; 2021 Jun; 13(7):. PubMed ID: 34202741
[TBL] [Abstract][Full Text] [Related]
30. Establishment of a highly sensitive sandwich enzyme-linked immunosorbent assay specific for ovomucoid from hen's egg white.
Li Y; Song C; Zhang K; Wang M; Yang K; Yang A; Jin B
J Agric Food Chem; 2008 Jan; 56(2):337-42. PubMed ID: 18163569
[TBL] [Abstract][Full Text] [Related]
31. Randomized placebo-controlled trial of hen's egg consumption for primary prevention in infants.
Bellach J; Schwarz V; Ahrens B; Trendelenburg V; Aksünger Ö; Kalb B; Niggemann B; Keil T; Beyer K
J Allergy Clin Immunol; 2017 May; 139(5):1591-1599.e2. PubMed ID: 27523961
[TBL] [Abstract][Full Text] [Related]
32. Specificities of IgE, IgG and IgA antibodies to ovalbumin. Comparison of binding activities to denatured ovalbumin or ovalbumin fragments of IgE antibodies with those of IgG or IgA antibodies.
Honma K; Kohno Y; Saito K; Shimojo N; Tsunoo H; Niimi H
Int Arch Allergy Immunol; 1994; 103(1):28-35. PubMed ID: 7505140
[TBL] [Abstract][Full Text] [Related]
33. [Avian egg's white ovomucoid as food-allergen for human].
Winiarska-Mieczan A; Kwiecień M
Postepy Biochem; 2007; 53(3):212-7. PubMed ID: 18399349
[TBL] [Abstract][Full Text] [Related]
34. Immunochemical identification of the allergens in egg white.
Hoffman DR
J Allergy Clin Immunol; 1983 May; 71(5):481-6. PubMed ID: 6601671
[TBL] [Abstract][Full Text] [Related]
35. Studies on the atopic allergen in hen's egg. I. Identification of the skin reactive fraction in egg-white.
Bleumink E; Young E
Int Arch Allergy Appl Immunol; 1969; 35(1):1-19. PubMed ID: 5774346
[No Abstract] [Full Text] [Related]
36. Proliferative responses towards native, heat-denatured and pepsin-treated ovalbumin by peripheral blood mononuclear cells from patients with hen's egg-sensitive atopic dermatitis.
Nishida T; Kondo N; Agata H; Fukutomi O; Shinoda S; Suzuki Y; Shimozawa N; Tomatsu S; Orii T
Biotherapy; 1994; 8(1):33-40. PubMed ID: 7547079
[TBL] [Abstract][Full Text] [Related]
37. Molecular diagnosis of egg allergy.
Caubet JC; Kondo Y; Urisu A; Nowak-Węgrzyn A
Curr Opin Allergy Clin Immunol; 2011 Jun; 11(3):210-5. PubMed ID: 21467927
[TBL] [Abstract][Full Text] [Related]
38. Peptic digestibility of raw and heat-coagulated hen's egg white proteins at acidic pH range.
Yoshino K; Sakai K; Mizuha Y; Shimizuike A; Yamamoto S
Int J Food Sci Nutr; 2004 Dec; 55(8):635-40. PubMed ID: 16019308
[TBL] [Abstract][Full Text] [Related]
39. [Specific IgE antibody titers to hen's egg white lysozyme in allergic children to egg].
Yamada T; Yamada M; Sasamoto K; Nakamura H; Mishima T; Yasueda H; Shida T; Iikura Y
Arerugi; 1993 Feb; 42(2):136-41. PubMed ID: 8507154
[TBL] [Abstract][Full Text] [Related]
40. [Detection and changes in serum IgG and IgE antibodies to hen's egg lysozyme in patients with egg allergy].
Miyake T; Kawamori J; Yoshida T
Arerugi; 1986 Mar; 35(3):171-9. PubMed ID: 3718243
[No Abstract] [Full Text] [Related]
[Previous] [Next] [New Search]
