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6. The effect of alterations in fatty acid composition and cholesterol content on the nonelectrolyte permeability of Acholeplasma laidlawii B cells and derived liposomes. Mcelhaney RN; de Gier J; van der Neut-Kok EC Biochim Biophys Acta; 1973 Mar; 298(2):500-12. PubMed ID: 4719142 [No Abstract] [Full Text] [Related]
7. Effect of molecular weight of polyethylene glycols on inactivation of Mycoplasma pulmonis and Acholeplasma laidlawii A. Hashimoto R; Nakamura M Kurume Med J; 1982; 29(4):179-82. PubMed ID: 7186082 [No Abstract] [Full Text] [Related]
8. Phospholipid and cholesterol uptake by Mycoplasma cells and membranes. Razin S; Kutner S; Efrati H; Rottem S Biochim Biophys Acta; 1980 Jun; 598(3):628-40. PubMed ID: 7388026 [TBL] [Abstract][Full Text] [Related]
9. [Carbohydrate transport in Mycoplasma laidlawii cells]. Panchenko LF; Migushina VL; Fedotov NS; Tarshis MA Dokl Akad Nauk SSSR; 1973; 209(1):213-6. PubMed ID: 4696486 [No Abstract] [Full Text] [Related]
10. Cholesterol in mycoplasma membranes. II. Components of Acholeplasma laidlawii cell membranes responsible for cholesterol binding. Razin S; Wormser M; Gershfeld NL Biochim Biophys Acta; 1974 Jun; 352(3):385-96. PubMed ID: 4378339 [No Abstract] [Full Text] [Related]
11. Characterization of the plasma membrane of Mycoplasma laidlawii. 8. Effect of temperature shift and antimetabolites on K + transport. Cho HW; Morowitz HJ Biochim Biophys Acta; 1972 Jul; 274(1):105-10. PubMed ID: 5044055 [No Abstract] [Full Text] [Related]
12. The effect of different fatty acid and sterol composition on the erythritol flux through the cell membrane of Acholeplasma laidlawii. de Kruyff B; de Greef WJ; van Eyk RV; Demel RA; van Deenen LL Biochim Biophys Acta; 1973 Mar; 298(2):479-99. PubMed ID: 4352491 [No Abstract] [Full Text] [Related]
13. Cholesterol in mycoplasma membranes. I. Kinetics and equilibrium studies of cholesterol uptake by the cell membrane of Acholeplasma laidlawii. Gershfeld NL; Wormser M; Razin S Biochim Biophys Acta; 1974 Jun; 352(3):371-84. PubMed ID: 4841672 [No Abstract] [Full Text] [Related]
14. Are mycoplasma membrane proteins affected by variations in membrane fatty acid composition? Pisetsky D; Terry TM Biochim Biophys Acta; 1972 Jul; 274(1):95-104. PubMed ID: 5044067 [No Abstract] [Full Text] [Related]
15. [The effects of glucose on Mycoplasma]. Makki S Z Allg Mikrobiol; 1971; 11(8):683-7. PubMed ID: 4947989 [No Abstract] [Full Text] [Related]
16. Fusion of phospholipid vesicles with viable Acholeplasma laidlawii. Grant CW; McConnell HM Proc Natl Acad Sci U S A; 1973 Apr; 70(4):1238-40. PubMed ID: 4515622 [TBL] [Abstract][Full Text] [Related]
17. The lytic effect of lysolecithin on acholeplasmas and mycoplasmas. Soltesz LV; MĂ„rdh PA Acta Pathol Microbiol Scand B; 1977 Aug; 85(4):255-61. PubMed ID: 899794 [TBL] [Abstract][Full Text] [Related]
18. On the phosphorylation of sugars in Acholeplasma laidlawii. Tarshis MA; Migoushina VL; Panchenko LF FEBS Lett; 1973 Apr; 31(1):111-3. PubMed ID: 4709990 [No Abstract] [Full Text] [Related]