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5. Computer-selected exchange lists approximations for recipes. Wheeler LA; Wheeler ML; Ours P J Am Diet Assoc; 1985 Jun; 85(6):700-3. PubMed ID: 3998340 [TBL] [Abstract][Full Text] [Related]
6. Automated hospital information system functions for dietetics. Hoover LW; Leonard MS J Am Diet Assoc; 1982 Apr; 80(4):312-6. PubMed ID: 7061777 [TBL] [Abstract][Full Text] [Related]
7. Nutrient menu planning for clinical research centers. Control by computer. Wheeler ML; Wheeler LA J Am Diet Assoc; 1975 Oct; 67(4):346-50. PubMed ID: 1159257 [TBL] [Abstract][Full Text] [Related]
8. "Dietetic Com-Pak". An educational model simulating computer-assisted dietetics. Hoover LW; Moore AN J Am Diet Assoc; 1974 May; 64(5):500-4. PubMed ID: 4596169 [No Abstract] [Full Text] [Related]
9. Facilitation of nutritional assessment by computer dietary analysis. Ohlhausen AA J Environ Pathol Toxicol Oncol; 1985 Jul; 5(6):249-63. PubMed ID: 3900338 [TBL] [Abstract][Full Text] [Related]
10. Guidelines for selecting a dietary analysis system. Frank GC; Pelican S J Am Diet Assoc; 1986 Jan; 86(1):72-5. PubMed ID: 3753609 [TBL] [Abstract][Full Text] [Related]
11. Use of information technology by clinical dietitians in Canada. Bell L J Can Diet Assoc; 1985; 46(2):35-9. PubMed ID: 10271493 [TBL] [Abstract][Full Text] [Related]
12. Utility of an on-line computer system in a clinical setting for nutrient intake analyses. Kirkcaldy-Hargreaves M; Casey A; Hogan E; Mulroney R J Can Diet Assoc; 1980 Apr; 41(2):112-7, 122-7. PubMed ID: 10248685 [TBL] [Abstract][Full Text] [Related]
13. From the SAIN,LIM system to the SENS algorithm: a review of a French approach of nutrient profiling. Tharrey M; Maillot M; Azaïs-Braesco V; Darmon N Proc Nutr Soc; 2017 Aug; 76(3):237-246. PubMed ID: 28595671 [TBL] [Abstract][Full Text] [Related]
14. Considerations for selecting nutrient-calculation software: evaluation of the nutrient database. Buzzard IM; Price KS; Warren RA Am J Clin Nutr; 1991 Jul; 54(1):7-9. PubMed ID: 2058591 [TBL] [Abstract][Full Text] [Related]
16. The digital computer in research dietetics. De St Jeor ST; Millar R; Tyler FH J Am Diet Assoc; 1970 May; 56(5):404-8. PubMed ID: 5467705 [No Abstract] [Full Text] [Related]
17. Communication competence within dietetics: dietitians' and clients' views about the unspoken dialogue--the impact of personal presentation. Cant RP J Hum Nutr Diet; 2009 Dec; 22(6):504-10. PubMed ID: 20002949 [TBL] [Abstract][Full Text] [Related]
18. Computer appreciation training for dietitians. Bassham S; Fletcher LR Hum Nutr Appl Nutr; 1985 Dec; 39(6):400-6. PubMed ID: 4093326 [No Abstract] [Full Text] [Related]
19. Position of the academy of nutrition and dietetics: functional foods. Crowe KM; Francis C; J Acad Nutr Diet; 2013 Aug; 113(8):1096-103. PubMed ID: 23885705 [TBL] [Abstract][Full Text] [Related]